Subway
12800 Abrams Rd, Dallas, TX 75243 · 75243 · Restaurant
Passed all 9 inspections — critical violations noted
2023-07-13 Pass Routine CRITICAL 8
*03 Food products not maintained at 135øF or above
Meatball marinara 115 F, must maintain 135 F or higher.
*20 Grease Trap Tickets
Provide recent grease trap report.
*21 RFSM - Not On Site
Certified Food Manger must be on site during all operational hours.
*22 Accredited food handler certificate - 60 days
Provide food handler certificates for all employees.
*29 Sanitizing solutions, testing devices
Provide test strips for sanitizer. (Quat)
*39 Store all equipment & utensil covered or inverted
Invert ice bucket to avoid contamination.
*42 Dirty nonfood contact surfaces
Clean soda fountain, al shelves, WIC shelves and under, inside cabinets.
*47 Other Violations
Post Tax and Health Permits.
2021-09-15 Pass Routine CRITICAL 10
*35 Eating food, chewing gum, drinking beverages, or using tobacco
OBSERVED EMPLOYEES EATING ON FOOD PREPARATION COUNTER
*20 Grease Trap Tickets
PROVIDE CURRENT GREASE TRAP TICKET
*22 Accredited food handler certificate - 60 days
FOOD HANDLER MUST BE TRAINED/ STATE APPROVED
*24 Food Labeling- with common name of the food
LABEL ALL FOOD SQUEEZE BOTTLES WITH COMMON NAME
*31 No soap at handsink
NO SOAP AT BACK HAND SINK
*21 RFSM - Not On Site
NO RFSM ON SITE DURING THE INSPECTION
*45 Premises shall be maintained in good repair
FAUCET AT THE BACK HAND SINK ( IS NOT IN GOOD REPAIR ) NO HOT WATER
*34 Insect control:prevent dead insects from food
OBSERVED GNAT AT TRASH CAN ( DISH AREA )
*47 Other Violations
REMOVE ITEMS FROM INSIDE MOP SINK
*42 Dirty nonfood contact surfaces
DETAIL CLEAN FOOD CARTS / BLACK
2020-09-04 Pass Routine CRITICAL 4
*43 Light - 10 foot : Walk-in, Dry storage
*34 Pest control-routine inspections for
Fruit flies observed in the drains
*28 Date marking commercially prepared RTE/ TCS food
spreads in coolers
*39 Equipment in good repair and proper adjustment.
Soap dispenser unit at hand sink
2019-01-23 Pass Routine 6
*47 Health permit posted
POST FOOD ESTABLISHMENT PERMIT, STATE OF TEXAS SALE TAX PERMIT AND CERTIFICATE OF OCCUPANCY UP FOR PUBLIC VIEW
*20 Grease Trap Tickets
*22 Handlers-Certificate Not On Site
*45 Premises shall be maintained in good repair
REPAIR LEAKING MOP SINK FAUCET
*21 RFSM - Not On Site
YOU MUST DISPLAY A REGISTERED FOOD SERVICE MANAGER CERTIFICATE ISSUED BY THE CITY OF DALLAS FOR AT LEAST ONE ON-SITE EMPLOYEE PER SHIFT. YOUR ESTABLISHMENT IS NOT IN COMPLIANCE IF THE CERTIFICATE IS
*03 Food products not maintained at 135øF or above
MEATBALLS 119'F
2018-08-17 Pass Routine CRITICAL 7
*47 Conditions of Permit-in use of food equipment
POST SIGN " FOOD INSPECTION REPORT AVAILABLE UPON REQUEST" UP
*22 Handlers-Certificate Not On Site
*21 RFSM - Not On Site
FINAL NOTICE! YOU MUST DISPLAY A REGISTERED FOOD SERVICE MANAGER CERTIFICATE ISSUED BY THE CITY OF DALLAS FOR AT LEAST ONE ON-SITE EMPLOYEE PER SHIFT. YOU ARE NOT IN COMPLIANCE IF THE CERTIFICATE
*47 Handwashing signage
*10 Chlorine sanitizer concentration, minimum temp.
0 PPM. AIR TRAPPED IN LINE OF SANITIZER
*14 Hands wash procedures-without soap
OBSERVED EMPLOYEE WASHED HANDS WITH SOAP FOR ABOUT 6 SECONDS. PLEASE MAKE SURE EMPLOYEES ARE WASHING HANDS FOR 20 SECONDS
*35 Eating food, chewing gum, drinking beverages, or using tobacco
NO EATING OR DRINKING IN FOOD PREP. AREA ALLOWED. STORE ALL EMPLOYEE CUPS IN DESIGNATED AREA AWAY FROM FOOD AND EQUIPMENT
2018-02-15 Pass Routine CRITICAL 7
*36 Cloths in-use for wiping between uses stored
*14 Hands wash procedures-without soap
OBSERVED EMPLOYEES WASHING HANDS WITH SOAP FOR 4 TO 8 SECONDS. PLEASE MAKE SURE THEY WASH HANDS FOR 20 SECONDS
*20 Grease Trap Tickets
*35 Eating food, chewing gum, drinking beverages, or using tobacco
OBSERVED OPENED BEVERAGE CONTAINER IN KITCHEN. PLEASE MAKE SURE EMPLOYEES STORED ALL THEIR DRINKS IN LEAK PROOF CONTAINER AND AWAY FROM FOOD AND EQUIPMENT
*21 RFSM - Not On Site
*45 Floor& wall junctures- coved & sealed
REPLACE MISSING CEILING TILE FROM AREA ABOVE PIZZA STATION
*47 Handwashing signage
TO ALL HAND SINS
2017-09-25 Pass Routine CRITICAL 5
*22 Handlers-Certificate Not On Site
*29 Thermometer calibrated to ensure accuracy
*21 RFSM - Not On Site
*45 Premises shall be maintained in good repair
sink
*47 RFSM Certificate - Not Display
2017-04-29 Pass Routine 6
*47 Other Violations
trap floor sink & provide @ least 1" air gap under 3 comp sink
*20 Grease Trap Tickets
Clean grease trap on shedule & keep trip tickets
*31 Individual, disposable towels
provide paper towels towels @ back hand sink
*22 Handlers-Certificate Not On Site
Provide TX State approved food handler cards.
*45 Wall and ceiling covering materials shall be attached so that they are easily cleanable
Replace unapproved ceiling tiles in kitchen w/ approved ceiling tiles
*21 RFSM - Not On Site
Provide @ least 1 COD CFM on duty @ all times
2016-10-18 Pass Routine 2
*10 Q.A. PPM - follow manufacturer's direction
sanitizer tester above 400 ppm QAC contact company to re-calibrate machine
*35 Outer Clothing, Clean Condition
observe tamales stored near clean dishes designated for all personal items
Data sourced from City of Dallas Code Compliance ·
Score calculated from inspection outcomes, violation severity & recency.
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Eat or Beat scores are independent editorial analysis of public records and do not represent official government ratings.