Sam's Club Bakery
2900 W Wheatland Rd, Dallas, TX 75237 · 75237 · Restaurant
Passed all 8 inspections — critical violations noted
2023-01-27 Pass Routine 2
*42 Floors/walls/ceiling/nonfood dirty
clean floors and dust build up on fans of walk in cooler
*47 RFSM Certificate - Not Display
renew expired rfsm
2021-11-12 Pass Routine CRITICAL 2
*29 Cold/hot hold unit thermometer easily viewable
THERMOMETER FOR THE FRONT REACH IN COOLER NEEDED
*42 Dirty nonfood contact surfaces
DIRTY SOILED WALK IN COOLER DOOR GASKETS
2020-09-22 Pass Routine CRITICAL 2
*31 Handwashing lavatory - used for other purpose
BOTTLED WATER RESTING IN THE FRONT HAND SINK
*19 Water & Plumbing in good repair- per code
REPAIR THE LEAK UNDER THE KITCHEN HAND SINK
2019-09-20 Pass Routine 9
*41 Food storage containers, identified with common name of food.
LABELALL NON ORIGINAL CONTAINERS
*29 Concentration of the sanitizing solution shall be accurately determined by using a test kit or o
PROVIDE
*31 No soap at handsink
PROVIDE
*47 RFSM Certificate - Not Display
*12 PIC notify regulatory authority when a food employee is jaundiced or diagnosed with an illness
PROVIDE EMPLOYEE HEALTH POLICY
*22 Handlers-Certificate Not On Site
*34 Outer openings:closing holes, gaps
SEAL ALL HOLES AND GAPS
*42 Dirty nonfood contact surfaces
CLEAN DOOR GASKETS
*21 RFSM - Not On Site
2018-08-27 Pass Routine 2
*12 PIC notify regulatory authority when a food employee is jaundiced or diagnosed with an illness
PROVIDE EMPLOYEE HEALTH POLICY
*21 RFSM - Not On Site
2018-01-26 Pass Routine 6
*37 Food, utensils & equip under other sources
HAIR NET AND SOILED GLOVES STORED ON SINGLE SERVICE ARTICLES IN STORAGE
*10 Clean Sight and Touch
CLEAN ALL : DISH MACHINE
*40 Store single-service item in original package
*35 Jewelry Prohibition
EMPLOYEE
*34 Insect control devices-not over food/food prep
RELOCATE FROM OVER FOOD
*22 Handlers-Certificate Not On Site
2017-07-09 Pass Routine CRITICAL 1
*22 Handlers-Certificate Not On Site
food handlers cards for associate cooking and prepping food.
2017-01-13 Pass Routine CRITICAL 6
*37 Storing the food at least 15 cm (6 inches) above the floor
*39 Utensils, single serve items 6 inches off - floor
*19 Hand sink water temperature below 110'F
HOT WATER TEMP TESTED AT 82.9*F AT HANDSINK NEAR COMP SINK
*24 Food Labeling- with common name of the food
LABEL FOOD ITEMS STORED IN WIC
*28 Date marking commercially prepared RTE/ TCS food exceed a manufacturer's use-by date
*42 Dirty nonfood contact surfaces
CLEAN DOOR GASKET
Data sourced from City of Dallas Code Compliance ·
Score calculated from inspection outcomes, violation severity & recency.
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