Short Stop
6025 Royal Ln #101, Dallas, TX 75220 · 75220 · Restaurant
Passed all 10 inspections — critical violations noted
2021-10-06 Pass Routine 3
*20 Grease Trap Tickets
*28 Date marking > 24 hrs,on site,temp 41F
*10 Chlorine sanitizer concentration, minimum temp.
Dish machine
2021-03-23 Pass Routine CRITICAL 4
*02 Cold Hold (41øF/45øF or below)
*36 Cloths in-use for wiping between uses stored
*19 Water & Plumbing in good repair- per code
Faucet leak at 3 compartment sink
*27 Cooling, heating, and holding capacities. Equipment
Maintain reach in cooler at 41F or below
2020-09-28 Pass Routine CRITICAL 3
*36 Cloths in-use for wiping between uses stored
*02 Cold Hold (41øF/45øF or below)
*28 Date marking commercially prepared RTE/ TCS food
Shredded cheese in walk in cooler
2020-03-16 Pass Routine 3
*10 Chlorine sanitizer concentration, minimum temp.
Chlorine sanitizer conc. observed at 5ppm
*20 Grease Trap Tickets
*42 Floors/walls/ceiling/nonfood dirty
2019-09-23 Pass Routine CRITICAL 4
*02 Cold Hold (41øF/45øF or below)
Egg salad 47F
*20 Grease Trap Tickets
*18 Toxic items labeling-non original container
*28 Date marking > 24 hrs,on site,temp 41F
2019-03-28 Pass Routine 4
*28 Date marking > 24 hrs,on site,temp 41F
*20 Grease Trap Tickets
*10 Chlorine sanitizer concentration, minimum temp.
Sanitizer observed at 5ppm. maintain at 50ppm in dish machine
*36 Cloths in-use for wiping between uses stored
2018-09-17 Pass Routine CRITICAL 7
*21 RFSM - Not On Site
*18 Toxic items labeling-non original container
*20 Grease Trap Tickets
Must show prove that grease trap is connected to Zoe's
*28 Date marking > 24 hrs,on site,temp 41F
*02 Cold Hold (41øF/45øF or below)
*44 Trash can provided for papertowel waste
*36 Cloths in-use for wiping between uses stored
2018-03-14 Pass Routine 6
*28 Date marking commercially prepared RTE/ TCS food
shredded cheese in reach in cooler
*22 Handlers-Certificate Not On Site
*29 Sanitizing solutions, testing devices
*44 Trash can provided for papertowel waste
*20 Grease Trap Tickets
*21 RFSM - Not On Site
2017-08-22 Pass Routine 3
*35 Eating food, chewing gum, drinking beverages, or using tobacco
PLEASE MAKE SURE EMPLOYEE DO NOT KEEP THEIR PERSONAL BEVERAGE ON FOOD PREP. TABLE
*24 Food Label- manufacture/packer/distrubtor name
PROVIDE BUSINESS NAME LABEL TO ALL PREPACKAGED FOOD PRODUCTS (i.e. TACO WRAP, CUCUMBER SOUP STORED IN CUSTOMER SELF SERVE COOLER AND BAKERY PRODUCTS BY CASHIER)
*28 Original cont. of RTE/PHF/Day1= day of opening
DATE PRODUCTS WITH SHELF LIFE OF 7 DAYS OF LESS (GAZPACHO 8-31 FROM CUSTOMER SELF SERVE COOLER)
2017-02-16 Pass Routine CRITICAL 5
*10 Chlorine sanitizer concentration, minimum temp.
TESTED AT 0 PPM
*31 Handwashing lavatory - used for other purpose
DO NOT WASH FOOD IN HAND SINK
*35 Eating food, chewing gum, drinking beverages, or using tobacco
NO DRINKING IN FOOD PREP. AREA ALLOWED.
*36 Cloths in-use for wiping between uses stored
STORE WIPING CLOTHS IN SANITIZER BETWEEN USE
*22 Nail polish, fake nails, criteria
Data sourced from City of Dallas Code Compliance ·
Score calculated from inspection outcomes, violation severity & recency.
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