Sonic Drive in #4259

*10 Equipment and Utensils Cleaning-contamination

clean inside the ice machine properly

*34 Outer openings:closing holes, gaps

seal the back door properly

*42 Dirty nonfood contact surfaces

clean the gasket of the ric

*45Physical Facilities Floors,Walls,Ceilings

fix ceiling tiles

*20 Grease Trap Tickets

have grease trap tickets onsite

*34 Outer door: solid,selfclosing,tightfitting

observed small gap in back exterior door and food debris on floor

*39 Store equipment & utensils in a clean, dry place

clean utensils stored on wire shelves that have grime build up, clean

*42 Dirty nonfood contact surfaces

clean surfaces of equipment, clean walls, clean drains, clean grime on ceiling tiles

*45 Premises shall be maintained in good repair

repair damaged floor tiles and base

*43 Light bulbs, light shields provided

provide light shield for all non shielded lights

*10 Clean Sight and Touch

clean and sanitize inside of ice machine (back wall has grime build up)

*15 Bare hands contact with ready-to-eat foods

observed employee handling RTE foods with bare hands. dispose of foods.

*20 Grease Trap Tickets

missing july and october grease trap records have cleaned(if not cleaned)

*21 RFSM - Not On Site

RFSM not onsite (paper work)

*34 Controlling pests. Eliminating harborage conditions

food debris build up, grease build up. remove harboring conditions.

*39 Store equipment & utensils - avoid contamination

clean storage shelves.

*42 Dirty nonfood contact surfaces

food debris on floor and grime on gaskets of cold hold equipment. grime on monitors. clean

*45 Premises shall be maintained in good repair

repair damaged door jambs of back exterior door.

*47 RFSM Certificate - Not Display

register food manager certificate with city.

*43 Clean vent syst:Intake/exhaust air ducts

observed dust build up on intake vents, clean.

*42 Dirty nonfood contact surfaces

food debris on floor of walk in freezer, mold build up on condenser unit of walk in cooler, grime build up on wire storage shelve, grime and food deris build up on most of all surfaces of equipment, d

*19 Water & Plumbing in good repair- per code

observed leak coming from pipes of hand sink, repair.

*36 Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve

observed sanitize bucket on floor, KEEP OFF FLOOR.

*39 Equipment-doors, seal hinges adjusted/intact

observed damaged gasket of ice machine, replace gasket.

*10 Clean Sight and Touch

observed white substance inside of ice machine, clean and sanitize.

*47 RFSM Certificate - Not Display

renew expired RFSM.

*43 Clean vent syst:Intake/exhaust air ducts

observed dust build up on intake vents, clean.

*42 Floors/walls/ceiling/nonfood dirty

dust and mold observed on wall and ceiling of walk in cooler, clean.

*37 Food protected from cross contamination by storing the food in packages, covered containers, or

observed tea containers left uncovered, cover.

*41 Food storage containers, identified with common name of food.

observed squeeze bottle with food not labeled, label food that has been remove and placed in new container.

*45 Premises shall be maintained in good repair

observed damaged wall tile in restroom, repair.

*31 Individual, disposable towels

no available towels in restroom, provide.

*45 Premises shall be maintained in good repair

observed damaged exterior door jamb, repair. observed damaged intake vents, repair/replace.

*37 Food protected from cross contamination by storing the food in packages, covered containers, or

observed opened packaged of frozen food left open, cover once done to prevent potential contamination.

*42 Floors/walls/ceiling/nonfood dirty

observed build up of grime and food debris on floor of walk in cooler, debris underneath shelves and on corners of floors, CLEAN.

*41 Food storage containers, identified with common name of food.

observed two squeeze bottles with unknown product. label squeeze bottles with name of food.

*39 Soda nozzles and ice bin clean to remove soil

observed white chlorine build up on shield of ice machine, clean. no water observed dripping from residue.

*34 Controlling pests. Eliminating harborage conditions

observed flies in kitchen, find harboring condition.

*42 Floors/walls/ceiling/nonfood dirty

dust on ceiling and grime build up on floors, clean.

*41 Food storage containers, identified with common name of food.

observed squeeze bottles, with non orginal food contents, not labeled with name of food, LABEL.

*39 Store all equipment & utensil covered or inverted

observed ice bucket stored upright and collecting ice waste water, invert to let drain.

*37 Storing the food where it is not exposed to splash, dust, or other contamination

observed splash and ice accumulating above food containers, relocate food underneath splash/ice.

*34 Controlling pests. Eliminating harborage conditions

observed build up of water on floor and food particles throughout establishment, remove harboring conditions

*19 Water & Plumbing in good repair- per code

leak coming from middle three comp sink, repair.

*43 Light bulbs, light shields provided

observed three light that were not shielded, provide light shield.

*10 Quaternary ammonium temperature requirement

quat sanitizer observed at 0PPM, change every 2-4 hours.

*40 Single use articel wrapped or dispensed

single service cups stored in soiled dispenser, clean dispenser.

*44 Trash can provided for papertowel waste

provide trash can at hand sink.

*22 Accredited food handler certificate - 60 days

employee could not produce texas food handler cards.

*47 RFSM Certificate - Not Display

resister and post Registered Food Service manager certificate.

*43 Light bulbs, light shields provided

light fixtures missing light shields, provide lights shields for fixtures or replace bulbs withing shielded light bulbs.

*42 Floors/walls/ceiling/nonfood dirty

grime on walls and on floor throughout establishment, clean.

*37 Food protected from cross contamination by storing the food in packages, covered containers, or

food not covered in walk in freezer, cover food when done getting from original container.

*39 Cooking equipment free of encrusted grease

grease build up in between equipment.

*45 Premises shall be maintained in good repair

loose frp wall observed next to cash register, repair.

*35 Hair Restraints effective

employee has hat but hair is not properly restrained, tie hair in bun.

*45 Premises shall be maintained in good repair

small leak coming from 3 comp sink pipe, repair. torn seal on window, repair.

*39 Store clean utensils in a self-draining position

invert ice bucket to let melted waste water drain.

*42 Floors/walls/ceiling/nonfood dirty

clean frp walls.

*42 Floors/walls/ceiling/nonfood dirty

clean underneath equipment.

*19 Water & Plumbing in good repair- per code

leak coming from plumbing underneath 3 comp sink.

*28 Date marking > 24 hrs,on site,temp 41F

thawing/thawed food in walk in cooler needs date mark.

*34 Controlling pests. Eliminating harborage conditions

abundant amount of flies in kitchen. Follow pest control recommendation to remove harboring conditions.

*39 Equipment in good repair and proper adjustment.

frozen patty rif is not closing properly. remove build up of ice on seal.

*27 Cooling, heating, and holding capacities. Equipment

ice cream freezer reading 48F. repair and move cream to working reach in freezer.

*47 RFSM Certificate - Not Display

register food service manager certificate.

*39 Equipment in good repair and proper adjustment.

leak coming from condenser unit of walk in freezer.

*27 Cooling, heating, and holding capacities. Equipment

ice cream cooler is at 60.4F. Shut down until fixed.

*02 Cold Hold (41øF/45øF or below)

ice cream in freezer is at 60F. Dispose of.

*42 Floors/walls/ceiling/nonfood dirty

clean underneath equipment.

*10 Clean Sight and Touch

mold like substance on ice scoop holder, clean and sanitize.

*19 Water & Plumbing in good repair- per code

repair leak coming from 3 comp sink.

*42 Floors/walls/ceiling/nonfood dirty

clean underneath equipment

*10 Clean Sight and Touch

mold in ice chest

*22 Handlers-Certificate Not On Site

*35 Eating food, chewing gum, drinking beverages, or using tobacco

McDonalds food in kitchen with drink

*39 Store equipment & utensils in a clean, dry place

right above washing area, getting splashed on

*42 Dirty nonfood contact surfaces

clean seals of all cooler doors

*46 Toilet tissue, availability

*31 Handwashing lavatory - used for other purpose

*03 Food products not maintained at 135øF or above

*14 When to wash hands

*22 Handlers-Certificate Not On Site

*45 Premises:Cleaning, frequency and restrictions

*46 Plumbing design, construction, and installation

*43 Clean vent syst:Intake/exhaust air ducts

*34 Pest Control

*21 RFSM - Not On Site

*47 Other Violations

BOTTOM OF DOOR FRAMES ARE NOT IN A GOOD REPAIR

*07 Ice use as food or cooling medium shall be made from drinking water

*35 Hair Restraints effective

*36 Dry wiping cloths and the chemical sanitizing solutions free of food debris and visible soil

*42 Floors/walls/ceiling/nonfood dirty

*02 Cold Hold (41øF/45øF or below)

CHEESE STORED ON ICE 56*F, LETTUCE IN WORK OUT COOLER 44.7*F

*10 Clean Sight and Touch

CLEAN ALL

*14 When to wash hands before donning new gloves

EMPLOYEES

*12 Gloves Single Use

EMPLOYEES

*42 Floors/walls/ceiling/nonfood dirty

CLEAN ALL

*35 Eating food, chewing gum, drinking beverages, or using tobacco

OBSERVED PERSONAL DRINKS IN PREP AREA

*34 Outer openings:closing holes, gaps

REPLACE MISSING CEILING TILE

*18 Toxic items storage adjacent to food/utensils

OBSERVED SANITIZER BUCKETS STORED NEAR SINGLE SERVICE ARTICLES & FOOD ITEMS

*21 RFSM - Not On Site