RONALD E MCNAIR ELEM SCH.

City of Dallas

3150 BAINBRIDGE AVE · DUNCANVILLE, DALLAS

Last inspected 2023.

14 inspections on record since 2016 · Last inspected Nov 2023.

Last inspected Nov 2023. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS
14
VIOLATIONS
48
total on record
LAST INSPECTED
NOV 2023

INSPECTION HISTORY

NOV 27
2023
PASS 2 violations
1 pts Pest Activity
*34 Remove dead/trapped pests

Remove all trapped pest

1 pts Sanitation
*42 Dirty nonfood contact surfaces

Clean fan covers in/on cooling unit in walk-in cooler

MAY 10
2023
PASS 2 violations
3 pts Plumbing & Waste
*20 Grease Trap Tickets

Grease trap must be serviced every 90 days and records kept on site 3 yrs.

1 pts Food Storage & Handling
*42 Floors/walls/ceiling/nonfood dirty

Observed dirty floors in dry storage.

NOV 4
2022
PASS 7 violations
2 pts Documentation & Training
*21 RFSM - Not On Site

No RFSM on site during the inspection.

1 pts Facility Condition
*45 Premises shall be maintained in good repair

Replace damaged weather striping/back door. Replace missing ceiling tile/serving ine/1 year.

1 pts Sanitation
*39 Air-drying required after cleaning & sanitiziing

Staff observed storing dishes wet.

1 pts Sanitation
*42 Floors/walls/ceiling/nonfood dirty

Clean wall underneath paper towel dispenser.

1 pts Sanitation
*43 Light - 50 foot : Food and utensils area

Replace missing light bulb-venta hood/restroom.

1 pts Other
*47 Other Violations

Observed water filter with no replace date.

3 pts Food Temperature
*03 Food products not maintained at 135øF or above

Orange chicken at serving line observed at 120 degreed af. Must reheat to 165 degrees F. Hot holding temperatures must be held at 135 degrees F or higher. COS

APR 25
2022
PASS 5 violations
3 pts Other
*03 Food products not maintained at 135øF or above

Observed rice siting out on the serving line at 107 F, hold hot food must be held at 135 F or higher

3 pts Sanitation
*14 When to wash hands before donning new gloves

Observed employee putting on gloves before washing hands, new gloves must wash hands

3 pts Plumbing & Waste
*19 Water & Plumbing in good repair- per code

Repair leaks at kitchen prep table sink

1 pts Facility Condition
*45Physical Facilities Floors,Walls,Ceilings

Repair ceiling tile (large hole in ceiling)

2 pts Documentation & Training
*21 RFSM - Not On Site

RFSM must be current and on site

OCT 22
2021
PASS 4 violations
2 pts Documentation & Training
*21 RFSM - Not On Site

NO CITY OF DALLAS REGISTERED FOOD SERVICE MANAGER ON SITE

2 pts Food Storage & Handling
*28 Date marking commercially prepared RTE/ TCS food

PARFAITS NOT INDIVIDUALLY DATE MARKED ( CORRECTED ON SITE )

1 pts Facility Condition
*34 Outer openings:closing holes, gaps

VISIBLE GAP AT THE BACK DOOR TO THE KITCHEN

1 pts Sanitation
*42 Dirty nonfood contact surfaces

DUSTY VENT HOOD FILTERS

show all 14 inspections →
APR 23
2021
PASS 3 violations
2 pts Food Storage & Handling
*28 Date marking commercially prepared of RTE/PHF

PREPARED SANDWICHES NOT DATE MARKED

2 pts Sanitation
*32 Damaged Equipment

BROKEN REACH IN COOLER DOOR GASKETS

1 pts Sanitation
*46 Physical Facilities Premises

VISIBLE BUILD UP / URINE SOIL UNDER THE TOILET SEAT (EMPLOYEE RESTROOM)

OCT 19
2020
PASS 6 violations
2 pts Documentation & Training
*21 RFSM - Not On Site

EXPIRED CITY OF DALLAS REGISTERED FOOD SERVICE MANAGER CERTIFICATE

1 pts Sanitation
*42 Dirty nonfood contact surfaces

HEAVY MOLD IN THE OUTER WALK IN COOLER DOOR GASKET

1 pts Facility Condition
*43 Light bulbs, light shields provided

BURNED OUT LIGHTING UNIT ( WALK IN FREEZER )

1 pts Facility Condition
*45 Walls and ceilings, studs, joists, and rafters

REPLACE DAMAGED CEILING TILES DUE TO MOISTURE

1 pts Sanitation
*46 Physical Facilities Premises

CLEAN UNDER THE TOILET SEAT ( EMPLOYEE RESTROOM )

1 pts Documentation & Training
*47 Handler-Certificate Not on site

EXPIRED FOOD HANDLER CERTIFICATES ( KITCHEN STAFF )

NOV 19
2019
PASS 5 violations
1 pts Facility Condition
*45 Walls and ceilings, studs, joists, and rafters

REPLACE DAMAGED CEILING TILES DUE TO MOISTURE

1 pts Sanitation
*43 Clean vent syst:Intake/exhaust air ducts

REMOVE HEAVY DUST FROM THE INTAKE VENTS IN THE KITCHEN

1 pts Sanitation
*42 Dirty nonfood contact surfaces

REMOVE THE BUILD UP FROM THE GASKETS IN THE FRONT REACH IN COOLER

1 pts Facility Condition
*34 Outer openings:closing holes, gaps

VISIBLE GAP AT THE BACK DOOR TO THE ESTABLISHMENT ( BOTTOM RIGHT CORNER )

3 pts Sanitation
*10 Q.A. PPM - follow manufacturer's direction

ONE SANITIZING BUCKET HAD NO CONCENTRATION OF SANITIZER IN THE BUCKET

MAY 29
2019
PASS 1 violation
2 pts Food Temperature
*25 HACCP CORRECTIVE ACTIONS C.C.P.

walk in freezer per DISD needs to be at or below 0F. Recorded temperature of 14.4F.

NOV 13
2018
PASS 1 violation
1 pts Sanitation
*39 Equipment & utensils cleaned before restocking

clean in between blades of slicers before restocking, small leak coming from copper pipe.

MAY 18
2018
PASS 3 violations
1 pts Other
*37 Storing the food where it is not exposed to splash, dust, or other contamination

In WIF, ice getting on packaged muffins.

2 pts Sanitation
*27 Cooling, heating, and holding capacities. Equipment

Hot holds located at serving line are not maintaining hot hold temperature.

3 pts Food Temperature
*03 Food products not maintained at 135øF or above

Chicken sandwich and beans not at required hot hold temperature.

NOV 10
2017
PASS 2 violations
3 pts Food Storage & Handling
*07 Food safe, good condition, unadulterated, and honestly presented
1 pts Facility Condition
*45Floor, wall, ceiling - Exposed material
MAY 22
2017
PASS 1 violation
3 pts Other
*19 One Inch Air Gap
DEC 9
2016
PASS 6 violations
1 pts Sanitation
*42 Dirty nonfood contact surfaces

CLEAN DOOR GASKETS

1 pts Sanitation
*45 Ceiling easily cleanable and light in color

REPLACE CEILING TILE EXPOSED TO MOISTURE

1 pts Sanitation
*47 Handwashing signage
1 pts Chemical Safety
*36 Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve

STORE OFF THE FLOOR

3 pts Sanitation
*18 Toxic items storage adjacent to food/utensils

SANITIZER STORED NEAR FOOD ITEMS AND EQUIPMENT

1 pts Employee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco

Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants. Source dataset →

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