Sonic Drive in

* 21 RFSM notify 10 days & replacement in 45 days

REGISTER RFSM

*10 Clean Sight and Touch

Clean inside ice machine. Observed mold

*19 Water & Plumbing in good repair- per code

Repair major leak under 3-copartment sink. Observed pipe fallen from bottom

*21 RFSM - Not On Site

*22 Accredited food handler certificate - 60 days

*42 Floors/walls/ceiling/nonfood dirty

Clean floors, walls and ceiling in kitchen

*47 Other Violations

Post 'inspection report available' sign and post 'choking poster' sign

*10 Clean Sight and Touch

CLEAN ICE MACHINE

*21 RFSM - Not On Site

REGISTERED FOOD MANAGER

*18 Toxic items storage adjacent to food/utensils

STORE SANI BUCKET BELOW FOOD PREP SURFACE

*10 Clean Sight and Touch

CLEAN INSIDE ICE MACHINE

*37 Storing the food at least 15 cm (6 inches) above the floor

BOX OF FOOD OFF FLOOR IN FREEZER

*21 RFSM - Not On Site

FOOD MANAGER NOT REGISTERED

*21 RFSM - Not On Site

REGISTER FOOD MANAGER

*10 Clean Sight and Touch

CLEAN ICE MACHINE

*14 When to wash hands before donning new gloves

WASH BEFORE DONNING GLOVES

*37 Storing the food at least 15 cm (6 inches) above the floor

FOOD OFF FLOOR

*10 Q.A. PPM - follow manufacturer's direction

ppm weak in sanitizer solution (all buckets)

*21 RFSM - Not On Site

no RFSM on site

*37 Storing the food where it is not exposed to splash, dust, or other contamination

freezer ice buildup

*39 Store equipment & utensils - avoid contamination

sanitizer bucket next to food items

*42 Dirty nonfood contact surfaces

clean floors and gaskets in RICs, fans in WIC

*18 Toxic items labeling-non original container

missing label on sanitizer.

*39 Store equipment & utensils - avoid contamination

sanitizer bucket next to food items.

*42 Ventilation hood systems

vent hood.

*19 Backflow prevention device - installed

backflow on mop sink.

*41 Food storage containers, identified with common name of food.

missing label.

*45 Premises shall be maintained in good repair

broken tiles.

*42 Dirty nonfood contact surfaces

DIRTY ICE CREAM COOLER, WIR HAS ICE ON THE CEILING, AND CLEAN VENT AHOOD

*37 Storing the food where it is not exposed to splash, dust, or other contamination

FOOD NOT COVERED

*41 Food storage containers, identified with common name of food.

Label FOOD STORAGE CONTAINERS

*29 Mechanical holding unit, thermometer location

no thermometer available

*19 Backflow prevention device - installed

missing back flow device at mop sink

*18 Toxic items storage adjacent to food/utensils

SANITIZING BUCKET PLACE BESIDE FOOD

*32 Damaged Equipment

broken gasket, licks in ice machine, WIR-48 DEGREE F, NO SIGN FOR CLIENT TO REQUEST MOST CURRENT INSPECTION REPORT

*45 Floor& wall junctures- coved & sealed

BROKEN TILES AT MOP SINK/CAULK

*39 Utensils, single serve items 6 inches off - floor

CUPS PLACE ON THE FLOOR

*47 RFSM Certificate - Not Display

RFSM NOT DISPLAY

*47 Conditions of Permit-in use of food equipment

provide a sign about inspection report

*35 Eating food, chewing gum, drinking beverages, or using tobacco

personal drink

*37 Storing the food where it is not exposed to splash, dust, or other contamination

ice build up on food containers sanitizer bucket

*19 One Inch Air Gap

provide one inch air gap under 3 com sink, ice machine

*42 Dirty nonfood contact surfaces

clean gaskets around cooler doors

*45 Floor& wall junctures- coved & sealed

provide cove base

*32 Maintain in Good Repair

replace rusty shelves in walk in cooler, repair ice machine, repair compressor in walk in freezer (ice build up) and reach in freezer

*29 Mechanical holding unit, thermometer location

provide thermometer in ice cream cooler

*32 Maintain in Good Repair

replace rusty shelves from walk in cooler,ice build up in reach in freezer, repair/replace ice machine

* 21 RFSM notify 10 days & replacement in 45 days

obtain RFSM certificate by Friday 4/13/2018 bring serv safe, DL or ID and money (cash, check or money order no credit or debit cards) to Consumer Healht Division located at 7901 Goforth Rd Dallas T

*41 Food storage containers, identified with common name of food.

provide label for squeeze bottles

*42 Floors/walls/ceiling/nonfood dirty

clean ice from the floor

*36 Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve

keep sanitizer bucket off floor

*10 Q.A. PPM - follow manufacturer's direction

sanitizer bucket around 150 ppm

*19 Water & Plumbing in good repair- per code

backflow cap

*22 Handlers-Certificate Not On Site

all employees

* 21 RFSM notify 10 days & replacement in 45 days

obtain rfsm certificate within 45 days

*45 Premises shall be maintained in good repair

wall needs fixing

*42 Dirty nonfood contact surfaces

clean dust on vents

*18 Toxic items stored above food/utensils

sanitizer bucket stored above food

*45Floor, wall, ceiling - Exposed material

repair leaking and exposed ceiling

*39 Equipment in good repair and proper adjustment.

replace broken gaskets

*21 RFSM - Not On Site

no registered foodservice manager on site please have 1 person per shift certified

*23 Does the establishment have sufficient capacity to meet peak hot water demands?

hand sink hot water takes too long to come hot, check plumbing

*15 Bare hands contact with ready-to-eat foods

no bare hand on RTE foods

*22 Handlers-Certificate Not On Site

have food handlers card on site

*21 RFSM - Not On Site

*21 RFSM - Not On Site

have an employee on site at all times with RFSM

*42 Dirty nonfood contact surfaces

clean gaskets

*47 Other Violations

have written procedures for vomit spill

*36 Cloths in-use for wiping between uses stored

wiping cloths are to be in sanitizer solution in between use at all times