Sonic Drive in

*21 RFSM - Not On Site

Certified Food Manager must be on site.

*32 Equipment & Utensils smooth easily cleanable

Remove plastic film from equipment.

*42 Floors/walls/ceiling/nonfood dirty

Clean A/C intake vents.

*21 RFSM - Not On Site

no food manager course registered with the City of Dallas this is the 3rd inspection with out a RFSM. Citation will be written if violation is not corrected

*37 Storing the food where it is not exposed to splash, dust, or other contamination

need a splash guard on hand sink

*45 Premises shall be maintained in good repair

no exposed ceiling replace weather strip on back door

*41 Food storage containers, identified with common name of food.

provide label for food storage containers

*45 Premises shall be maintained in good repair

premises needs to be in good condition, cover holes

* 21 RFSM notify 10 days & replacement in 45 days

obtain rfsm certificate

*19 One Inch Air Gap

provide one inch air gap

*46 Covered waste receptacle for women's restroom

provide covered receptacle in women restroom

*32 Equipment and Utensils Multiuse Materials durable

rusty shelves in wic

*42 Dirty nonfood contact surfaces

clean shelves, gaskets, ice machine

*34 Outer openings:closing holes, gaps

observed gap at back door

*21 RFSM - Not On Site

*10 Clean Sight and Touch

Clean ice machine divider

*45 Lockers to be used to store personal items

*34 Controlling pests. Eliminating harborage conditions

Seal gaps at exit door

*42 Dirty nonfood contact surfaces

Ice build up in WIF

*35 Eating food, chewing gum, drinking beverages, or using tobacco

*21 RFSM - Not On Site

*42 Dirty nonfood contact surfaces

Heavy ice buildup (WIF)

*32 Damaged Equipment

Repair or replace broken soda machine (non-opeartional)

*34 Controlling pests. Eliminating harborage conditions

*35 Eating food, chewing gum, drinking beverages, or using tobacco

*41 Food storage containers, identified with common name of food.

*43 Light bulbs, light shields provided

*44 Maintaining refuse areas and enclosures

*47 Other Violations

Dispose mop water when not in use

*30 Food Establishment Permit

*10 Clean Sight and Touch

Observed dirty hot-food-holder.

*21 RFSM - Not On Site

RFSM not on site.

*32 Equipment and Utensils Multiuse Materials durable

Do not use cardboard as a liner(at the fryer).

*37 Food storage, prohibited areas under leaking water lines

Repair leaking fan in walk-in-freezer.

*42 Floors/walls/ceiling/nonfood dirty

Clean the floor under equipment.

*47 Health permit posted

Health permit not posted.

*34 Outer door: solid,selfclosing,tightfitting

seal gaps

*25 Chemical sanitizer generated by a device on-site shall be produced by a device that displays the

*34 Controlling pests. Eliminating harborage conditions

fruit flies observed throughout the restaurant

*29 Food thermometers provided and accessible

*32 Damaged Equipment

air gaskets in the coolers and the walk in freezer

* 21 RFSM notify 10 days & replacement in 45 days

register with the City of Dallas as a Registered Food Service Manager

*03 Food products not maintained at 135øF or above

Chili was measured at 109 for hot holding.

*10 Clean Sight and Touch

Ice machine contains mildew and mold growth.

*21 RFSM - Not On Site

RFSM certificate must be on display with the service manager being on site.

*22 Handlers-Certificate Not On Site

Employees must obtain food handler certificate.

*34 Controlling pests. Eliminating harborage conditions

Observed fruit flies in the kitchen.

*37 Food protected from cross contamination by storing the food in packages, covered containers, or

Several syrup containers were stored without lids.

*42 Dirty nonfood contact surfaces

Address ice build up in the walk in freezer.

*43 Light bulbs, light shields provided

Replace light bulbs in the walk in cooler and freezer.

*45 Premises shall be maintained in good repair

Repair the ceiling hole and restroom door (must self close).

*19 Water & Plumbing in good repair- per code

Leaky faucet on 3 comp sink secured with plastic wrap.

*25 Controlling pests. The presence of insects, rodents, and other pests shall be controlled to elim

Observed fruit flies by soda hose in the back.

*42 Dirty nonfood contact surfaces

Observed dirty venthood and no grease drip pans. Dirty door gaskets. Dusty vents throughout establishment. Dirty fan covers in walk in freezer. Observed dirty restrooms.

*43 Light - 50 foot : Food and utensils area

Venthood lights burned out (3 total)

*47 Conditions of Permit-in use of food equipment

*10 Q.A. PPM - follow manufacturer's direction

BUCKET TESTED T 0 PPM\

*45 First Aid

NEED TO RESTICK

*45 Premises shall be maintained in good repair

REPAIR LEAKING FAUCET FROM EXTERIOR OF BUILDING

*22 Handlers-Certificate Not On Site

*47 Other Violations

SEC. 17-11.2. ADDITIONAL REQUIREMENTS. (a) General. All food establishments that provide dining areas shall post the Heimlich maneuver sign in a place conspicuous to employees and customers. (

*42 Floors/walls/ceiling/nonfood dirty

CLEAN RESTROOM

*22 Handlers-Certificate Not On Site

*47 OTHER VIOLATIONS

All food establishments that provide dining areas shall post the Heimlich maneuver sign in a place conspicuous to employees and customers. (b) Specifications: The sign shall: (1) be no

*18 Toxic items storage adjacent to food/utensils

OBSERVED HOT DOG BAGS STORED ON CHEMICAL STORAGE SHELF

*06 Discard TCS if date marked exceeds temp & time

GREEN PEPPER WITH DISCARD DATE OF 6-2

*20 Grease Trap Tickets

*36 Cloths in-use for wiping between uses stored

*21 RFSM - Not On Site

YOU MUST DISPLAY A REGISTERED FOOD SERVICE MANAGER CERTIFICATE ISSUED BY THE CITY OF DALLAS FOR AT LEAST ONE ON-SITE EMPLOYEE PER SHIFT. YOU ARE NOT IN COMPLIANCE IF THE CERTIFICATE IS NOT ISSUED BY

*10 Clean Sight and Touch

ICE MACHINE INTERIOR

*35 Eating food, chewing gum, drinking beverages, or using tobacco

NO EATING OR DRINKING ON SERVING TABLE ALLOWED. STORE ALL PERSONAL FOOD AND BEVERAGE AT DESIGNATED AREA AWAY FROM FOOD AND EQUIPMENT

*45 Premises shall be maintained in good repair

REPLACE MISSING HANDLE OF SPRAYER FROM THREE COMPARTMENT SINK

*12 Gloves Single Use

MAKE SURE EMPLOYEE CHANGE GLOVES BETWEEN TASK CHANGE

*45 Floor& wall junctures- coved & sealed

SEAL HOLES FROM CEILING i.e. SODA LINE AREA

*42 Floors/walls/ceiling/nonfood dirty

CLEAN DUSTY WALL, RESTROOM

*21 RFSM - Not On Site

FINAL NOTICE!

*32 Maintain in Good Repair

DELIME ICE MACHINE

*39 Store equipment & utensils in a clean, dry place

DO NOT STORE ANY FOOD EQUIPMENT IN THE GAP BETWEEN COOLER AND TABLE

*35 Eating food, chewing gum, drinking beverages, or using tobacco

NO EATING OR DRINKING IN FOOD PREP. AREA. OBSERVED DRINK AND FOOD IN FOOD PREP. AREA

*42 Floors/walls/ceiling/nonfood dirty

CUSTOMER RESTROOM

*22 Handlers-Certificate Not On Site

*45 Floor& wall junctures- coved & sealed

REPLACE MISSING CEILING TILE ABOVE ICE MACHINE

*35 Eating food, chewing gum, drinking beverages, or using tobacco

COFFEE ON FOOD PREP. TABLE

*21 RFSM - Not On Site

FINAL NOTICE! YOU MUST DISPLAY A REGISTERED FOOD SERVICE MANAGER CERTIFICATE ISSUED BY THE CITY OF DALLAS FOR AT LEAST ONE ON-SITE EMPLOYEE PER SHIFT. YOUR ESTABLISHMENT IS NOT IN COMPLIANCE IF TH

*47 Health permit posted

1) POST ORIGINAL FOOD PERMIT FOR PUBLIC VIEW. ESTABLISHMENT ONLY HAS A COPY OF PERMIT ON SITE 2) POST CERTIFICATE OF OCCUPANCY UP AT ALL TIMES

*36 Cloths in-use for wiping between uses stored

*31 No soap at handsink

CUSTOMER RESTROOM

*10 Clean Sight and Touch

SODA NOZZLES , ICE MACHINE

*47 RFSM Certificate - Not Display

*42 Floors/walls/ceiling/nonfood dirty

grease on the floor

*21 RFSM - Not On Site

*25 Controlling pests. The presence of insects, rodents, and other pests shall be controlled to elim

fruit flies

*22 Handlers-Certificate Not On Site

*22 Handlers-Certificate Not On Site

*21 RFSM - Not On Site

*18 Toxic items storage adjacent to food/utensils

*47 RFSM Certificate - Not Display