SANITARY INSPECTION RECORD — CITY OF DALLAS

PIZZA PATRON.

YOUR CALL. 69/100

8100 SPRING VALLEY RD · FAR NORTH DALLAS, DALLAS

Last inspected January 2, 2024 · passed

11 of 11 inspections passed. 4 critical violations across the record.

THE NUMBERS

INSPECTIONS
11
11 passed
VIOLATIONS
43
includes 4 critical
RECORDS COVER
7 YEARS
since Nov 2016

INSPECTION HISTORY

JAN 2
2024
PASSED
3 violations
DETAILS
SERIOUSPlumbing & Waste
*19 One Inch Air Gap

Provide at least one inch air gap at all drains.

MINORDocumentation & Training
*22 Accredited food handler certificate - 60 days

Provide Food Handler Certificates for all employees.

SERIOUSSanitation
*10 Q.A. PPM - follow manufacturer's direction

Check sanitizer output at 3-compartment sink - sanitizer too low (100 ppm QA), maintain 200 ppm QA

DEC 22
2022
PASSED
2 violations
DETAILS
SERIOUSSanitation
*10 Clean Sight and Touch

dirty can opener

SERIOUSFood Storage & Handling
*07 Food safe, good condition, unadulterated, and honestly presented

you can not use product in dented cans- throw away or return

DEC 29
2021
PASSED
3 violations2 CRITICAL
DETAILS
CRITICALFood Temperature
*19 Hand sink water temperature below 110'F

one of the sinks measured at 79 degrees F and the other(by the three comp sink) measured at 104 degrees F

CRITICALSanitation
*18 Toxic items storage adjacent to food/utensils

keep the sanitizer buckets away from food products and/or utensils

MINORDocumentation & Training
* 21 RFSM notify 10 days & replacement in 45 days

expired permit. please renew online at appointments.dallascityhall.com

JAN 6
2021
PASSED
4 violations
DETAILS
MINORDocumentation & Training
*22 Accredited food handler certificate - 60 days

Food handlers certificates not on site.

MINORFood Storage & Handling
*43 Light - 10 foot : Walk-in, Dry storage

Light in the walk-in-cooler is too dim.

MINOROther
*45 Lockers to be used to store personal items

All personal items must be stored in appropriate place.

MINORSanitation
*47 Conditions of Permit-in use of food equipment

Need a sign about the inspection report.

JAN 9
2020
PASSED
2 violations
DETAILS
MINORDocumentation & Training
*21 RFSM - Not On Site
MINORDocumentation & Training
*22 Handlers-Certificate Not On Site
show all 11 inspections →
DEC 11
2018
PASSED
4 violations
DETAILS
MINORDocumentation & Training
*22 Handlers-Certificate Not On Site

EMPLOYEE BEEN HERE LESS THAN A MONTH

MINORFood Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

HAM FROM WALK IN COOLER

MINORDocumentation & Training
*21 RFSM - Not On Site

WARNING! A DALLAS REGISTERED FOOD SERVICE MANAGER WITH CITY OF DALLAS BLUE COLOR CERTIFICATE MUST BE ON SITE AT ALL TIMES. EMPLOYEES ON SITE BEEN HERE LESS THAN A MONTH

MINORSanitation
*47 Conditions of Permit-in use of food equipment

POST SIGN " CURRENT FOOD INSPECTION REPORT AVAILABLE UPON REQUEST " UP

JUN 1
2018
PASSED
6 violations1 CRITICAL
DETAILS
MINORDocumentation & Training
*21 RFSM - Not On Site

FINAL NOTICE! YOU MUST DISPLAY A REGISTERED FOOD SERVICE MANAGER CERTIFICATE ISSUED BY THE CITY OF DALLAS FOR AT LEAST ONE ON-SITE EMPLOYEE PER SHIFT. YOUR ESTABLISHMENT IS NOT IN COMPLIANCE IF TH

MINORSanitation
*47 Conditions of Permit-in use of food equipment

POST A SIGN " FOOD INSPECTION REPORT AVAILABLE UPON REQUEST" FOR PUBLIV VIEW

MINORDocumentation & Training
*22 Handlers-Certificate Not On Site

FINAL NOTICE!

MINORFacility Condition
*34 Outer door: solid,selfclosing,tightfitting

REPLACE WORN OUT WEATHER STRIP FROM BOTTOM OF BACK DOOR

CRITICALFood Temperature
*02 Cold Hold (41øF/45øF or below)

HAM 44'F

SERIOUSOther
*10 Q.A. PPM - follow manufacturer's direction

100 PPM

JAN 24
2018
PASSED
6 violations
DETAILS
SERIOUSPlumbing & Waste
*20 Grease Trap Tickets
MINORFacility Condition
*34 Outer openings:closed,tight-fitting windows

SEAL BOTTOM OF BACK DOOR WITH WEATHER STRIP

MINORDocumentation & Training
*21 RFSM - Not On Site
SERIOUSSanitation
*14 Hands wash procedures-without soap

OBSERVED EMPLOYEE WASHED HANDS WITH SOAP FOR ONLY 3 SECONDS. MAKE SURE EMPLOYEE WASHES THEIR HANDS FOR 20 SECONDS

SERIOUSOther
*10 Q.A. PPM - follow manufacturer's direction

100PPM . AIR TRAPPED IN LINE

MINOROther
*36 Cloths in-use for wiping between uses stored
AUG 22
2017
PASSED
4 violations
DETAILS
MINORDocumentation & Training
*47 RFSM Certificate - Not Display
MINORFacility Condition
*34 Outer door: solid,selfclosing,tightfitting
MINORDocumentation & Training
*21 RFSM - Not On Site
MINORFacility Condition
*43 Light bulbs, light shields provided
MAR 27
2017
PASSED
4 violations
DETAILS
MINORDocumentation & Training
*21 RFSM - Not On Site
MINORFacility Condition
*34 Outer door: solid,selfclosing,tightfitting
MINORDocumentation & Training
*22 Handlers-Certificate Not On Site
MINORDocumentation & Training
*47 RFSM Certificate - Not Display
NOV 3
2016
PASSED
5 violations1 CRITICAL
DETAILS
MINORDocumentation & Training
*22 Handlers-Certificate Not On Site
MINORDocumentation & Training
*21 RFSM - Not On Site
MINOROther
*36 Cloths in-use for wiping between uses stored
MINORDocumentation & Training
*47 RFSM Certificate - Not Display
CRITICALFood Temperature
*29 Cold/hot hold unit thermometer easily viewable

Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →

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