SOTO ELEMENTARY SCHOOL.

City of Dallas

4510 W JEFFERSON ST · COCKRELL HILL, DALLAS

Last inspected 2023.

14 inspections on record since 2016 · Last inspected Nov 2023.

Last inspected Nov 2023. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS
14
VIOLATIONS
39
total on record
LAST INSPECTED
NOV 2023

INSPECTION HISTORY

NOV 16
2023
PASS 1 violation
1 pts Other
*37 Preventing contamination from other sources. Miscellaneous sources of Contamination

Ensure no debris is left on can opener blade after use>observed what looked like paper from can stuck on it

MAY 15
2023
PASS · 0 violations
NOV 28
2022
PASS 3 violations
3 pts Food Storage & Handling
*07 Food safe, good condition, unadulterated, and honestly presented

Cartons of strawberries observed with mold

1 pts Facility Condition
*34 Outer door: solid,selfclosing,tightfitting

Fix weather stripping on receiving door to ensure tight fitting door

1 pts Sanitation
*46 Enclosed toilet room w/self closing doors

Ensure restroom door is closed if not being cleaned

JUN 14
2022
PASS 3 violations
2 pts Documentation & Training
*30 Food Establishment Permit

NO FOOD PERMIT

2 pts Documentation & Training
* 21 RFSM notify 10 days & replacement in 45 days

NO RFSM ON SIT AND NO CERTIFICATE

3 pts Employee Hygiene
*14 Gloves single use

GLOVES USE ON TRASH BUCKET AND ON FOOD WITH CHANGING

SEP 17
2021
PASS · 0 violations
show all 14 inspections →
MAR 31
2021
PASS 4 violations
1 pts Sanitation
*43 Clean vent syst:Intake/exhaust air ducts

cover fans inside WI cooler unit dirty with soils and grease accumulations must be clean to avoid cross contamination

1 pts Sanitation
*39 Equipment in good repair and proper adjustment.
1 pts Sanitation
*42 Floors/walls/ceiling/nonfood dirty

ceiling dirty with soils, dust and grease deposits must be clean to avoid cross contamination

1 pts Plumbing & Waste
*46 Water, Plumbing, and Waste Plumbing Systems-good repair

hot water faucet broken on front hand sinks area must be replace or repair to proper condition

SEP 30
2020
PASS 3 violations
3 pts Plumbing & Waste
*20 Grease Trap Tickets

missing current grease trap ticket on site dating: 02/19 must be have current grease trap ticket on site 2020

1 pts Sanitation
*43 Clean vent syst:Intake/exhaust air ducts

fan covers inside cooler units dirty with soils and dust must be clean to avoid cross contamination

1 pts Documentation & Training
*47 Handler-Certificate Not on site

expired food handler cards on site must be have current food handler cards on site

NOV 18
2019
PASS 2 violations
3 pts Sanitation
*02 Outfitter-Food Temperatures (Cold).

front cooler fruit area equipment not maintain food temperature 57 F must be keep proper food temperature of 40 f or below according to this sub chapter for safety food items

1 pts Sanitation
*42 Floors/walls/ceiling/nonfood dirty

light shields in different areas dirty with dead pest and water marks plus soils residues clean light shields to avoid cross contamination fan covers inside cooler units dirty with soils and greas

MAY 14
2019
PASS 4 violations
3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)

cheese 56'f, fruit 47

3 pts Other
*03 Food products not maintained at 135øF or above

green bean 118'f

2 pts Food Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

cheese

1 pts Facility Condition
*34 Outer openings:closing holes, gaps

seal open gap for back door

NOV 12
2018
PASS 5 violations
3 pts Employee Hygiene
*15 Bare hands contact with ready-to-eat foods

observed no employee wear gloves while prep food

3 pts Food Storage & Handling
*07 Food safe, good condition, unadulterated, and honestly presented
2 pts Documentation & Training
*21 RFSM - Not On Site
1 pts Pest Activity
*34 Pest Control

provide pest control record

3 pts Plumbing & Waste
*20 Grease Trap Tickets

provide grease trap record

MAY 24
2018
PASS 8 violations
1 pts Sanitation
*39 Store equipment & utensils - avoid contamination

Personal drink cups, insulated containers, coffee mugs stored above three compartment sink as well as general utensil storage across from three compartment sink. Employee property should be stored in

1 pts Pest Activity
*34 Outer door: solid,selfclosing,tightfitting

Outer door by loading area shows daylight through lower left portion of door frame. Outer doors should not allow daylight visible through seams or joins so as to prevent the access of pests from outs

3 pts Sanitation
*10 Clean Sight and Touch

Can opener blade shows buildup of food soils on blade.

3 pts Food Temperature
*03 Food products not maintained at 135øF or above

Eastern hot hold unit not maintaining 135°F. Sloppy Joe 122.2°F & 127.8°F Beans 117.6°F

3 pts Sanitation
*19 Hand sink water temperature below 110'F

Hand wash sink reached a maximum temperature of 90.4°F before dropping. Hand wash sinks should reach a temperature of 110°F

2 pts Food Storage & Handling
*21 RFSM - Not On Site

No employee able to provide evidence of Registered Food Service Manager level of food safety training at time of inspection. RFSM Certificate is posted in office. It should be on display where the p

1 pts Facility Condition
*43 Light bulbs, light shields provided

Florescent lights not functioning near walk in cooler entrance, single florescent light out over service line, and lights not working near three compartment sink.

2 pts Sanitation
*31 No soap at handsink

No soap at hand wash sink near entrance to kitchen.

NOV 30
2017
PASS 2 violations
3 pts Sanitation
*19 Hand sink water temperature below 110'F

Hand wash sink near entrance to kitchen only reached 88.7°F before declining. Hand wash sink nearest to walk in freezer only reached 90.2°F

1 pts Facility Condition
*43 Light bulbs, light shields provided

Two light bulbs not functioning in walk in freezer.

MAY 24
2017
PASS 2 violations
2 pts Food Storage & Handling
*28 Date marking commercially prepared RTE/ TCS food exceed a manufacturer's use-by date

MOZ CHEESE 2/24/17

3 pts Sanitation
*18 Chemical sanitizer generated onsite, chemical criteria

SANITIZING BUCKET 400 PPM

NOV 29
2016
PASS 2 violations
3 pts Sanitation
*19 Hand sink water temperature below 110'F

HAND SINK MAX TEMP REACHED WAS 85.8 (DEGREE F) FLUCTUATION AT HAND SINK BY WARE WASHING

1 pts Pest Activity
*34 Insect control devices-not over food/food prep

Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants. Source dataset →

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