Supermercado Teloloapan #17, Inc (grocery)

*07 Food safe, good condition, unadulterated, and honestly presented

remove expired food products

*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

Egg next to produce in WIC

*11 Distressed merchandise, segregation and location

Have a better disposition of expired foods

*29 Food thermometers provided and accessible

Replace non functioning thermometer in RIC

*30 Food Establishment Permit

Have permit posted by next visit.

*37 Storing the food at least 15 cm (6 inches) above the floor

Food on floor, needs to be minimum 6" off floor

*42 Floors/walls/ceiling/nonfood dirty

Clean inside RICs

*18 No reuse of toxics container for food storage

EMPLOYEE STATES BOTTLE IS USED FOR SPRAYING WATER ON VEGETABLE(TOXIC CONTAINER)

*34 Remove dead/trapped pests

OBSERVED DEAD RODENT IN BACK STORAGE AREA AND RODENT DROPPING

*20 Conveying Sewage

OBSERVED BUCKETS CATCHING WASTEWATER FROM A/C

*32 Package integrity

REMOVE ALL DENTED CANS

*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep

PROVIDE UTENSIL WITH HANDLES FOR SCOOPING FOOD ITEMS

*10 Clean Sight and Touch

CLEAN ALL : RACKS AND NON WORKING EQUIPMENT

*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

RAW BACON STORED ABOVE RTE FOODS IN RIC

*37 Storing the food at least 15 cm (6 inches) above the floor

FOOD STORED ON FLOOR IN DRY STORAGE AND WIC

*42 Floors/walls/ceiling/nonfood dirty

CLEAN ALL

*45 Premises shall be maintained in good repair

REPAIR LEAKING A/C IN STORE

*28 Do not exceed manuf. use by date

MEXICAN CREAM CHEESE 2/13/17, KETCHUP 4/28/16,

*43 Light bulbs, light shields provided

IN WIC