Pizza Patron #0001
1401 S Buckner Blvd #147, Dallas, TX 75217 · 75217 · Restaurant
Passed all 10 inspections — critical violations noted
2024-02-13 Pass Routine 4
*28 Date marking > 24 hrs,on site,temp 41F
clearly date mark TCS food for 7 days only
*47 Conditions of Permit-in use of food equipment
provide sign about inspection report
*42 Dirty nonfood contact surfaces
clean shelves, gaskets
*22 Accredited food handler certificate - 60 days
all employees need food handler cards
2023-02-10 Pass Routine CRITICAL 9
*21 RFSM - Not On Site
rfsm certificate expired
*36 Cloths in-use for wiping between uses stored
store wet wiping cloths in sanitizer bucket
*47 Handwashing signage
provide hand washing sign
*39 Equipment-doors, seal hinges adjusted/intact
broken gaskets around cooler doors
*34 Outer openings:closing holes, gaps
repair gap at back/exit door
*19 Water & Plumbing in good repair- per code
observed leaking faucet on 3 com sink
*22 Accredited food handler certificate - 60 days
provide food handler cards
*37 Storing the food where it is not exposed to splash, dust, or other contamination
protect food from dust
*42 Dirty nonfood contact surfaces
clean gaskets around cooler doors, clean shelves, clean shelve under prep table
2022-02-11 Pass Routine 7
*36 Cloths in-use for wiping between uses stored
wet cloths shall be stored in sanitizer bucket
*21 RFSM - Not On Site
rfsm certificate expired
*37 Storing the food at least 15 cm (6 inches) above the floor
observed food sit on floor
*42 Dirty nonfood contact surfaces
clean freezer, cooler, shelves, caulk around sink
*34 Outer openings:closing holes, gaps
repair gap at door
*39 Equipment-doors, seal hinges adjusted/intact
broken gaskets, faucet dripping on 3 com sink
*35 Eating food, chewing gum, drinking beverages, or using tobacco
personal drink water bottles sit on prep tables and shelves together with food products
2021-02-02 Pass Routine 8
*35 Eating food, chewing gum, drinking beverages, or using tobacco
personal drinks
*47 Conditions of Permit-in use of food equipment
provide
*36 Dry wiping cloths shall be laundered........
*42 Dirty nonfood contact surfaces
clean shelves, freezer
*37 Storing the food at least 15 cm (6 inches) above the floor
store food 6 inches off the floor
*21 RFSM - Not On Site
rfsm certificate expired 5/2020
*45 Lockers to be used to store personal items
personal items
*39 Equipment in good repair and proper adjustment.
broken gaskets around cooler door replace leaking sanitizer hose on 3 com sink
2020-02-05 Pass Routine CRITICAL 6
*28 Date marking commercially prepared RTE/ TCS food exceed a manufacturer's use-by date
clearly date mark TCS food for 7 days only
*42 Dirty nonfood contact surfaces
clean gaskets around cooler doors, shelves
*14 When to wash hands before donning new gloves
wash hands before donning new gloves
*46 Covered waste receptacle for women's restroom
provide covered receptacle in restroom
*21 A establishment shall have written procedures for employees to follow when responding to vomitin
provide vomiting/diarrhea events procedure
*47 Handwashing signage
provide missing hand washing sign
2019-02-21 Pass Routine CRITICAL 5
*02 Cold Hold (41øF/45øF or below)
*21 RFSM - Not On Site
*29 Sanitizing solutions, testing devices
*36 Cloths in-use for wiping between uses stored
*43 Clean vent syst:Intake/exhaust air ducts
2018-08-27 Pass Routine CRITICAL 3
*36 Cloths in-use for wiping between uses stored
*21 RFSM - Not On Site
*18 Toxic items labeling-non original container
2018-02-28 Pass Routine CRITICAL 8
*02 Cold Hold (41øF/45øF or below)
WIC 50
*37 Storing the food at least 15 cm (6 inches) above the floor
*21 RFSM - Not On Site
*29 Thermometer shall be easily readable
*32 Maintain in Good Repair
WALK IN COOLER NOT COOLING PROPERLY (50'F)
*47 Handwashing signage
*36 Cloths in-use for wiping between uses stored
*18 Toxic items labeling-non original container
2017-07-28 Pass Routine CRITICAL 8
*36 Cloths in-use for wiping between uses stored
Moist wiping clothes must be in sanitizer when not in use.
*43 Light bulbs, light shields provided
Shield the lights above the food prep area.
*47 RFSM Certificate - Not Display
*21 RFSM - Not On Site
*31 No soap at handsink
Missing the soap at the hand sink by the drive thru window.
*34 Windows or doors protected against the entry criteria - mesh size
the window should be self closing or screen protected.
*35 Hair Restraints effective
the hair restraint for one employee is not effective. ( pony tail hanging outside the hat and down her back ) provide an hair net.
*18 Toxic items stored above food/utensils
the chemical bottle stored above the plastic or foil linings.
2017-01-23 Pass Routine 5
*37 Storing the food at least 15 cm (6 inches) above the floor
food at floor level sanitizer buckets at floor level
*13 Discharges from the Eyes, Nose, a3nd Mouth
missing writing procedures for body fluids / spill kit
*12 A food employee shall comply with an exclusion or RESTRICTION
missing writing employee health policies
*21 RFSM - Not On Site
need RFSM at all times of operational hours
*22 Handlers-Certificate Not On Site
missing food handler cards
Data sourced from City of Dallas Code Compliance ·
Score calculated from inspection outcomes, violation severity & recency.
· How we score
View official record on city data portal →
Eat or Beat scores are independent editorial analysis of public records and do not represent official government ratings.