Ritz Carlton Hotel - Kitchen
2121 Mckinney Ave #101, Dallas, TX 75201 · 75201 · Restaurant
Passed all 13 inspections — critical violations noted
2023-02-27 Pass Routine 4
*47 Conditions of Permit-in use of food equipment
POST CONSUMER HEALTH SIGN THAT IS VISIBLE TO CUSTOMERS THAT STATES: MOST RECENT HEALTH REPORT IS AVAILABLE UPON REQUEST
*42 Floors/walls/ceiling/nonfood dirty
OBSERVED GRIME BUILD UP ON WIRE FOOD STORAGE SHELVES, GRIME ON CONDUIT PIPES IN WALK IN COOLERS, GRIME ON GASKETS OF WIC. CLEAN.
*39 Store all equipment & utensil covered or inverted
OBSERVED LARGE POTS STORED UPRIGHT AND UNCOVERED, STORE COVERED OR INVERTED.
*45 Premises shall be maintained in good repair
OBSERVED MISSING OUTLET IN WAREWASH ROOM, REPAIR.
2022-09-21 Pass Routine 4
*07 Food safe, good condition, unadulterated, and honestly presented
DENTED CANS
*19 Water & Plumbing in good repair- per code
LEAK AT 3 COMP SINK IN THE BACK AREA/ DISH AREA SINK IS LEAKING
*43 Light bulbs, light shields provided
LIGHT MISSING OVER STOVE
*45Physical Facilities
FIX DOOR PANEL ON LIQUOR ROOM/ CEILING TILES, PASTRY WIC CLEAN THE CEILING
2022-01-19 Pass Routine 2
*19 Water & Plumbing in good repair- per code
leak in gardemanger kitchen 3cs
*41 Food Labeling - Bulk Food w/ Card or Sign
label 2 bulk containers in gardemanger kitchen
2021-07-21 Pass Routine CRITICAL 5
*10 Clean Sight and Touch
CLEAN ICE MACHINE
*27 Cooling, heating, and holding capacities. Equipment
SLIGHT LEAK AT BOTTOM OF RIC
*32 Damaged Equipment
DOOR DAMAGED AT THE BOTTOM OF WIC
*36 Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve
MUST BE OFF THE GROUND
*45Physical Facilities Floors,Walls,Ceilings
WALLS NEED REPAIR(SHOWED CHEF AND MANAGER), CRACKS IN IT, CHECK DRAINS
2021-01-12 Pass Routine CRITICAL 7
*45Floor, wall, ceiling - Exposed material
holes in the pastry kitchen ceiling
*42 Dirty nonfood contact surfaces
clean the ceiling tiles, also moldy tiles
*19 Water & Plumbing in good repair- per code
leak 2 comp sink in the dish area 3 comp sink
*31 Handwashing lavatory - accessible
do not block the hand sink
*46 Physical Facilities Premises
repair the baseboards
*32 Damaged Equipment
replace broken lids on the container
*07 Food safe, good condition, unadulterated, and honestly presented
found moldy fruit
2020-06-18 Pass Routine 1
*45Physical Facilities Floors,Walls,Ceilings
REPLACE BROKEN FLOOR TILES REPAIR BROKEN BASEBOARDS SEAL HOLES IN THE CEILING TILES.
2019-11-11 Pass Routine 3
*07 Food safe, good condition, unadulterated, and honestly presented
found dented cans
*19 Water & Plumbing in good repair- per code
repair back sink, leaking
*41 Food Labeling - Bulk Food w/ Card or Sign
label bulk food containers
2019-05-20 Pass Routine CRITICAL 5
*41 Food Labeling - Bulk Food w/ Card or Sign
LABEL BULK BINS
*19 Water & Plumbing in good repair- per code
SLOW DRAIN AT HAND SINK
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
RAW CHICKEN OVER SEAFOOD IN COOLER (BUTCHER ROOM)(COS)
*31 Individual, disposable towels
AT HAND SINK (BUTCHER)
*18 Toxic items labeling-non original container
LABEL TOXIC CONTAINERS
2018-11-27 Pass Routine 5
*37 Storing the food at least 15 cm (6 inches) above the floor
ITEMS ON GROUND IN FREEZER AND COOLER
*41 Food Labeling - Bulk Food w/ Card or Sign
LABEL BULK BINS
*07 Food safe, good condition, unadulterated, and honestly presented
MOLDED STRAWBERRY
*28 Date marking > 24 hrs,on site,temp 41F
BLUE CHEESE 11/11
*45 Premises shall be maintained in good repair
FIX BROKEN TILE AT DISH AREA
2018-05-25 Pass Routine CRITICAL 6
*21 RFSM - Not On Site
REGISTER WITH THE CITY OF DALLAS
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
RAW PORK OVER SPINACH IN RIC AT BUTCHER
*41 Food storage containers, identified with common name of food.
LABEL SPICES IN NON ORIGINAL IN BUTCHER
*10 Clean Sight and Touch
CLEAN ICE GUARD AT ICE MACHINE (IN BUTCHER)
*35 Eating food, chewing gum, drinking beverages, or using tobacco
OPEN CONTAINER DRINK ON STORAGE AREA
*18 Chemical sanitizer generated onsite, chemical criteria
500 PPM QUAT SANITIZING BUCKET- COS
2017-11-29 Pass Routine CRITICAL 10
*36 Cloths in-use for wiping between uses stored
*32 Package integrity
DENTED CANS ON SHELF
*15 Contact RTE Products w/ Bare Hands
WITH UNWRAPPED CHOCOLATE CANDIES
*14 When to wash hands before donning new gloves
*37 Food protected from cross contamination by storing the food in packages, covered containers, or
*35 Eating food, chewing gum, drinking beverages, or using tobacco
OBSERVED OPEN CONTAINER DRINK
*42 Nonfood-contact surfaces material
NO TOWELS UNDER CUTTING BOARD
*28 Date marking > 24 hrs,on site,temp 41F
ITEMS PAST 7 DAY DATE MARK
*18 Toxic items storage adjacent to food/utensils
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
RAW EGGS OVER RTE DESSERT IN COOLER
2017-06-13 Pass Routine 4
*43 Light bulbs, light shields provided
Light not functioning under vent hood.
*35 Eating food, chewing gum, drinking beverages, or using tobacco
Individual observed eating from food being processed by employees.
*42 Dirty nonfood contact surfaces
Seals to walk in cooler dirty
*45 Floor& wall junctures- coved & sealed
Floor corner near dry storage and multiple missing and broken tiles.
2016-11-29 Pass Routine CRITICAL 1
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
Raw Shell eggs stored over chicken and beef in RIC
Data sourced from City of Dallas Code Compliance ·
Score calculated from inspection outcomes, violation severity & recency.
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