Subway Sandwich Shop #2
13015 Coit Rd #e, Dallas, TX 75240 · 75240 · Restaurant
Passed all 9 inspections — critical violations noted
2023-05-04 Pass Routine 2
*10 Clean Sight and Touch
clean mildew in ice machine
*21 RFSM - Not On Site
RFSM Expired
2021-08-24 Pass Routine 6
*21 RFSM - Not On Site
*22 Accredited food handler certificate - 60 days
*35 Eating food, chewing gum, drinking beverages, or using tobacco
Observed several employee drinks in prep areas.
*34 Outer door: solid,selfclosing,tightfitting
back exit door
*39 Cutting surfaces.
*45 Premises shall be maintained in good repair
Caulk holes in wall at dry storage.
2020-07-22 Pass Routine CRITICAL 3
*39 Keep utensils handles upright or protected
ice scoop
*34 Outer openings:closing holes, gaps
seal the gaps on the outside door
*02 Cold Hold (41øF/45øF or below)
mayo-58 degrees F; chicken breast-45 degrees F
2019-02-19 Pass Routine 4
*21 A establishment shall have written procedures for employees to follow when responding to vomitin
*42 Floors/walls/ceiling/nonfood dirty
CLEAN FAN VENT FROM WALK IN COOLER
*18 Medicines labeled and stored properly
DO NOT STORE MEDICINE ABOVE FOOD PREP. TABLES
*47 Conditions of Permit-in use of food equipment
POST SIGN " CURRENT FOOD INSPECTION REPORT AVAILABLE UPON REQUEST"
2018-09-05 Pass Routine 5
*45 Floor& wall junctures- coved & sealed
CEILING TILE ABOVE WALK IN FREEZER
*03 Food products not maintained at 135øF or above
MEAT BALL 107'F
*47 Conditions of Permit-in use of food equipment
POST SIGN " CURRENT FOOD INSPECTION REPORT AVAILABLE UPON REQUEST" UP
*36 Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve
*21 RFSM - Not On Site
EXPIRED
2018-03-22 Pass Routine 5
*36 Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve
*22 Handlers-Certificate Not On Site
*21 A establishment shall have written procedures for employees to follow when responding to vomitin
*47 Conditions of Permit-in use of food equipment
*45 Lockers to be used to store personal items
STORE PERSONAL FOOD AND BEVERAGE AWAY FROM FOOD AND EQUIPMENT. i.e. STORE AT BOTTOM SHELF WITH NO OTHER ITEMS
2017-10-12 Pass Routine CRITICAL 8
*10 Q.A. PPM - follow manufacturer's direction
O PPM
*03 Food products not maintained at 135øF or above
CHICKEN N RICE 122'F,
*22 Handlers-Certificate Not On Site
*47 Conditions of Permit-in use of food equipment
*34 Outer door: solid,selfclosing,tightfitting
SEAL THE BOTTOM WITH LARGER WEATHERSTRIP
*21 A establishment shall have written procedures for employees to follow when responding to vomitin
*02 Cold Hold (41øF/45øF or below)
BEEF 52'F
*35 Hair Restraints effective
MALE EMPLOYEE MUSTACHE
2017-05-11 Pass Routine 1
*22 Handlers-Certificate Not On Site
2016-12-21 Pass Routine 4
*21 RFSM - Not On Site
*30 Food Establishment Permit
I & T VENTURE GROUP LLC- FIRST BUSINESS DATE 11-1-16 TAXPAYER ID- 3-20608-4649-3
*22 Handlers-Certificate Not On Site
*45 Floor& wall junctures- coved & sealed
Data sourced from City of Dallas Code Compliance ·
Score calculated from inspection outcomes, violation severity & recency.
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