Smashburger
2222 Mckinney Ave 280, Dallas, TX 75201 · 75201 · Restaurant
Passed all 9 inspections — critical violations noted
2023-03-28 Pass Routine 5
*21 RFSM - Not On Site
*20 Grease Trap Tickets
*32 Nonfood surfaces-design to be cleaned easily
*35 Eating food, chewing gum, drinking beverages, or using tobacco
*45 Premises shall be maintained in good repair
2021-12-02 Pass Routine CRITICAL 7
*09 Cooked ready to eat - Food protected from cross contamination by separating, storage, preparatio
Observed employee touch raw bacon then ready to eat vegetables
*14 When to wash hands between raw and RTE foods
Employee observed not washing hands after changing gloves
*18 Toxic items storage adjacent to food/utensils
Sanitizing buckets stored next to shake toppings and drinks
*37 Storing the food at least 15 cm (6 inches) above the floor
Food stored on floor in walk in freezer
*47 Handwashing signage
Missing hand wash sign at front hand sink
*46 Covered waste receptacle for women's restroom
Must have covered trash can in ladies restroom
*21 RFSM - Not On Site
Must have RFSM on site during service hours
2020-12-08 Pass Routine CRITICAL 2
*18 Toxic items storage adjacent to food/utensils
hand sanitizer next to bottled drinks sani bucket above batter station and above and next to food and utensils
*45 Premises shall be maintained in good repair
exposed wall by the credit car machine/cords
2019-12-24 Pass Routine 2
*45 Lockers to be used to store personal items
personal items can not go above or next to food or utensil
*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep
utensils can not be stored in standing water
2018-12-18 Pass Routine CRITICAL 8
*02 Cold Hold (41øF/45øF or below)
cheese 55, CUT TOMATOES 57, RAW BEEF 51
*10 Clean Sight and Touch
CLEAN ALL FOOD CONATC EQUIPMENT
*14 When to wash hands before donning new gloves
*21 RFSM - Not On Site
*31 Handwashing lavatory - accessible
*32 Maintain in Good Repair
REPLACE ALL BROKEN GASKETS
*37 Food protected from cross contamination by storing the food in packages, covered containers, or
*42 Dirty nonfood contact surfaces
CLEAN FLOORS AND WIPE DOWN GASKETS
2018-04-03 Pass Routine 9
*21 RFSM - Not On Site
Provide a registered food service manager on site during the operation.
*22 Handlers-Certificate Not On Site
Provide food handlers cards for all employees
*47 RFSM Certificate - Not Display
Provide City registered food service manager certificate.
*32 Maintain in Good Repair
the hand sink doesn't have adequate hot water.
*39 Store all equipment & utensil covered or inverted
Invert the bowl and plastic containers sitting on the dry storage shelf.
*21 A establishment shall have written procedures for employees to follow when responding to vomitin
Provide a written procedure of vomiting and diarrhea.
*33 Warewashing machines auto. dispense detergents
the dish machine is not dispensing the sanitizer at the proper strength. ( manager had to actually prime machine by hold button down to dispense the sanitizer ( running unit by itself is not dispensi
*35 Hair Restraints effective
Provide beard guard for employees prepping food ( lettuce prep)
*19 Water & Plumbing in good repair- per code
Leak under the three compartment sink at th e copper 3 inch line leading to the floor drain.
2018-03-13 Pass w/ Conditions Routine CRITICAL 13
*37 Food in packages and working containers may be stored less than 15 cm (6 inches) above the floor
onions stored on the floor
*41 Food storage containers, identified with common name of food.
provide a common name on the product.
*22 Handlers-Certificate Not On Site
Provide food handlers cards for employees.
*32 Equipment clearance of cleaning space
Using bread racks in the walk in freezer to store food on top of the racks. ( unable to clean under on a continues basis)
*35 Hair Restraints effective
Provide hair restraints and beard guards.
*36 Cloths in-use for wiping between uses stored
Moist wiping clothes sitting on the counter.
*18 Toxic items labeling-non original container
label the chemical bottle hanging above the mop sink. ( purplr chemical in the jug)
*28 Date marking commercially prepared RTE/ TCS food
Provide dates on the food in the walk in cooler.
*19 Water & Plumbing in good repair- per code
repair the plumbing at the hand sink ( leaking from the pipes underneath.
*45 Walls and ceilings, studs, joists, and rafters
the ceiling over the drink station is missing ( upstairs fountain drink station. )
*47 RFSM Certificate - Not Display
provide city certificate
*29 Cold/hot hold unit thermometer easily viewable
Provide thermometers for all reach in coolers and freezers.
*21 RFSM - Not On Site
Provide an on site RFSM manager with a city certificate.
2017-09-18 Pass Routine CRITICAL 3
*31 Handwashing lavatory - used for other purpose
DO NOT STORE ITEMS IN HAND WASH SINK
*02 Cold Hold (41øF/45øF or below)
*36 Cloths in-use for wiping between uses stored
2017-02-13 Pass Routine 2
*32 Maintain in Good Repair
REPLACE BROKEN GASKETS
*36 Cloths in-use for wiping between uses stored
Data sourced from City of Dallas Code Compliance ·
Score calculated from inspection outcomes, violation severity & recency.
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