Racetrac Petroleum #485
3516 N Buckner Blvd, Dallas, TX 75228 · 75228 · Restaurant
Passed all 10 inspections — critical violations noted
2023-07-17 Pass Routine CRITICAL 6
*20 Grease Trap Tickets
service grease trap every 90 days
*21 RFSM - Not On Site
no CFM onsite
*22 Accredited food handler certificate - 60 days
all food staff must be trained in food safety
*42 Dirty nonfood contact surfaces
clean walls near food prep sink area and clean back wall inside walk in cooler
*47 Other Violations
provide current pest control
*45 Premises shall be maintained in good repair
floor in walk in cooler observed not in good repair.
2022-07-12 Pass Routine CRITICAL 7
*42 Dirty nonfood contact surfaces
dirty floor in wic
*37 Storing the food at least 15 cm (6 inches) above the floor
drinks store on floor
*30 Food Establishment Permit
no original copy of health permite
*29 Food thermometers provided and accessible
no thermometer at cold hold
*20 Grease Trap Tickets
no recent grease ticket
* 21 RFSM notify 10 days & replacement in 45 days
no rfsm presented
*22 Accredited food handler certificate - 60 days
no food handler presented
2021-07-12 Pass Routine 2
* 21 RFSM notify 10 days & replacement in 45 days
NO CITY OF DALLAS RFSM
*30 Food Establishment Permit
NO HEALTH PERMIT
2020-05-14 Pass Routine CRITICAL 4
*42 Dirty nonfood contact surfaces
keep shelves in wic clean and floor below shelves
*02 Cold Hold (41øF/45øF or below)
Cold item >41 F
*27 Cooling, heating, and holding capacities. Equipment
Cold hold eqipement >41 F
*30 Food Establishment Permit
Permit not provided
2019-10-09 Pass Routine 2
*06 Time as PHC: within 4 hours provide written procedures methods of compliance public health contr
PROVIDE TIME RECORDING AS CONTROL MEASURE
*42 Dirty nonfood contact surfaces
CLEAN AREA OF FLOOR WHERE FOUNTAIN DRINKS ARE STOCK
2018-10-12 Pass Routine CRITICAL 5
*19 Backflow prevention device - installed
MOP SINK BACKFLOW DEVICE BROKEN
*42 Dirty nonfood contact surfaces
CABINETS UNDER SODA FOUNTAINS, FLOORS, MICROWAVES, SHELVING IN WALK-IN COOLER
*31 Handwashing lavatory - used for other purpose
BEER STORAGE
*03 Food products not maintained at 135øF or above
TAQUITO 127.9°F - COS PRODUCT DISCARDED
*41 Food Labeling - Bulk Food w/ Card or Sign
2018-04-11 Pass Routine CRITICAL 9
*10 Clean Sight and Touch
WATER FILTER BY SODA BAG IN BOX
*20 Grease Trap Tickets
KEEP GREASE TRAP RECORDS ON SITE FOR UP TO THREE YEARS.
*31 No soap at handsink
RESTROOM
*19 Hand sink water temperature below 110'F
WOMEN'S RESTROOM
*22 Handlers-Certificate Not On Site
* 21 RFSM notify 10 days & replacement in 45 days
PLEASE NOTIFY CONSUMER HEALTH OFFICE WHEN REPLACING A FOOD SERVICE MANAGER DUE TO TERMINATION OR PERMANENT TRANSFER. YOU MUST DISPLAY A REGISTERED FOOD SERVICE MANAGER CERTIFICATE ISSUED BY THE CI
*43 Light bulbs, light shields provided
OVER COFFEE STATION
*46 Toilet tissue, availability
WOMEN'S RESTROOM
*18 Toxic Chemical Storage - Retail Sale
SHAVING FOAM, MOUTHWASH, AND WET WIPES OVER CUP NOODLES
2017-10-18 Pass Routine CRITICAL 6
*42 Dirty nonfood contact surfaces
ceilings and shelving in cooler
*22 Handlers-Certificate Not On Site
Provide on site copy of employee food handler certificates.
*39 Utensils, single serve items 6 inches off - floor
boxes of cups stored on floor
*03 Food products not maintained at 135øF or above
chicken and cheese taquito 115.4°F, beef and bean taquito 132.3°F - COS
*18 Toxic items storage adjacent to food/utensils
sanitizer and soap buckets next to cheese dispenser - COS
*47 RFSM Certificate - Not Display
YOU MUST DISPLAY A REGISTERED FOOD SERVICE MANAGER CERTIFICATE ISSUED BY THE CITY OF DALLAS FOR AT LEAST ONE ON-SITE EMPLOYEE PER SHIFT. YOU ARE NOT IN COMPLIANCE IF THE CERTIFICATE IS NOT ISSUED BY
2017-04-04 Pass Routine 9
*21 RFSM - Not On Site
Registered food service manager must be on site during the operation.
*29 Concentration of the sanitizing solution shall be accurately determined by using a test kit or o
provide the test papers for the sanitizer at the three compartment sink.
*47 RFSM Certificate - Not Display
RFS certificate must be displayed
*39 Store all equipment & utensil covered or inverted
single use items must be inverted ( bottom side up ) protect the food contact surfaces.
*45 First Aid
provide a first aid kit
*22 Handlers-Certificate Not On Site
Missing the food handlers cards for all employees
*46 Covered waste receptacle for women's restroom
*44 Receptacles tight fitting lids, doors, or covers
*21 A establishment shall have written procedures for employees to follow when responding to vomitin
Provide a written procedure on vomiting.
2016-10-04 Pass Routine CRITICAL 3
*44 Receptacles tight fitting lids, doors, or covers
doors open on the dumpster
*34 Pest Control
heavy fruit flies in the back area by the bag n box system ( syrups)
*45 Cleaning floors, dustless methods
clean the floor under the racks used as storage. Clean the floor in the walk in cooler ( broken glass and spilled beer) n
Data sourced from City of Dallas Code Compliance ·
Score calculated from inspection outcomes, violation severity & recency.
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