Sunshine
2910 Ruder St #a, Dallas, TX 75212 · 75212 · Restaurant
Not yet rated. This restaurant has fewer than 3 inspections on record. We don't assign a score until there's enough data to identify a pattern. Learn why →
2 inspections on record — all passed (not yet rated)
2021-04-05 Pass Routine CRITICAL 10
*24 Food Labeling- with common name of the food
missing food labeling on food containers must be have labels in all food containers in all areas
*18 Unnecessary chemicals not allowed
toxic chemicals in all areas at service and kitchen areas must be remove or discard to avoid cross contamination
*21 A establishment shall have written procedures for employees to follow when responding to vomitin
missing bodily fluids writing procedures /spill kit.
*32 Equipment and Utensils Multiuse Materials durable
using recycle containers and thank you bags as food containers must be use approved use containers as food containers using cardboard boxes as containers must be use proper containers to avoid con
*12 A food employee shall comply with an exclusion or RESTRICTION
missing employee health policies and procedures
*39 Cooking equipment free of encrusted grease
cooking equipment with encrusted grease and soils accumulations must be clean to avoid cross contamination
*02 Outfitter-Food Temperatures (Cold).
RI cooler unit at 47F must be maintain proper food temperature of 40 F or below WI cooler 43F -milk area- must be maintain at 40 F or below to avoid cross contamination
*28 Date marking > 24 hrs,on site,temp 41F
missing date marking on food containers must be have date marks on food containers in all areas
*47 Conditions of Permit-in use of food equipment
missing proper health permit must be complete health permit ownership change o cancel change of ownership
*42 Floors/walls/ceiling/nonfood dirty
floors , walls and ceiling dirty with soils and grease accumulations must be clean to avoid cross contamination floors inside WI cooler dirty must be clean to avoid cross contamination
2019-09-20 Pass Routine CRITICAL 5
*35 Hair Restraints effective
*18 Use toxic according to manufacturer direction
no home style pesticide
*07 Packaged food shall be labeled as specified in law
must label packaged breads
*28 Date marking > 24 hrs,on site,temp 41F
date mark all cooked food
*02 Cold Hold (41øF/45øF or below)
beans 46f meat/potato 48f
Data sourced from City of Dallas Code Compliance ·
This restaurant does not yet have enough inspections for a score.
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