Stocks & Bondy
920 S Harwood #198, Dallas, TX 75201 · 75201 · Restaurant
Passed all 9 inspections — critical violations noted
2020-06-22 Pass Routine 2
*36 Cloths in-use for wiping between uses stored
wet wiping cloth on prep table
*43 Light bulbs, light shields provided
replace light bulb in vent hood
2020-01-07 Pass Routine 4
*25 HACCP Approved Procedures
*35 Hair Restraints effective
Beard nets missing
*28 Date marking > 24 hrs,on site,temp 41F
*21 RFSM - Not On Site
2019-06-17 Pass Routine CRITICAL 2
*09 Food protected cross contamination separating types of raw animal food storage, preparation, hol
*21 RFSM - Not On Site
2018-12-07 Pass Routine CRITICAL 2
*09 Food protected cross contamination separating types of raw animal food storage, preparation, hol
*07 Food safe, good condition, unadulterated, and honestly presented
2018-06-20 Pass Routine CRITICAL 4
*44 Trash can provided for papertowel waste
*47 Handwashing signage
*21 RFSM - Not On Site
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
2018-01-17 Pass Routine CRITICAL 4
*37 Storing the food at least 15 cm (6 inches) above the floor
food stored on the ground
*35 Eating food, chewing gum, drinking beverages, or using tobacco
personal food stored in RIC
*47 Handwashing signage
hand wash sink needs sign
*21 RFSM - Not On Site
2017-11-11 Pass Routine CRITICAL 5
*47 RFSM Certificate - Not Display
*34 Pest control-routine inspections for
*21 A establishment shall have written procedures for employees to follow when responding to vomitin
*37 Storing the food at least 15 cm (6 inches) above the floor
*28 Date marking commercially prepared of RTE/PHF
2017-06-01 Pass Routine CRITICAL 6
*31 Handwashing lavatory - accessible
Hand wash sink in front area blocked by equipment.
*21 RFSM - Not On Site
Management unable to provide evidence of successful completion of Registered Food Service Manager course. Registered Food Service Manager certified through the City of Dallas must be present at all
*37 Food protected from cross contamination by storing the food in packages, covered containers, or
Stock stored in three reach in coolers not covered at time of inspection. Corrected on site. Advise when layer of fat on top of stock is removed, cover product.
*24 Food Label- manufacture/packer/distrubtor name
Food packaged on site must have label: Common Name Date Packaged (or expiration date) Company Name Address of location packaged List of ingredients in descending order of amount Possible allerge
*47 Health permit posted
Health permit was not posted at time of inspection.
*07 Eggs received clean and sound and may not exceed the restricted egg tolerances for U.S. Consumer
Raw shell eggs should be graded by the USDA if for commercial sale or use.
2016-11-03 Pass Routine CRITICAL 1
*18 Toxic items labeling-non original container
Chemical Sanitizer stored in unmarked green container. Corrected on site.
Data sourced from City of Dallas Code Compliance ·
Score calculated from inspection outcomes, violation severity & recency.
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