Subway Sandwiches
6813 W Northwest Hwy, Dallas, TX 75225 · 75225 · Restaurant
Passed all 9 inspections — critical violations noted
2023-03-14 Pass Routine 5
*29 Sanitizing solutions, testing devices
provide testing strips
*35 Eating food, chewing gum, drinking beverages, or using tobacco
no drinking in the prep area
*20 Grease Trap Tickets
provide updated ticket
*21 RFSM - Not On Site
provide RFSM from the City of Dallas
*22 Accredited food handler certificate - 60 days
employees need food handlers certificate
2022-03-29 Pass Routine 3
*10 Clean Sight and Touch
Interior of ice maker
*20 Grease Trap Tickets
*21 RFSM - Not On Site
2021-04-05 Pass Routine CRITICAL 6
*02 Cold Hold (41øF/45øF or below)
*31 Handwashing lavatory - accessible
*10 Clean Sight and Touch
Interior of ice maker
*20 Grease Trap Tickets
Provide current grease tickets
*47 Handler-Certificate Not on site
*21 RFSM - Not On Site
Register food manager certificate with the city of Dallas
2020-04-08 Pass Routine 3
*20 Grease Trap Tickets
*44 Trash can provided for papertowel waste
*10 Clean Sight and Touch
Clean mold inside ice Machine
2018-12-17 Pass Routine CRITICAL 2
*21 RFSM - Not On Site
*31 Handwashing lavatory - accessible
2018-06-11 Pass Routine CRITICAL 4
*03 Food products not maintained at 135øF or above
*31 Handwashing lavatory - used for other purpose
Hand sink used for storing food
*21 RFSM - Not On Site
*22 Handlers-Certificate Not On Site
2017-12-13 Pass Routine 3
*22 Handlers-Certificate Not On Site
*21 RFSM - Not On Site
*20 Grease Trap Tickets
2017-06-01 Pass Routine CRITICAL 6
*45 First Aid
*47 Conditions of Permit-in use of food equipment
*21 RFSM - Not On Site
*14 When to wash hands
EMPLOYEE MUST WASH HANDS AFTER BREAK
*31 Handwashing lavatory - used for other purpose
DO NOT USE HAND SINK FOR ANY PURPOSE OTHER THAN HAND WASHING. OBSERVED KNIVES IN HAND SINK
*22 Handlers-Certificate Not On Site
2016-12-13 Pass Routine CRITICAL 6
*21 RFSM - Not On Site
2nd NOTICE! YOU MUST DISPLAY A REGISTERED FOOD SERVICE MANAGER CERTIFICATE ISSUED BY THE CITY OF DALLAS FOR AT LEAST ONE ON-SITE EMPLOYEE PER SHIFT. YOU ARE NOT IN COMPLIANCE IF THE CERTIFICATE
*31 Handwashing lavatory - used for other purpose
OBSERVED FOOD EQUIPMENT IN HAND SINK
*14 Hands wash procedures-without soap
MAKE SURE YOUR EMPLOYEES ARE WASHING HANDS FOR 20 SECONDS. OBSERVED EMPLOYEE WASHING HANDS BETWEEN 3 SECONDS
*38 Thawing. under running water criteria - water velocity
OBSERVED FOOD PRODUCTS THAWING AT ROOM TEMPERATURE
*18 Toxic items stored above food/utensils
OBSERVED A GALLON OF ACTIZYME STORED ON TOP OF ICE MACHINE
*35 Eating food, chewing gum, drinking beverages, or using tobacco
OBSERVED TWO CUPS OF BEVERAGE ON FOOD PREP. TABLE. DRINKING IS ONLY ALLOWED WITH A NON-SPILLABLE CONTAINER IN DESIGNATED AREA AWAY FROM FOOD AND EQUIPMENT
Data sourced from City of Dallas Code Compliance ·
Score calculated from inspection outcomes, violation severity & recency.
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