Snacks & More

*42 Dirty nonfood contact surfaces

clean coolers, freezer

*33 Rinsing procedures - 3 compartment sink

provide 3 com sink

*24 Food Label- manufacture/packer/distrubtor name

provide manufacturing label

*22 Accredited food handler certificate - 60 days

provide food handler cards

*47 Conditions of Permit-in use of food equipment

provide sign about inspection report

*29 Mechanical holding unit, thermometer location

provide thermometers in cooler

*47 Conditions of Permit-in use of food equipment

sign up inspection report available

*42 Floors/walls/ceiling/nonfood dirty

Clean floor next to RICs

*21 A establishment shall have written procedures for employees to follow when responding to vomitin

Vomiting & diarrheal procedure

*32 Thermometer in good condition or discarded

broken thermometer in ice cream display case

*24 Food Label- manufacture/packer/distrubtor name

Manufacturing license

*24 Food Labeling- with common name of the food

provide

*33 Rinsing procedures - 3 compartment sink

provide 3 com sink

*21 A establishment shall have written procedures for employees to follow when responding to vomitin

provide

*29 Mechanical holding unit, thermometer location

provide thermometer

*42 Dirty nonfood contact surfaces

clean coolers

*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

observed rae shelled eggs above milk

*42 Dirty nonfood contact surfaces

clean freezer, shelves

*21 A establishment shall have written procedures for employees to follow when responding to vomitin

provide written procedures

*09 Raw ready to eat - Food protected from cross contamination by separating, storage, preparation,

raw eggs stored on top of packaged string cheese

*28 Do not exceed manuf. use by date

five 4oz packages of BarS oven roasted turkey with a use by date of 9/20/18; Four packages of BarS smoked ham with a use by date of 10/4/18; 1 package of Jennie-O Turkey bacon with a use by date of 9/

*24 Food Label- manufacture/packer/distrubtor name

SALTINE CRACKERS LACKED PACKAGE LABELING

*29 Cold/hot hold unit thermometer easily viewable

Missing the thermometer in the small reach in cooler

*28 Do not exceed manuf. use by date

the sour cream had a date of May 1,2017 and milk 10 , 2017

*45Physical Facilities Floors,Walls,Ceilings

The floor wall unction around the mop sink is missing the cove base . THIRD WARNING

*31 Individual, disposable towels

Provide paper towels at the hand sink or repair the automatic air drying devices. THIRD WARNING

*46 Enclosed toilet room w/self closing doors

the doors to the restroom should be self closing door springs or pressure springs. THIRD WARNING

*43 Ventilation systems:no public health hazard

The ventilation system is not functioning in the restrooms. THIRD WARNING

*46 Enclosed toilet room w/self closing doors

the restroom door should have a self closing door device ( ladies) SECOND WARNING

*31 No soap at handsink

Men restroom needs soap

*45 Floor& wall junctures- coved & sealed

Provide cove base around the wall behind the mop sink area. (SECOND WARNING)

*44 Disposal towels provided with waste receptacle as specified in 228.152(g)(2)

the men and ladies restroom needs paper towels and soap or an automatic drying device is broken. (SECOND WARNING)

*18 Licensed pest control applicator only

provide a licensed pest control applicator (SECOND WARNING)

*43 Ventilation systems:no public health hazard

Missing the exhaust fan for the men and ladies restroom ( the exhaust fans are not working) SECOND WARNING