RESTAURANT.

City of Dallas

1000 S AUSTIN ST · FAIR PARK, DALLAS

Last inspected 2023.

11 inspections on record since 2017 · Last inspected Jul 2023.

Last inspected Jul 2023. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS
11
VIOLATIONS
48
total on record
LAST INSPECTED
JUL 2023

INSPECTION HISTORY

JUL 17
2023
PASS 3 violations
1 pts Food Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor

boxes of product observed on the floor inside of wic

1 pts Sanitation
*42 Dirty nonfood contact surfaces

gaskets of ric units observed with product debris accumulation

1 pts Facility Condition
*45 Premises shall be maintained in good repair

patch holes in frp walls over 3 comp sink and where needed

JAN 28
2023
PASS 6 violations
3 pts Plumbing & Waste
*19 Plumbing System Construction

Repair leak at 3 compartment sink

2 pts Sanitation
*31 Handwashing lavatory - used for other purpose

Maintain hand sinks accessible & utilize for hand wash ONLY! Observed sanitizer bucket inside by back prep table

1 pts Facility Condition
*45 Premises shall be maintained in good repair

Patch holes in FRP walls where needed

1 pts Sanitation
*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep

Ice scoop observed stored on soda drain

1 pts Other
*40 Store single-service item in original package
1 pts Other
*36 Cloths in-use for wiping between uses stored
JUN 21
2022
PASS 6 violations
1 pts Sanitation
*43 Light - 50 foot : Food and utensils area

vent hood

2 pts Sanitation
*32 Equipment and Utensils Multiuse Materials durable

Remove tape from front of fryers.

3 pts Sanitation
*10 After being cleaned, equipment food-contact surfaces and utensils shall be sanitized in an expos

Dishwasher tested at 0 ppm chlorine.

2 pts Documentation & Training
*30 Food Establishment Permit
1 pts Sanitation
*42 Dirty nonfood contact surfaces

Clean fan covers in WIC.

2 pts Other
*31 Individual, disposable towels
NOV 3
2021
PASS 1 violation
3 pts Other
*19 One Inch Air Gap

need 1" Air Gap at all pipes going into the ground

DEC 22
2019
PASS 4 violations
3 pts Sanitation
*14 When to wash hands before donning new gloves
1 pts Employee Hygiene
*35 Hair Restraints effective

Hairand or beard nets needed

3 pts Food Temperature
*05 Rapidly reheat 165øF for hot holding

Casio heating in the warmer

3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)

Bacon held at 51.9 in the under the counter refrigerator

show all 11 inspections →
JUL 24
2019
PASS 3 violations
1 pts Other
*37 Food protected from cross contamination by storing the food in packages, covered containers, or
3 pts Sanitation
*14 When to wash hands before donning new gloves
3 pts Sanitation
*10 Clean Sight and Touch
JAN 29
2019
PASS 4 violations
1 pts Facility Condition
*45 Premises shall be maintained in good repair
2 pts Sanitation
*31 Handwashing lavatory - used for other purpose
1 pts Sanitation
*40 Handle & dispense of cleaned utensils, single-use
3 pts Plumbing & Waste
*19 Water & Plumbing in good repair- per code
JUL 24
2018
PASS 6 violations
3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)
2 pts Food Temperature
*29 Food thermometers provided and accessible
3 pts Sanitation
*10 Clean Sight and Touch
1 pts Chemical Safety
*36 Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve
2 pts Sanitation
*31 Handwashing lavatory - accessible
2 pts Documentation & Training
*21 RFSM - Not On Site
FEB 26
2018
PASS 7 violations
1 pts Plumbing & Waste
*44 Trash can provided for papertowel waste

no trash can hand sink

2 pts Sanitation
*31 Handwashing lavatory - accessible

food rack in front of hand sink

3 pts Sanitation
*14 When to wash hands before donning new gloves

not washing hands before donning gloves

1 pts Sanitation
*36 Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve

sanitizer bucket on the floor

3 pts Sanitation
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

raw beef stored over cooked chicken

3 pts Sanitation
*19 Water & Plumbing in good repair- per code

leak at dishwasher

2 pts Documentation & Training
*21 RFSM - Not On Site
AUG 28
2017
PASS 5 violations
3 pts Food Temperature
*01 Cooling -- within 2 hours, 135-70øF
2 pts Sanitation
*27 Cooling method, criteria - rapid cooling equipment
3 pts Plumbing & Waste
*20 Grease Trap Tickets
2 pts Documentation & Training
*21 RFSM - Not On Site
1 pts Documentation & Training
*47 RFSM Certificate - Not Display
JAN 8
2017
PASS 3 violations
2 pts Documentation & Training
*21 RFSM - Not On Site
2 pts Other
*31 No soap at handsink
1 pts Facility Condition
*47 Other Violations

Eliminate standing water on floor in back area.

Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants. Source dataset →

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