SHIVA'S BAR & GRILL.

City of Dallas

1001 ROSS AVE #132 · DOWNTOWN, DALLAS

Last inspected 2021.

6 inspections on record since 2019 · Last inspected Oct 2021.

Last inspected Oct 2021. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS
6
VIOLATIONS
44
total on record
LAST INSPECTED
OCT 2021

INSPECTION HISTORY

OCT 27
2021
PASS 8 violations
3 pts Sanitation
*14 Gloves single use

WASH HANDS BEFORE DONNING NEW PAIR OF GLOVES

3 pts Plumbing & Waste
*20 Grease Trap Tickets

NEED CURRENT RECORDS

2 pts Sanitation
*32 Damaged Equipment

DOOR GASKETS AND CLEAN EQUIPMENT

1 pts Food Storage & Handling
*37 Food in packages and working containers may be stored less than 15 cm (6 inches) above the floor

MUST BE OFF THE GROUND 6 INCHES COVER FOOD IN THE CONTAINERS

1 pts Other
*40 Store single-service item in original package

NO CONTAINERS HAVE LIDS ON FOOD

1 pts Sanitation
*43 Clean vent syst:Intake/exhaust air ducts
1 pts Facility Condition
*45Floor, wall, ceiling - Exposed material

SEAL HOLES IN THE CEILING

1 pts Other
*47 Other Violations

HEALTH NOTICE NEEDED

APR 8
2021
PASS 10 violations
2 pts Food Storage & Handling
*24 Food packaged in a establishment, shall be labeled as specified in law

PLEASE LABEL FOOD THAT IS IN BULK GRAY AND BLACK CONTAINERS

2 pts Food Storage & Handling
*28 Date marking for hard to date packaging

DATE MARK FOOD PRODUCTS THAT ARE USED LONGER THAN 24HRS

1 pts Food Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor

FOUND BUCKETS AND CONTAINERS OF FOOD ON THE FLOOR OF THE WALK IN FREEZER AND COOLER. POTS AND PANS ALL ON THE FLOOR IN THE KITCHEN, DIRTY AND SHALL BE 6 INCHES OFF THE GROUND

1 pts Sanitation
*43 Clean vent syst:Intake/exhaust air ducts

CLEAN VENTHOOD

1 pts Sanitation
*42 Floors/walls/ceiling/nonfood dirty

CLEAN WALLS BY THE STOVE IN THE KITCHEN AREA

1 pts Sanitation
*39 Store equipment & utensils in a clean, dry place

OBSERVED DIRTY PAN WITH OIL IN IT BEING USED TO PREPARE FOOD

2 pts Food Temperature
*29 Outfitter-Thermometer.

needed in deep freezer (white)

2 pts Sanitation
*32 Damaged Equipment

rubber door gasket in ric and deep freezer, held loosely together with screw

3 pts Plumbing & Waste
*19 Water & Plumbing in good repair- per code

leak at hot water faucet connection at prep sink LEAK AT 3 CS AT BAR loose faucet head at 3 compartment IN THE KITCHEN

3 pts Sanitation
*14 When to wash hands before donning new gloves

male cook did not wash his hands before donning new gloves.

OCT 21
2020
PASS 7 violations
3 pts Food Storage & Handling
*07 Food safe, good condition, unadulterated, and honestly presented

remove dented cans

2 pts Food Storage & Handling
*28 Do not exceed manuf. use by date

date mark pots of sauces

1 pts Food Storage & Handling
*37 Food in packages and working containers may be stored less than 15 cm (6 inches) above the floor

elevate off the ground in the WIC and WIF

2 pts Food Storage & Handling
*24 Food Labeling- with common name of the food

label the bottles of sauces

1 pts Other
*40 Reuse of single service articles

must used handles for scooping products in containers

2 pts Sanitation
*32 Damaged Equipment

change out damaged lids on containers.

1 pts Sanitation
*45Physical Facilities

clean walls

APR 22
2020
PASS 5 violations
1 pts Food Storage & Handling
*37 Food in packages and working containers may be stored less than 15 cm (6 inches) above the floor

IN WALK IN FREEZER

1 pts Food Storage & Handling
*41 Food Labeling - Bulk food for self dispensing

LABEL BULK ITEMS OF FOOD IN WIC

1 pts Sanitation
*42 Dirty nonfood contact surfaces

CLEAN INTERIOR OF RIC

1 pts Sanitation
*47 Handwashing signage

NEED HAND SIGN FOR BACK HAND SINK

3 pts Plumbing & Waste
*20 Grease Trap Tickets

NO RECORDS

DEC 5
2019
PASS 9 violations
3 pts Food Storage & Handling
*18 Toxic items labeling-non original container

label all chemical bottles

3 pts Sanitation
*10 Clean Sight and Touch

ice bin heavily dirty w/ pink biofilm and black spores

3 pts Plumbing & Waste
*20 Grease Trap Tickets

no records

2 pts Food Temperature
*29 Outfitter-Thermometer.

provide

2 pts Other
*31 Individual, disposable towels

provide

2 pts Sanitation
*32 Food-contact surfaces. smooth, non-absorbent and easily cleanable

microwaves heavily dirty

1 pts Food Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor
1 pts Sanitation
*43 Clean vent syst:Intake/exhaust air ducts
1 pts Facility Condition
*45Floor, wall, ceiling - Exposed material
show all 6 inspections →
JUN 26
2019
PASS 5 violations
2 pts Sanitation
*27 Cooling, heating, and holding capacities. Equipment

cooling issue with the walk in cooler; phf food was transferred to a functioning cooler. Some foods that were past 2 hours and remained at temperatures above 55 degrees F were promptly discarded.

3 pts Plumbing & Waste
*19 Water & Plumbing in good repair- per code
3 pts Other
*19 One Inch Air Gap
2 pts Other
*31 Individual, disposable towels

cos

1 pts Sanitation
*39 Keep utensils handles upright or protected

ice scoop needs to be inverted with the handle upright

Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants. Source dataset →

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