Dallas
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Sam's Club #6372 Cafe

6185 Retail Rd #100, Dallas, TX 75231 · 75231 · Restaurant

Passed all 10 inspections — critical violations noted

Inspections
10
10 passed
Last Inspected
2024-02-01
Pass Rate
100%
0 failures
Score
71/100
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10 consecutive passes, most recently 2024-02-01
No failures across all 10 inspections on record
10 sanitation violations found across 7 inspections
Food Temperature issues found across 4 inspections
Sanitation critical 10×
Food Temperature critical
Documentation & Training minor
Food Storage & Handling critical
Facility Condition minor
Plumbing & Waste serious
Employee Hygiene minor
Other minor
2024-02-01 Pass Routine
2
minor Documentation & Training

*22 Accredited food handler certificate - 60 days

No food handlers provided for all employees working.

minor Food Storage & Handling

*41 Food storage containers, identified with common name of food.

Label all bulk containers & shakers with common name when taken out of original containers.

2023-01-05 Pass Routine
3
serious Plumbing & Waste

*20 Grease Trap Tickets

No grease trap ticket provided.

minor Documentation & Training

*22 Accredited food handler certificate - 60 days

No food handler for any employee.

minor Sanitation

*39 Keep utensils handles upright or protected

Keep all handles up, cannot touch food.

2021-04-23 Pass Routine
1
serious Sanitation

*14 When to wash hands before donning new gloves

employees must wash their hands before donning a new pair of gloves-observed an employee handling money at the cash register and not washing her hands after handling the money. She proceeded to don ne

2020-03-12 Pass Routine
CRITICAL 4
minor Employee Hygiene

*35 Eating food, chewing gum, drinking beverages, or using tobacco

drinking a personal water in the front area

critical Food Temperature

*02 Cold Hold (41øF/45øF or below)

olives measured at 60 degrees F; canadian bacon measured at 59 degrees F, bacon-59

critical Sanitation

*27 Cooling, heating, and holding capacities. Equipment

reach in cooler was disconnected; food that was out of temp was discarded by an employee on site

critical Sanitation

*18 Toxic items storage adjacent to food/utensils

cleaning product stored on the food prep board in the food prep area

2019-03-04 Pass Routine
6
serious Plumbing & Waste

*19 Water & Plumbing in good repair- per code

repair leak under 3 com sink

minor Documentation & Training

*21 RFSM - Not On Site

manager with rfsm certificate not on site

minor Sanitation

*42 Dirty nonfood contact surfaces

clean gaskets around walk in freezer/in cooler doors, shelves in walk in cooler

minor Facility Condition

*32 Maintain in Good Repair

broken gaskets around cooler door

minor Food Storage & Handling

*41 Food storage containers, identified with common name of food.

provide label for food storage container (cinnamon)

minor Facility Condition

*45 Premises shall be maintained in good repair

repair wall by kitchen door

2018-09-18 Pass Routine
CRITICAL 2
minor Sanitation

*39 Equipment in good repair and proper adjustment.

gaskets, non working cooler

critical Food Temperature

*29 Mechanical holding unit, thermometer location

provide thermometer in display case and cooler

2018-03-22 Pass Routine
CRITICAL 4
critical Food Temperature

*29 Mechanical holding unit, thermometer location

provide thermometers in coolers (cafe station)

minor Facility Condition

*45 Premises shall be maintained in good repair

repair leaking pipe under 3 com sink, caulk around sinks

critical Food Storage & Handling

*18 Toxic items labeling-non original container

serious Sanitation

*10 Q.A. PPM - follow manufacturer's direction

sanitizer bucket 0 ppm

2017-10-10 Pass Routine
CRITICAL 4
critical Sanitation

*29 Mechanical holding unit, thermometer location

provide thermometer for hot surface

minor Other

*35 Jewelry Prohibition

minor Sanitation

*42 Dirty nonfood contact surfaces

clean gaskets aroun walk in cooler and freezer doors, clean cooler inside

serious Sanitation

*14 When to wash hands before donning new gloves

wash hands before donning new gloves

2017-04-20 Pass Routine
CRITICAL 1
critical Food Temperature

*02 Cold Hold (41øF/45øF or below)

chicken on salads being prepared was reading 55F

2016-11-20 Pass Routine

No violations found.

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Data sourced from City of Dallas Code Compliance · Score calculated from inspection outcomes, violation severity & recency. · How we score
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Eat or Beat scores are independent editorial analysis of public records and do not represent official government ratings.