Sam's Wok Chinese Restaurant
6959 Arapaho Rd #115, Dallas, TX 75248 · 75248 · Restaurant
Passed all 6 inspections — critical violations noted
2019-09-16 Pass Routine CRITICAL 5
*45 Premises shall be maintained in good repair
cooler covers
*19 Water & Plumbing in good repair- per code
water under the cooler
*39 Store equipment & utensils - avoid contamination
*29 Mechanical holding unit, thermometer location
*36 Cloths in-use for wiping between uses stored
2019-03-13 Pass Routine CRITICAL 7
*47 Handwashing signage
*32 Damaged Equipment
chips cover
*34 Outer door: solid,selfclosing,tightfitting
door propped open
*32 Approved Food Contact Equip.
card board
*21 A establishment shall have written procedures for employees to follow when responding to vomitin
*19 Backflow prevention device - installed
*18 Toxic items labeling-non original container
2018-09-20 Pass Routine CRITICAL 11
*35 Hair Restraints effective
*42 Floors/walls/ceiling/nonfood dirty
*43 Light bulbs, light shields provided
*47 Conditions of Permit-in use of food equipment
*45 Floor contruction requirements
*10 Clean Sight and Touch
dish washer
*31 Handwashing lavatory - accessible
*36 Cloths in-use for wiping between uses stored
*19 Water & Plumbing in good repair- per code
dripping faucet
*29 Mechanical holding unit, thermometer location
*18 Toxic items labeling-non original container
2018-03-01 Pass Routine CRITICAL 4
*10 Equipment and Utensils Sanitization
*06 Time as PHC: maximum of 4 hours limit food in unmarked containers or packages
*02 Cold Hold (41øF/45øF or below)
*20 Grease Trap Tickets
2017-09-12 Pass Routine CRITICAL 7
*43 Light bulbs, light shields provided
provide light shiled
*42 Dirty nonfood contact surfaces
clean freezers inside, clean grill and cooking equipment under vent a hood, clean pipes
*37 Storing the food at least 15 cm (6 inches) above the floor
keep food 6 inches off the floor
*36 Cloths in-use for wiping between uses stored
store wet cloth in sanitizer bucket
*18 Toxic items labeling-non original container
provide label for spray bottles
*47 Conditions of Permit-in use of food equipment
provide a sign
*41 Food storage containers, identified with common name of food.
provide label for food storage containers
2017-03-03 Pass Routine CRITICAL 8
*41 Food storage containers, identified with common name of food.
provide label for food storage containers
*45 Premises shall be maintained in good repair
provide cove base, faucet on 3 com sink (fix with in 48 hours)
*37 Food protected from cross contamination by storing the food in packages, covered containers, or
food in cooler
*42 Dirty nonfood contact surfaces
clean freezers interior and exterior, cooler across the grill, dish washer, shelves above 3 com sink
*18 Toxic items labeling-non original container
provide label for sanitizer bucket
*39 Equipment in good repair and proper adjustment.
freezer lids
*46 Covered waste receptacle for women's restroom
*36 Cloths in-use for wiping between uses stored
keep wet cloth in sanitizer bucket
Data sourced from City of Dallas Code Compliance ·
Score calculated from inspection outcomes, violation severity & recency.
· How we score
View official record on city data portal →
Eat or Beat scores are independent editorial analysis of public records and do not represent official government ratings.