JAN 27
2024
PASSED
12 violations4 CRITICALDETAILS
SANITARY INSPECTION RECORD — CITY OF DALLAS
✕
ROCKFISH SEAFOOD GRILL #2.
BEAT. 41/100
7639 CAMPBELL RD #800 · NORTH DALLAS, DALLAS
Last inspected January 27, 2024 · passed
24 critical violations on file. Recent issues warrant caution.
THE NUMBERS
INSPECTIONS
14
14 passed
VIOLATIONS
91
includes 24 critical
RECORDS COVER
7 YEARS
since Oct 2016
INSPECTION HISTORY
*02 Cold Hold (41øF/45øF or below)
Buttermilk at batter station is being held at 48 F . Batter was moved into a new ice
*07 Food safe, good condition, unadulterated, and honestly presented
eggs in walk in cooler broken. Ensure foods are in good condition
*09 Raw ready to eat - Food protected from cross contamination by separating, storage, preparation,
Raw seafood stored over ready to eat foods in cook line coolers, these were reorganized .
*10 Sanitization after Cleaning
Mechanical ware wash was not dispensing sanitizer . The machine was restocked
*28 Date marking > 24 hrs,on site,temp 41F
Ensure foods prepared over 24 hours ago are labeled with date and disposition in walk in cooler and freezer
*29 Sanitizing solutions, testing devices
Obtain sink and surface sanitizer test strips to test your own sanitizer
*31 Individual, disposable towels
Hand wash stations must be stocked with paper towels at all times
*32 Smooth Contact Surfaces
damaged and chipped burned /melted utensils were found during inspection. replace
*35 Hair Restraints effective
Two food handlers were not wearing hair restraints during food prep
*37 Storing the food where it is not exposed to splash, dust, or other contamination
foods in walk in cooler were stored uncovered in walk ins. Foods were also left on the ground upon entry of inspection
*44 Frequency. Refuse, recyclables/returnables removed
exterior dumpster enclosure must be kept clean of trash /debris
*45Floor, wall, ceiling - Exposed material
tiles and flooring and coving area near three compartment sink are missing or damaged
MAY 12023PASSED4 violations1 CRITICALDETAILS
MAY 1
2023
PASSED
4 violations1 CRITICALDETAILS
*21 RFSM - Not On Site
*31 Handwashing lavatory - used for other purpose
OBSERVED FOOT ITEMS IN HANDSINK
*38 Thawing. under running water criteria
*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep
DO Not store IN SANITIZER BETWEEN USE
NOV 22022PASSED5 violations4 CRITICALDETAILS
NOV 2
2022
PASSED
5 violations4 CRITICALDETAILS
*10 Clean Sight and Touch
*09 Raw ready to eat - Food protected from cross contamination by separating, storage, preparation,
RAW SHELL EGGS STORED ABOVE RTE FOOD IN WIC
*31 Handwashing lavatory - used for other purpose
*39 No equipment & utensil under contamination sources
*15 Contact RTE Products w/ Bare Hands
JAN 62022PASSED6 violations1 CRITICALDETAILS
JAN 6
2022
PASSED
6 violations1 CRITICALDETAILS
*10 Q.A. PPM - follow manufacturer's direction
0 PPM
*21 RFSM - Not On Site
*31 Individual, disposable towels
*32 Maintain in Good Repair
REPLACE BROKEN GASKETS
*37 Storing the food at least 15 cm (6 inches) above the floor
*39 No equipment & utensil under contamination sources
REMOVE TOWELS FROM UNDER CUTTING BOARDS
MAY 202021PASSED5 violationsDETAILS
MAY 20
2021
PASSED
5 violationsDETAILS
*28 Date marking > 24 hrs,on site,temp 41F
*45 Premises shall be maintained in good repair
ceiling cover
*42 Ventilation hood systems
filter gap
*20 Grease Trap Tickets
*39 Equipment in good repair and proper adjustment.
soda gun drain line at bar
show all 14 inspections →
NOV 162020PASSED7 violations1 CRITICALDETAILS
NOV 16
2020
PASSED
7 violations1 CRITICALDETAILS
*28 Date marking > 24 hrs,on site,temp 41F
put use by dates
*39 Equipment in good repair and proper adjustment.
cooler drawer
*34 Outer door: solid,selfclosing,tightfitting
*21 RFSM - Not On Site
*45 Floor& wall junctures- coved & sealed
*29 Mechanical holding unit, thermometer location
*19 Water & Plumbing in good repair- per code
MAY 112020PASSED2 violations1 CRITICALDETAILS
MAY 11
2020
PASSED
2 violations1 CRITICALDETAILS
*36 Cloths in-use for wiping between uses stored
*18 Toxic items storage adjacent to food/utensils
NOV 192019PASSED6 violations1 CRITICALDETAILS
NOV 19
2019
PASSED
6 violations1 CRITICALDETAILS
*29 Mechanical holding unit, thermometer location
*31 Individual, disposable towels
*10 Chlorine sanitizer concentration, minimum temp.
*32 Damaged Equipment
*34 Outer door: solid,selfclosing,tightfitting
*39 Utensils, single serve items 6 inches off - floor
MAY 142019PASSED5 violationsDETAILS
MAY 14
2019
PASSED
5 violationsDETAILS
*28 Date marking > 24 hrs,on site,temp 41F
*31 Individual, disposable towels
*19 Water & Plumbing in good repair- per code
faucet leak beside the walk in cooler
*39 Equipment in good repair and proper adjustment.
dish washer
*10 Clean Sight and Touch
soda guns
NOV 272018PASSED4 violations1 CRITICALDETAILS
NOV 27
2018
PASSED
4 violations1 CRITICALDETAILS
*29 Mechanical holding unit, thermometer location
*21 A establishment shall have written procedures for employees to follow when responding to vomitin
*31 No soap at handsink
*32 Damaged Equipment
MAY 232018PASSED8 violations2 CRITICALDETAILS
MAY 23
2018
PASSED
8 violations2 CRITICALDETAILS
*37 Storing the food at least 15 cm (6 inches) above the floor
*29 Mechanical holding unit, thermometer location
*34 Outer door: solid,selfclosing,tightfitting
*39 Utensils, single serve items 6 inches off - floor
cutting boaard
*19 Water & Plumbing in good repair- per code
dish washer, 4 compartment sink, floor drain at the bar
*42 Floors/walls/ceiling/nonfood dirty
*10 A chemical sanitizer used: contact times criteria
*31 Handwashing lavatory - used for other purpose
OCT 242017PASSED7 violations4 CRITICALDETAILS
OCT 24
2017
PASSED
7 violations4 CRITICALDETAILS
*28 Date marking > 24 hrs,on site,temp 41F
*03 Food products not maintained at 135øF or above
*37 Preventing contamination from other sources. Miscellaneous sources of Contamination
*47 Handwashing signage
*18 Toxic items labeling-non original container
*29 Mechanical holding unit, thermometer location
*10 Clean Sight and Touch
APR 172017PASSED11 violations3 CRITICALDETAILS
APR 17
2017
PASSED
11 violations3 CRITICALDETAILS
*45 Floor& wall junctures- coved & sealed
cove base, floor tiles
*14 Gloves single use
remove gloves when you wash hands
*29 Mechanical holding unit, thermometer location
provide thermometers
*42 Dirty nonfood contact surfaces
clean shelves, gaskets, coolers,
*36 Cloths in-use for wiping between uses stored
keep wet cloth in sanitizer bucket
*47 Handwashing signage
provide hand washing sign
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
observed raw fish above cooked bacon and rte food
*19 Water & Plumbing in good repair- per code
pipe under hand sink leaking
*46 Physical Facilities Premises
clean restroom
*10 Clean Sight and Touch
clean ice machine and food storage containers
*34 Outer openings:closing holes, gaps
back and entrance doors
OCT 242016PASSED9 violations1 CRITICALDETAILS
OCT 24
2016
PASSED
9 violations1 CRITICALDETAILS
*36 Cloths in-use for wiping food spills used for no other purpose
OBSERVED CLOTH UNDER CUTTING BOARD
*42 Dirty nonfood contact surfaces
CLEAN GASKETS AROUND WIC, WIF, RIF, RIC DOORS, CLEAN FREEZERS (ICE BUILD UP)
*37 Storing the food where it is not exposed to splash, dust, or other contamination
IN WIC
*34 Outer openings:closing holes, gaps
FIX GAP AT EXIT DOOR
*46 Covered waste receptacle for women's restroom
*10 Clean Sight and Touch
CLEAN ICE MACHINE
*32 Maintain in Good Repair
LEAKING PRESOAK DISPENSER, REPLACE BRON LIDS
*43 Ventilation hood-prevent grease dripping
CLEAN VENT A HOOD SYSTEM
*41 Food storage containers, identified with common name of food.
PROVIDE LABEL FOR FOOD STORAGE CONTAINERS
Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →