PASS 9 violations
FOOD STAFF MUST HAVE HAIR PROPERLY RESTRAINED WHILE HANDLING FOOD
REPAIR PAPER TOWEL DISPENSER 2 COMP SINK
LABEL ALL CHEMICAL SPRAY BOTTLES WITH COMMON NAME
TIME STAMPS NOT OBSERVED ON ROD STORED NAME OUT OF TEMPERATURE (JUMBO SAUSAGE ROLLS ETC
DETAIL CLEAN THE EXTERIOR OF THE LARGE DONUT RACKS
SERVICE GREASE TRAP EVERY 90 DAYS
PEST CONTROL REPORTS MUST BE AVAILABLE FOR INSPECTION
SPOT SANITIZER MEASURED OVER 200 PPM BLEACH SANITIZER MUST BE AT LEAST 50-100PPM