FEB 7
2024
PASSED
10 violations3 CRITICALDETAILS
SANITARY INSPECTION RECORD — CITY OF DALLAS
✕
SID'S FOOD STORE.
YOUR CALL. 54/100
13317 KLEBERG RD · SEAGOVILLE, DALLAS
Last inspected February 7, 2024 · passed
3 of 3 inspections passed. 9 critical violations across the record.
THE NUMBERS
INSPECTIONS
3
3 passed
VIOLATIONS
37
includes 9 critical
RECORDS COVER
10 MONTHS
since Apr 2023
INSPECTION HISTORY
*34 Outer openings:closing holes, gaps
seal the gap on front door
*42 Dirty nonfood contact surfaces
clean fan cover inside wic
*29 Food thermometers provided and accessible
provide thermometer in ric and wic
*20 Grease Trap Tickets
no grease trap ticket on site
*10 Equipment and Utensils Cleaning-contamination
clean inside ice machine and put sanitizer on sanitizing sink between 50-100ppm cl
*43 Ventilation hood-prevent grease dripping
clean venterhood
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
observed eggs on top shelves above tcs food
*28 Date marking commercially prepared RTE/ TCS food
properly date mark rte and tcs food
*31 No soap at handsink
provide paper towel and hand soap inside restroom
*46 Physical Facilities Premises
clean inside the restroom
AUG 22023PASSED14 violations2 CRITICALDETAILS
AUG 2
2023
PASSED
14 violations2 CRITICALDETAILS
*14 When to wash hands before donning new gloves
wash hands before donning new gloves
*47 Conditions of Permit-in use of food equipment
provide sign about inspection report
*42 Dirty nonfood contact surfaces
clean shelves, coolers, freezers, cappuchino machine
*31 Individual, disposable towels
provide paper towels at hand sink
*34 Outer openings:closing holes, gaps
repair gap at entrance door
*43 Light bulbs, light shields provided
light shields need be provided, replace light bulbs
*10 Clean Sight and Touch
clean ice machine
*45 Premises shall be maintained in good repair
repair damaged walls, cove base, floor tiles
*35 Jewelry Prohibition
jewelry not allowed
*46 Physical Facilities Premises
restroom shall be cleaned
*39 Store all equipment & utensil covered or inverted
invert utensils
*38 Thawing. under running water criteria (70 degrees Fahrenheit) or below;
thawing method under cold running water-not standing water or room temperature
*37 Food protected from cross contamination by storing damaged, spoiled, or recalled food being held
remove damaged food products from shelves (grocery)
*28 Date marking > 24 hrs,on site,temp 41F
clearly date mark TCS rte food for 7 days only
APR 272023PASSED13 violations4 CRITICALDETAILS
APR 27
2023
PASSED
13 violations4 CRITICALDETAILS
*31 Individual, disposable towels
no paper towels at hand sink
*15 Bare hands contact with ready-to-eat foods
observed cook cutting vegetable with bare hands must use second bare
*02 Untreated shell eggs need to be at 45§F or <
raw eggs observed at room temperature at 58 degrees f
*21 RFSM - Not On Site
no rfsm on site during inspection
*45 Drying Mops-air dry
hang wet mops to dry
*22 Accredited food handler certificate - 60 days
food handler cards
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
raw eggs stored over produce in large walj in cooler
*39 Store equipment & utensils in a clean, dry place
store ice scoop in a clean sanitize food container
*32 Equipment and Utensils Durability and Strength
do not re use single use plastic container
*34 Pest control-routine inspections for
flies seen throughout kitchen area
*35 Eating food, chewing gum, drinking beverages, or using tobacco
food handler observed drinking in kitchen area
*40 Single use articel wrapped or dispensed
single plastic ware
*28 Date marking > 24 hrs,on site,temp 41F
all cooked food must be date marked 24 hours
Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →