Shipley Donut Jkw
10332 Ferguson Rd, Dallas, TX 75228 · 75228 · Restaurant
Passed all 9 inspections — critical violations noted
2023-06-18 Pass Routine CRITICAL 6
*34 Pest Control
*15 Bare hands contact with ready-to-eat foods
*22 Accredited food handler certificate - 60 days
*35 Eating food, chewing gum, drinking beverages, or using tobacco
*45 Premises shall be maintained in good repair
*47 Other Violations
2022-06-08 Pass Routine
No violations found.
2021-07-05 Pass Routine 9
* 21 RFSM notify 10 days & replacement in 45 days
no rfsm
*47 Other Violations
no rfsm posted
*22 No unnecessary personnel allowed in food prep area
no handler certificate
*10 Sanitization after Cleaning
no bucket sanktizer set up
*36 Cloths in-use for wiping between uses stored
towel store on prep surface
*47 Other Violations
replace broken gaskeyt at door of ric
*31 No soap at handsink
*29 Sanitizing solutions, testing devices
no test strip
*19 Water, Plumbing, and Waste Plumbing Systems
hand sink not draining
2020-05-18 Pass Routine CRITICAL 2
*41 Food storage containers, identified with common name of food.
LABEL ALL STORAGE CONTAINERS WITH COMMON NAMES
*39 Store equipment & utensils - avoid contamination
SCOOP STORE ON DIRTY SURFACE
2018-12-28 Pass Routine 12
*42 Dirty nonfood contact surfaces
encrusted grease build up in front of donut fryer heavy icing build up observed on exterior of glacer area and grease build up on grease filter machine
*29 Sanitizing solutions, testing devices
provide qua test strips
*22 Handlers-Certificate Not On Site
all food staff must be trained in food safety as soon as possible
*40 Reuse of single service articles
do not reuse single use containers
*41 Food storage containers, identified with common name of food.
label bulk container of shortening
*43 Light bulbs, light shields provided
replace blown out light bulbs in dry storage / 3 com sink
*45 Premises shall be maintained in good repair
replace missing push handle at back door (door knob missing) detail clean all floor drains throughout the kitchen area rubber gasket on rif repair light inside of women's restroom
*47 Other Violations
properly dispose of dirty single use gloves after each use remove old not in good repair bulk ingredient bins remove dust build up from ceiling tiles over food prep area have food staff work in sm
*10 Q.A. PPM - follow manufacturer's direction
more than 200 ppm
*33 Rinsing procedures - 3 compartment sink
must set up all 3 com sinks
*34 Outer openings:closing holes, gaps
replace worn weather stripping at back door
*35 Eating food, chewing gum, drinking beverages, or using tobacco
open employee drink observed at donut countertop properly store employee food inside of ric
2018-06-20 Pass Routine CRITICAL 5
*47 Other Violations
KITCHEN AREA TEMPERATURE RANGING FROM 90-94°F
*32 Maintain in Good Repair
TORN COOLER GASKETS
*02 Cold Hold (41øF/45øF or below)
CHOCOLATE MILK 51.9°F CREAMERS LEFT AT ROOM TEMPERATURE
*41 Food storage containers, identified with common name of food.
*42 Dirty nonfood contact surfaces
EXTERIOR OF EQUIPMENT, FANS, CEILING
2017-12-13 Pass Routine CRITICAL 4
*47 Handwashing signage
*43 Light bulbs, light shields provided
missing light shield over prep area
*32 Maintain in Good Repair
torn gaskets
*18 Toxic items labeling-non original container
spray bottles
2017-06-07 Pass Routine CRITICAL 9
*09 Food protected cross contamination separating types of raw animal food storage, preparation, hol
cross contamination by arrangement
*10 Clean Sight and Touch
clean all
*19 Water & Plumbing in good repair- per code
reseal around front hand sink
*21 RFSM - Not On Site
no RFSM on Duty
*28 Date marking > 24 hrs,on site,temp 41F
warning on cheese and deli meat
*35 Eating food, chewing gum, drinking beverages, or using tobacco
personal drinks stored with customer's food
*42 Dirty nonfood contact surfaces
clean shelves
*43 Light bulbs, light shields provided
repair lights under vent hood system and replace lights in prep area
*47 Handwashing signage
provide
2016-12-05 Pass Routine CRITICAL 9
*10 Clean Sight and Touch
clean RIC(s)
*19 Water System Maintained
reseal around hand sinks
*23 Water capacity specifications
hot water on demand
*35 Eating food, chewing gum, drinking beverages, or using tobacco
*36 Cloths in-use for wiping between uses stored
*37 Storing the food where it is not exposed to splash, dust, or other contamination
food stored on trash cans
*41 Food storage containers, identified with common name of food.
Label all non-original food containers
*43 Light bulbs, light shields provided
replace non-working light bulbs
*45 Premises shall be maintained in good repair
Data sourced from City of Dallas Code Compliance ·
Score calculated from inspection outcomes, violation severity & recency.
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