SANITARY INSPECTION RECORD — CITY OF DALLAS

SHERATON HOTEL.

EAT. 82/100

400 N OLIVE ST · DOWNTOWN, DALLAS

Last inspected March 14, 2023 · passed

Passed all 10 inspections, but 8 critical violations on file.

THE NUMBERS

INSPECTIONS
10
10 passed
VIOLATIONS
33
includes 8 critical
RECORDS COVER
6 YEARS
since Oct 2016

INSPECTION HISTORY

MAR 14
2023
PASSED
2 violations
DETAILS
MINORSanitation
*42 Dirty nonfood contact surfaces

CLEAN FLOORS, REMOVE GLASS

MINORPlumbing & Waste
*47 Other Violations

CHANGE DRAIN COVERS

OCT 13
2021
PASSED
0 violations
SEP 23
2020
PASSED
1 violation1 CRITICAL
DETAILS
CRITICALPest Activity
*25 Controlling pests. The presence of insects, rodents, and other pests shall be controlled to elim

NOTICED GNATS

MAR 11
2020
PASSED
1 violation
DETAILS
SERIOUSPlumbing & Waste
*19 Water & Plumbing in good repair- per code

fix leak found at the 3CS

SEP 4
2019
PASSED
10 violations2 CRITICAL
DETAILS
SERIOUSFood Storage & Handling
*07 Food safe, good condition, unadulterated, and honestly presented

Moldy potatoes.

SERIOUSSanitation
*10 Clean Sight and Touch

Clean interior of ice bin.

SERIOUSPlumbing & Waste
*19 Water & Plumbing in good repair- per code

Repair leaky pipes.

MINORSanitation
*32 Food-contact surfaces. smooth, non-absorbent and easily cleanable

Clean interior of reach in cooler, reach in freezer where food makes contact.

CRITICALPest Activity
*34 Pest Control

Observed flies.

MINOREmployee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco

Designate an area for employees drinks and food.

MINOREmployee Hygiene
*36 Cloths in-use for wiping food spills used for no other purpose

Keep damp towels in bucket in between use.

MINOROther
*40 Reuse of single service articles

Single item containers can't be used for scoops.

MINORFacility Condition
*45Floor, wall, ceiling - Exposed material

Seal holes in the wall.

CRITICALSanitation
*47 Handwashing signage

Obtain a hand wash sign.

show all 10 inspections →
MAR 28
2019
PASSED
5 violations1 CRITICAL
DETAILS
SERIOUSOther
*06 Time as PHC:provide written procedures on site

RAW SHELL EGG WRITTEN PROCEDURES

SERIOUSSanitation
*10 Clean Sight and Touch

CLEAN INSIDE OF ICE MACHINE

SERIOUSFood Storage & Handling
*07 Food safe, good condition, unadulterated, and honestly presented

MOLDY Strawberries IN WIC

MINORFacility Condition
*32 Maintain in Good Repair

REPLACE BROKEN GASKETS

CRITICALSanitation
*39 No equipment & utensil under contamination sources

REMOVE TOWELS FROM CUTTING BOARD

MAY 15
2018
PASSED
3 violations1 CRITICAL
DETAILS
MINORSanitation
*32 Equipment clearance of cleaning space

unable to clean under the crates used as shelves.

CRITICALPest Activity
*34 Controlling pests. Eliminating harborage conditions

Notice roaches in the kitchen

MINORSanitation
*32 Maintain in Good Repair

repair and clean the broken gaskets on the reach in coolers.

NOV 15
2017
PASSED
1 violation
DETAILS
MINORSanitation
*42 Dirty nonfood contact surfaces

dirty gasket on the reach in cooler ( down from the cook line. )

MAY 9
2017
PASSED
6 violations2 CRITICAL
DETAILS
CRITICALSanitation
*29 Warewashing machines thermometer in F.rinse tank
MINORSanitation
*45 Ceiling easily cleanable and light in color

paint chipping at the dish washer area

SERIOUSPlumbing & Waste
*19 Water & Plumbing in good repair- per code
MINORSanitation
*39 Equipment in good repair and proper adjustment.

open top cooler - iced used at this time

CRITICALFood Temperature
*02 Cold Hold (41øF/45øF or below)

chicken salad 48 F, avocado 48 F, meat 58 F

SERIOUSSanitation
*10 Hot water sanitizer surface temp. < 160'F
OCT 20
2016
PASSED
4 violations1 CRITICAL
DETAILS
MINORSanitation
*39 Equipment in good repair and proper adjustment.

Door and entrance to walk in freezer encrusted with thick layer of ice.

MINORFacility Condition
*43 Heating/ventilation: designed and installed

Multiple A/C vents broken and rusted

MINORFacility Condition
*42 Floors/walls/ceiling/nonfood dirty

Ceiling material peeling away

CRITICALFood Temperature
*02 Cold Hold (41øF/45øF or below)

Reach in cooler (#3) had an internal temperature of 52°F. Management instructed employees to discard all food stored in cooler and to take cooler out of service until it was either repaired or repl

Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →

NEARBY IN DOWNTOWN