JUN 21
2022
PASSED
3 violationsDETAILS
SANITARY INSPECTION RECORD — CITY OF DALLAS
✕
SANTA CLARA CATHOLIC CHURCH CAFETERIA.
EAT. 80/100
321 CALUMET AVE · COCKRELL HILL, DALLAS
Last inspected June 21, 2022 · passed
Passed all 10 inspections, but 6 critical violations on file.
THE NUMBERS
INSPECTIONS
10
10 passed
VIOLATIONS
28
includes 6 critical
RECORDS COVER
5 YEARS
since Oct 2016
INSPECTION HISTORY
*23 Does the establishment have sufficient capacity to meet peak hot water demands?
Hot water needed at hand sink
*42 Dirty nonfood contact surfaces
Detail clean vent hood
*45 Premises shall be maintained in good repair
Seal bare wood shelving at dry storage
MAR 302021PASSED3 violations1 CRITICALDETAILS
MAR 30
2021
PASSED
3 violations1 CRITICALDETAILS
*02 Outfitter-Food Temperatures (Cold).
RI cooler at 56 F must be maintain proper food temperature at 40 F or below to avoid cross contamination
*22 Accredited food handler certificate - 60 days
missing current food handler cards on site must be have current food handler cards on site
* 21 RFSM notify 10 days & replacement in 45 days
missing current RFSM certificate must be have current FSM registered with the city
SEP 282020PASSED3 violations1 CRITICALDETAILS
SEP 28
2020
PASSED
3 violations1 CRITICALDETAILS
*30 Does Establishment have a current valid permit posted?
old permit from different location must be have current health permit to operate kitchen
*02 Cold Hold (41øF/45øF or below)
RI cooler unit at 46.5 F must be have proper food temperature or 40 F or below to avoid cross contamination
*47 RFSM Certificate - Not Display
missing RFSM certificate must be have FSM registered with the city
SEP 242019PASSED2 violationsDETAILS
SEP 24
2019
PASSED
2 violationsDETAILS
*33 Warewashing sinks and drain boards, self-draining.
repair three compartment so water can drain out
*10 Sanitization after Cleaning
set up 3compartment before used, set up sanitizing bucket for prep surface
show all 10 inspections →
JAN 72019PASSED5 violationsDETAILS
JAN 7
2019
PASSED
5 violationsDETAILS
*10 Chlorine sanitizer concentration, minimum temp.
10ppm
*22 Handlers-Certificate Not On Site
*21 RFSM - Not On Site
*36 Cloths in-use for wiping between uses stored
*45Floor, wall, ceiling - Exposed material
seal open tiles on the ceiling
JUN 212018PASSED3 violations1 CRITICALDETAILS
JUN 21
2018
PASSED
3 violations1 CRITICALDETAILS
*10 Clean Sight and Touch
Can opener blade dirty.
*34 Remove dead/trapped pests
Dead insects observed on florescent light shields.
*47 Conditions of Permit-in use of food equipment
Please post a sign or placard that latest health inspection report is available upon request.
DEC 132017PASSED4 violationsDETAILS
DEC 13
2017
PASSED
4 violationsDETAILS
*10 Equipment and Utensils Sanitization
Sanitizer bucket tested at less than 10ppm Chlorine. Also employee indicated that soap bucket was combined with bleach. Please do not combine soap or any other solution with sanitizing solution. So
*20 Grease Trap Tickets
Location has most recent grease trap record from April 2017. Grease traps should be serviced at least once every three months. Management indicated they scheduled service.
*43 Light bulbs, light shields provided
Compact florescent light bulb was unshielded in dry storage room.
*32 Food-contact surfaces. smooth, non-absorbent and easily cleanable
Shelving in reach in freezers show significant buildup of ice and frost.
APR 262017PASSED4 violations3 CRITICALDETAILS
APR 26
2017
PASSED
4 violations3 CRITICALDETAILS
*37 Storing the food at least 15 cm (6 inches) above the floor
BAGGED RICE STORED ON THE GROUND IN DRY STORAGE COS
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
RAW EGGS STORED ABOVE VEGETABLE AND CONDIMENTS COS
*19 Hand sink water temperature below 110'F
NO HOT WATER AT HAND SINK HOT WATER NEEDS TO BE TURNED ON AT ALL TIMES
*32 Maintain in Good Repair
OBSERVED DRIPPING IN RIC FROM TOP THAT POOLS ON THE BOTTOM RECOMMEND SERVICE TO CONTAIN DRIPPING AND POSSIBLE CONTAMINATION OF FOOD PRODUCTS
OCT 282016PASSED1 violationDETAILS
OCT 28
2016
PASSED
1 violationDETAILS
*19 No Hot Water / Water heater 50 gallon min.
WATER TURNED ON NEVER REACHED TEMP AND THEN WENT OUT ENSURE THAT HOT WATER IS AVAILABLE AT ALL TIMES
Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →