PIZZA HUT #034552.

City of Dallas

2025 CEDAR SPRINGS RD #A · DOWNTOWN, DALLAS

Last inspected 2019.

6 inspections on record since 2017 · Last inspected Dec 2019.

Last inspected Dec 2019. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS
6
VIOLATIONS
34
total on record
LAST INSPECTED
DEC 2019

INSPECTION HISTORY

DEC 3
2019
PASS 11 violations
3 pts Other
*12 Reporting diagnosed shiga toxin-producing E. Coli

Provided a copy of the employee agreement

2 pts Documentation & Training
*21 Outfitter-Certified Food Manager

Obtained certificate for RM, current one expired 04/2018

2 pts Documentation & Training
*22 Handlers-Certificate Not On Site

Obtain food handlers cards

2 pts Food Temperature
*29 Outfitter-Thermometer.

Provide thermometers for WIC

1 pts Employee Hygiene
*35 Hair Restraints effective

needed for employees

1 pts Food Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor

food was on floor in WIC/WIF

1 pts Sanitation
*39 Store all equipment & utensil covered or inverted

Mops

1 pts Sanitation
*42 Dirty nonfood contact surfaces

clean fan covers and vents

1 pts Facility Condition
*43 Light bulbs, light shields provided

replace one burnt out bulbs

1 pts Facility Condition
*45Physical Facilities Floors,Walls,Ceilings

replaced broken and missing tiles and baseboards

1 pts Other
*47 Other Violations

current notice for health inspections

DEC 18
2018
PASS 3 violations
3 pts Sanitation
*10 Q.A. PPM - follow manufacturer's direction

100 PPM QUAT AT SANITIZER BUCKET- COS

1 pts Facility Condition
*43 Light 20 foot : Reach-in cooler

ADD LIGHT AT RIC

2 pts Documentation & Training
*21 RFSM - Not On Site

REQUEST DUPLICATE, REGISTER WITH THE CITY OF DALLAS

JUN 11
2018
PASS 7 violations
1 pts Plumbing & Waste
*46 Covered waste receptacle for women's restroom

REPLACE LID IN EMPLOYEE RESTROOM

3 pts Sanitation
*18 Toxic items stored above food/utensils

SPRAY BOTTLE STORED ABOVE FOOD BOX

1 pts Sanitation
*42 Floors/walls/ceiling/nonfood dirty

CLEAN WALLS BY DISHWASHER, CLEAN OUTSIDE OF EQUIPMENT TO BE FREE OF SPLATTER (NEXT TO PIZZA OVEN

1 pts Other
*37 Food protected from cross contamination by storing the food in packages, covered containers, or

SINGLE SERVICE ITEMS MUST BE PROTECTED WHEN STORED

2 pts Documentation & Training
*21 RFSM - Not On Site
3 pts Sanitation
*10 Clean Sight and Touch

CLEAN INSIDE PIZZA OVEN TO BE FREE OF GREASE BUILD UP, CLEAN INSIDE ALL RICS TO BE FREE OF FOOD DEBRIS

2 pts Food Temperature
*29 Cold/hot hold unit thermometer easily viewable

THERMOMETER IN WALK IN COOLER

DEC 14
2017
PASS 5 violations
2 pts Documentation & Training
*21 RFSM - Not On Site

REGISTER WITH THE CITY OF DALLAS

1 pts Sanitation
*42 Floors/walls/ceiling/nonfood dirty

CLEAN INSIDE DRAINS AND WALLS BY DISHWASHER , CLEAN OUTSIDE OF RIC

2 pts Food Temperature
*29 Food thermometers provided and accessible

IN WIF COS

2 pts Other
*31 Individual, disposable towels

AT HAND SINKS COS

3 pts Sanitation
*10 Chlorine sanitizer concentration, minimum temp.

O PPM CHLORINE DISHWASHER

AUG 2
2017
PASS 5 violations
1 pts Facility Condition
*42 Floors/walls/ceiling/nonfood dirty

Dirty floors around production area. Dirty floors around wing production station. Dirty ceilings on exhaust vents for ovens. Dirty floors and debris under service counter by safe. Dirty seals to w

3 pts Plumbing & Waste
*20 Grease Trap Tickets

Last grease trap service was on 4/13/17. Grease trap should be serviced at least once every 90 days

1 pts Sanitation
*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep

Scoop for cheese handle resting directly on cheese in main production reach in cooler.

1 pts Sanitation
*37 Food, utensils & equip under other sources

Wing prep station has lint accumulating above food preparation area.

1 pts Pest Activity
*34 Outer door: solid,selfclosing,tightfitting

Outer door propped open at time of inspection. Please keep outer doors closed as much as possible to prevent access by pests.

show all 6 inspections →
JAN 24
2017
PASS 3 violations
1 pts Sanitation
*37 Preventing contamination from other sources. Miscellaneous sources of Contamination

Lint accumulation on ceiling directly over food prep area. Please clean ceiling and walls around deep fat fryer.

1 pts Facility Condition
*43 Ventilation hood-prevent grease dripping

Vent a hood over deep fat fryer is not sufficiently preventing grease accumulation in surrounding area.

1 pts Sanitation
*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep

Handles for dispensing cheese should be out and above the food.

Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants. Source dataset →

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