Dallas
UNRATED

Street Waffle Dallas

1720 Regal Row #105, Dallas, TX 75235 · 75235 · Restaurant

Not yet rated. This restaurant has fewer than 3 inspections on record. We don't assign a score until there's enough data to identify a pattern. Learn why →

2 inspections on record — all passed (not yet rated)

Inspections
2
2 passed
Last Inspected
2023-04-19
Pass Rate
100%
0 failures
Score
UNRATED
Passed most recent inspection (2023-04-19)
4 sanitation violations found across 2 inspections
4 food storage & handling violations found across 2 inspections
Limited data — only 2 inspections on record
Sanitation critical
Food Storage & Handling critical
Plumbing & Waste serious
Other minor
Documentation & Training minor
Employee Hygiene critical
Food Temperature critical
2023-04-19 Pass Routine
CRITICAL 5
critical Sanitation

*18 Toxic items storage adjacent to food/utensils

Cannot store raid next to single use utensils.

serious Plumbing & Waste

*20 Grease Trap Tickets

Need to provide grease trap ticket on site.

minor Food Storage & Handling

*28 Date marking > 24 hrs,on site,temp 41F

Need date mark on opened food transferred to new containers, must discard in 7 days.

minor Sanitation

*39 Keep utensils handles upright or protected

Keep all utensils up, out of food.

minor Food Storage & Handling

*41 Food storage containers, identified with common name of food.

Label all bulk containers with common name.

2022-07-07 Pass Routine
CRITICAL 9
serious Plumbing & Waste

*20 Grease Trap Tickets

Provide grease trap ticket

minor Sanitation

*42 Nonfood-contact surfaces material

No towel allow under the containers, equipments, utensils

minor Other

*36 Cloths in-use for wiping between uses stored

minor Documentation & Training

*21 RFSM - Not On Site

Register RFSM with city of Dallas

critical Food Storage & Handling

*09 Raw ready to eat - Food protected from cross contamination by separating, storage, preparation,

Observed raw eggs store next to mustard, ranch and cherry

minor Food Storage & Handling

*28 Date marking > 24 hrs,on site,temp 41F

Provide date marking for all foods in the coolers ( ham, cheese, turkey...)

critical Employee Hygiene

*15 Contact RTE Products w/ Bare Hands

Observed bare hand while prep for the ham and waffle

minor Sanitation

*33 Rinsing Equipment and Utensils after Cleaning and Sanitizing

Must sanitize all utensil, equipments, container after wash with soap and rinse with water

critical Food Temperature

*02 Cold Hold (41øF/45øF or below)

ham: 51'f

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Data sourced from City of Dallas Code Compliance · This restaurant does not yet have enough inspections for a score. · How we score
View official record on city data portal →
Eat or Beat scores are independent editorial analysis of public records and do not represent official government ratings.