PECAN LODGE.

City of Dallas

2702 MAIN ST · DEEP ELLUM, DALLAS

Last inspected 2024.

15 inspections on record since 2016 · Last inspected Feb 2024.

Last inspected Feb 2024. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS
15
VIOLATIONS
51
total on record
LAST INSPECTED
FEB 2024

INSPECTION HISTORY

FEB 7
2024
PASS · 0 violations
AUG 10
2023
PASS 3 violations
2 pts Sanitation
*32 Nonfood surfaces-design to be cleaned easily

DO NOT USE CARDBOARD OR FOIL AS LINERS FOR SHELF

1 pts Other
*36 Cloths in-use for wiping between uses stored
1 pts Sanitation
*43 Clean vent syst:Intake/exhaust air ducts

DIRTY AIR VENT COVERS

FEB 10
2023
PASS 6 violations
2 pts Sanitation
*32 Damaged Equipment

replace torn gaskets on ric and wherepeel

3 pts Sanitation
*10 Clean Sight and Touch

bottom of rif observed with product debris accumulation, upper panel of ice machine observed dirty /moldy

1 pts Facility Condition
*43 Light bulbs, light shields provided

replace broken lights under vent a hood

2 pts Sanitation
*33 Service sink or one curbed cleaning facility provided

dispose of mop water

1 pts Employee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco

upon arrival observed cook line employees disposing of personal drinks when were notified inspection was being conducted.

1 pts Facility Condition
*45 Premises shall be maintained in good repair

patch holes in frp wall where needed

AUG 11
2022
PASS 1 violation
1 pts Facility Condition
*45 Premises shall be maintained in good repair

Fix hand soap pump in kitchen hand sink

JAN 5
2022
PASS 3 violations
1 pts Employee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco
1 pts Other
*36 Cloths in-use for wiping between uses stored
1 pts Sanitation
*43 Clean vent syst:Intake/exhaust air ducts
show all 15 inspections →
JUL 13
2021
PASS 3 violations
1 pts Employee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco
1 pts Other
*36 Cloths in-use for wiping between uses stored
1 pts Sanitation
*42 Dirty nonfood contact surfaces
JAN 5
2021
PASS · 0 violations
JUL 23
2020
PASS 2 violations
3 pts Sanitation
*10 Clean Sight and Touch

DIRTY CAN OPENER

1 pts Pest Activity
*34 Pest Control
JAN 16
2020
PASS 4 violations
3 pts Sanitation
*14 When to wash hands before donning new gloves
1 pts Employee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco
1 pts Other
*36 Cloths in-use for wiping between uses stored
1 pts Sanitation
*42 Dirty nonfood contact surfaces

DIRTY ON TOP OF DISH WASHER

JUL 18
2019
PASS 3 violations
3 pts Sanitation
*10 Clean Sight and Touch
1 pts Chemical Safety
*36 Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve
3 pts Sanitation
*14 When to wash hands before donning new gloves
JAN 29
2019
PASS 3 violations
3 pts Food Storage & Handling
*18 Toxic items labeling-non original container
2 pts Other
*29 Sanitizing solutions, testing devices
1 pts Employee Hygiene
*36 Cloths in-use for wiping food spills used for no other purpose
JUN 28
2018
PASS 8 violations
3 pts Sanitation
*14 When to wash hands before donning new gloves
1 pts Chemical Safety
*36 Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve
2 pts Other
*31 Individual, disposable towels
1 pts Sanitation
*47 Handwashing signage
1 pts Sanitation
*40 Handle & dispense of cleaned utensils, single-use
1 pts Plumbing & Waste
*44 Disposal towels provided with waste receptacle as specified in 228.152(g)(2)
2 pts Food Temperature
*29 Food thermometers provided and accessible
3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)
DEC 8
2017
PASS 7 violations
2 pts Documentation & Training
*30 Food Establishment Permit

permit not posted

1 pts Other
*36 Cloths in-use for wiping between uses stored

moist wiping cloths stored on prep tables

2 pts Food Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

food items missing use by dates

1 pts Food Storage & Handling
*41 Food storage containers, identified with common name of food.
3 pts Sanitation
*10 Clean Sight and Touch

can opener blade with food particles

1 pts Food Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor

macaroni cheese stored on floor

3 pts Food Storage & Handling
*07 Food safe, good condition, unadulterated, and honestly presented

dented cans

JUN 25
2017
PASS 3 violations
2 pts Other
*29 Concentration of the sanitizing solution shall be accurately determined by using a test kit or o
2 pts Documentation & Training
*22 Handlers-Certificate Not On Site
3 pts Sanitation
*10 A chemical sanitizer used: contact times criteria
DEC 19
2016
PASS 5 violations
3 pts Food Storage & Handling
*18 Toxic items labeling-non original container

must label all chemical spray bottles

2 pts Sanitation
*32 Equipment & Utensils resistant pit,chip, crazing

heavily used cutting surfaces are worn and "fuzzy", and are molded in the cuts. must be sanded down 1/4th of an inch or replaced

1 pts Sanitation
*39 Keep utensils handles upright or protected

must use utensils with handles to handle food. Cup used as scoop with beans in WIC

2 pts Food Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

Beans date marked 12-06-16 must discard after 7 days

3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)

brisket stored in RIC overnight at 44.5F, must be at 41.0F or lower

Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants. Source dataset →

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