Studio Eats Restaurant
11819 Webb Chapel Rd, Dallas, TX 75234 · 75234 · Restaurant
Passed all 10 inspections — critical violations noted
2024-02-09 Pass Routine CRITICAL 5
*31 Individual, disposable towels
provide paper towels for the hand washing station
*41 Food storage containers, identified with common name of food.
label squeeze bottles
*45 Premises shall be maintained in good repair
repair/replace celling tile
*21 RFSM - Not On Site
update food manager certificate
*19 Water & Plumbing in good repair- per code
leaky faucet in 3 compartment sink
2023-02-17 Pass Routine 2
*19 Water & Plumbing in good repair- per code
leak on the faucet
*21 RFSM - Not On Site
update RFSM
2021-11-23 Pass Routine CRITICAL 3
*47 Handler-Certificate Not on site
*37 Food, utensils & equip under other sources
paper towel dispenser over cotton candy prep sattion
*02 Cold Hold (41øF/45øF or below)
2020-11-20 Pass Routine 1
*28 Date marking > 24 hrs,on site,temp 41F
2019-11-13 Pass Routine 2
*37 Food, utensils & equip under other sources
Box of alcohol wipes stored on clean cutting board
*37 Storing the food at least 15 cm (6 inches) above the floor
Food items observed on the floor of walk in cooler
2018-10-10 Pass Routine CRITICAL 6
*34 Controlling pests. Eliminating harborage conditions
fruit flies observed in the front food prep area; small roach observed in the front serving area, inside the cabinets
*31 Handwashing lavatory - used for other purpose
utensil stored inside the designated hand wash sink
*27 Cooling, heating, and holding capacities. Equipment
the walk in cooler is not maintaining an internal temperature of 41 degrees or below. The measured temperature fluctuates from 45.9 degrees F to 49 degrees F. All the dairy, and phf, products were tra
*45 Cleaning floors, dustless methods
sticky syrup residue on the floor underneath the hand wash sink
*42 Dirty nonfood contact surfaces
sticky syrup residue inside the cabinets in the front area
*02 Cold Hold (41øF/45øF or below)
milk measured at 45.9-47 degrees F
2018-04-16 Pass Routine 3
*45Physical Facilities Floors,Walls,Ceilings
ice observed on the floor of the walk in freezer; presents a slip and fall hazard
*35 Hair Restraints effective
beard guard needed
*42 Dirty nonfood contact surfaces
syrup residue inside one of the reach in coolers
2017-10-19 Pass Routine 1
*42 Dirty nonfood contact surfaces
dusty fan covers inside the walk in freezer
2017-05-11 Pass Routine CRITICAL 2
*09 Raw ready to eat - Food protected from cross contamination by separating, storage, preparation,
Cotton candy machine located under the paper towels dispenser
*35 Hair Restraints effective
2016-11-02 Pass Routine CRITICAL 6
*21 PIC to ensure no unapproved indiv in food prep are
Friends waiting in the back of the ktichen (Manager corrected on site once aware)
*21 RFSM - Not On Site
*31 Handwashing lavatory - accessible
*20 Grease Trap Tickets
*35 Hair Restraints effective
Beard nets needed
*10 Chlorine sanitizer concentration, minimum temp.
Wiping rags stored in the hand sink
Data sourced from City of Dallas Code Compliance ·
Score calculated from inspection outcomes, violation severity & recency.
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