SPREEZA.

City of Dallas

4010 MAPLE AVE · OAK LAWN, DALLAS

Last inspected 2021.

11 inspections on record since 2016 · Last inspected Nov 2021.

Last inspected Nov 2021. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS
11
VIOLATIONS
65
total on record
LAST INSPECTED
NOV 2021

INSPECTION HISTORY

NOV 23
2021
PASS 6 violations
3 pts Sanitation
*07 Food safe, good condition, unadulterated, and honestly presented

Ice machine soiled

2 pts Other
*31 No soap at handsink

Missing soap at rear hand sink

2 pts Facility Condition
*32 Maintain in Good Repair

RIC at Bar has mold and excessive ice

1 pts Employee Hygiene
*35 Hair Restraints effective

Employees must have on hair restraints when handling food

1 pts Sanitation
*36 Cloths in-use for wiping between uses stored

Wiping Cloths must be kept in sanitizer buckets when not in use

1 pts Sanitation
*47 Handwashing signage

Missing hand washing signs in restrooms

APR 13
2021
PASS 2 violations
3 pts Food Storage & Handling
*07 Food safe, good condition, unadulterated, and honestly presented

bottom of a container can not sit directly on food- cross contamination

2 pts Sanitation
*32 Equipment & Utensils smooth easily cleanable

can not use cloth under cutting board or store food on cloth

NOV 18
2020
PASS 3 violations
3 pts Sanitation
*10 Clean Sight and Touch

Clean ice machine

3 pts Plumbing & Waste
*19 One Inch Air Gap

Provide a one inch air gap (floor drain near ice machine)

1 pts Sanitation
*42 Dirty nonfood contact surfaces

Keep surfaces clean

APR 21
2020
PASS 2 violations
3 pts Sanitation
*10 After being cleaned, food-contact surfaces shall be sanitized in a contact time of at least 7 se

Equipment must be sanitized after cleaning.

2 pts Sanitation
*32 Food-contact surfaces. smooth, non-absorbent and easily cleanable

Do not store utensils on cloth liner. Cover wood on bottom shelf in back area. Replace string ties with plastic zip ties.

SEP 30
2019
PASS 3 violations
3 pts Plumbing & Waste
*20 Grease Trap Tickets

NOT AVAILABLE

1 pts Sanitation
*42 Nonfood-contact surfaces material

NO LINEN AS LINER-COS

3 pts Sanitation
*18 Toxic items labeling for original container

RELABEL SANITIZE BUCKET -COS

show all 11 inspections →
MAR 28
2019
PASS 5 violations
1 pts Food Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor

STORE PRODUCTS 6 IN ABOVE GROUND-COS

2 pts Other
*31 Individual, disposable towels

AT ALL HAND SINKS-COS

1 pts Sanitation
*42 Floors/walls/ceiling/nonfood dirty

CLEAN FLOORS INSIDE WIF

1 pts Sanitation
*47 Handwashing signage

AT DISH HAND SINK-COS

3 pts Sanitation
*18 Toxic items stored above food/utensils

PRE- SOAK STORED OVER CLEAN DISHES-

AUG 27
2018
PASS 9 violations
1 pts Food Storage & Handling
*41 Food storage containers, identified with common name of food.

LABEL SPICES IN NON ORIGINAL CONTAINERS

1 pts Other
*36 Cloths in-use for wiping between uses stored

SEVERAL WIPING CLOTHS NOT BEING USED STORED ON COUNTER TOPS

3 pts Sanitation
*10 Clean Sight and Touch

CLEAN INSIDE RIC WITH MOZZ CHEESE

2 pts Food Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

ITEM IN COOLER WITH DATE OF 8/11 RIC WITH SALAD

3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)

MOZZ CHEESE 55 DEGREE F, SOFT CHEESE 53 DEGREE F

2 pts Documentation & Training
*21 RFSM - Not On Site

REGISTER WITH THE CITY OF DALLAS WITHIN 1 WEEK

3 pts Sanitation
*18 Toxic items stored above food/utensils

TARNISH REMOVER STORED NEXT TO SERVING PLATTERS

3 pts Sanitation
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

RAW TUNA STORED ABOVE RTE FOOD

1 pts Employee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco

PERSONAL WATER BOTTLES NOT STORED IN DESIGNATED AREA

JUL 10
2018
PASS 12 violations
3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)

MOZZ CHEESE 48 DEGREE F

2 pts Documentation & Training
*22 Handlers-Certificate Not On Site

ALL EMPLOYEES THAT DOES NOT FOOD HANDLER COURSE

3 pts Sanitation
*10 Clean Sight and Touch

CLEAN INSIDE RIC BY FRONT HAND SINK INCLUDING SHELVES

1 pts Sanitation
*39 Store all equipment & utensil covered or inverted

INVERT ICE BUCKETS-COS

3 pts Sanitation
*14 When to wash hands before donning new gloves
2 pts Documentation & Training
*21 RFSM - Not On Site

RECOMMEND AT LEAST 2 EMPLOYEES

3 pts Food Storage & Handling
*07 Food safe, good condition, unadulterated, and honestly presented

MOLDED STRAWBERRIES IN WIC

2 pts Sanitation
*31 Handwashing lavatory - used for other purpose

ITEMS STORED IN HAND SINK, DO NOT USE HAND SINK AS DUMP SINK

1 pts Sanitation
*47 Handwashing signage

BAR

1 pts Food Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor

FOOD STORED ON GROUND IN WIC

1 pts Sanitation
*42 Floors/walls/ceiling/nonfood dirty

CLEAN WALLS TO BE FREE OF FOOD SPLATTER

3 pts Sanitation
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

RAW EGGS OVER CHEESE IN WIC

JAN 10
2018
PASS 11 violations
1 pts Sanitation
*47 Handwashing signage

AT ALL HAND SINKS

2 pts Documentation & Training
*21 RFSM - Not On Site
1 pts Sanitation
*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep

BREAD FLOUR BULK BIN HAS HANDLE INSIDE PRODUCT, IN ICE BIN

3 pts Sanitation
*10 Clean Sight and Touch

INSIDE RIC

1 pts Employee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco

OBSERVED EMPLOYEES EATING AND DRINKING IN FOOD PREP AREA, OBSERVED SEVERAL PERSONAL DRINKS THROUGHOUT BACK AREA

3 pts Employee Hygiene
*15 Bare hands contact with ready-to-eat foods

IN FRONT AREA

3 pts Plumbing & Waste
*20 Grease Trap Tickets

NOT AVAILABLE DURING INSPECTION

1 pts Other
*36 Cloths in-use for wiping between uses stored
2 pts Food Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

LACK OF DATE MARKING IN WIC

1 pts Sanitation
*37 Food protected from cross contamination by storing the food in packages, covered containers, or

COFFEE FILTERS NOT PROTECTED AND SOILED

2 pts Sanitation
*31 Handwashing lavatory - used for other purpose

SPOONS IN HAND SINK, BACK HAND SINK BY DISHWASHER USED TO STORE BOWLS

JUL 24
2017
PASS 9 violations
2 pts Sanitation
*29 Sanitizing solutions, testing devices

No test strips available to Quaternary Ammonium Sanitizer.

1 pts Sanitation
*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep

Ice scoop handle observed resting in food ice. Corrected on site.

1 pts Other
*36 Cloths in-use for wiping between uses stored

Wiping cloths should be stored in sanitizing solution when not in use.

2 pts Sanitation
*31 Individual, disposable towels

At least three hand wash sinks lacking individual disposable towels.

2 pts Food Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

Items in reach in cooler should have either date processed and/or expiration date.

2 pts Sanitation
*32 Food-contact surfaces. smooth, non-absorbent and easily cleanable

Multiple towels under cutting boards. Any items used to stablize cutting boards should be easily cleaned, sanitized, and non-absorbent. Advise providing rubber mats for this purpose.

1 pts Facility Condition
*43 Light bulbs, light shields provided

Light not functioning under vent hood of main service line

3 pts Sanitation
*14 When to wash hands before donning new gloves

Employee observed donning gloves without washing hands.

3 pts Sanitation
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

Shell Quail Eggs stored over employee prepared foods in reach in cooler on production line. Mozzarella stored adjacent to raw shell eggs and duck eggs in walk in cooler

DEC 29
2016
PASS 3 violations
1 pts Sanitation
*36 Cloths in-use for wiping between uses stored

DO NOT STORE WIPING CLOTHS ON PREP TABLE, ONLY IN SANITIZER

2 pts Chemical Safety
*29 Sanitizing solutions, testing devices

NO CHEMICAL TEST STRIPS ON SITE

3 pts Sanitation
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

DO NOT STORE UTENSILS/BOWELS ON TOP OF FOOD ITEMS

Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants. Source dataset →

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