TACOS LA BANQUETA PURO D.F.

City of Dallas

7233 GASTON AVE #A · LAKEWOOD, DALLAS

Last inspected 2024.

17 inspections on record since 2016 · Last inspected Jan 2024.

Last inspected Jan 2024. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS
17
VIOLATIONS
97
total on record
LAST INSPECTED
JAN 2024

INSPECTION HISTORY

JAN 25
2024
PASS 3 violations
3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)

open top cooler intestines meat observed at 49f

2 pts Sanitation
*32 Smooth Contact Surfaces

observed inside of reach in cooler door soiled

1 pts Sanitation
*47 Conditions of Permit-in use of food equipment

display latest inspection report or post sign

JUN 26
2023
PASS 13 violations
3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)
2 pts Documentation & Training
*21 RFSM - Not On Site
2 pts Food Storage & Handling
*24 Food Labeling- with common name of the food
2 pts Other
*27 Cool TCS foods using proper methods
2 pts Food Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F
1 pts Pest Activity
*34 Controlling pests. Eliminating harborage conditions
1 pts Employee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco
1 pts Other
*37 Storing the food where it is not exposed to splash, dust, or other contamination
1 pts Sanitation
*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep
1 pts Sanitation
*40 Handle & dispense of cleaned utensils, single-use
1 pts Facility Condition
*42 Floors/walls/ceiling/nonfood dirty
1 pts Other
*45Physical Facilities
1 pts Other
*47 OTHER VIOLATIONS

FIRST AID KIT

DEC 16
2022
PASS 3 violations
3 pts Plumbing & Waste
*20 Grease Trap Tickets

NO MUST RECENT GREASE TRAP

2 pts Documentation & Training
*21 RFSM - Not On Site

PERSON IN CHARGE WITH NO CERTIFICATE

1 pts Other
*47 OTHER VIOLATIONS

NO SIGN TO LET CUSTOMERS REQUEST FOR INSPECTION REPORT

MAY 24
2022
PASS 4 violations
1 pts Food Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor

MEAT STORE ON FLOOR IN WIC

2 pts Food Storage & Handling
*24 Food Labeling- with common name of the food

FOOD NOT LABLE WITH COMMON NAME

3 pts Sanitation
*10 Clean Sight and Touch

DIRTY Interior OF ICE MACHINE

2 pts Food Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

NO DATE ON FOOD STORE IN WIC

NOV 15
2021
PASS 5 violations
3 pts Sanitation
*10 Clean Sight and Touch

BUILD UP INSIDE ICE MACHINE

1 pts Other
*45 Drying Mops-air dry

ARRANGE MOP STUFF IN LOCATION THAT IS SAFE FOR IT TO AIR DRY

1 pts Other
*45 Lockers to be used to store personal items

DRESS AND BAGS SHOULD BE STORE IN LOVKER NOT ON DRINKS

2 pts Other
*22 Nail polish, fake nails, criteria

EMPLOYEES WITH FAKE NAILS

1 pts Food Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor

DRINKS STORE ON THE FLOOR

show all 17 inspections →
MAY 20
2021
PASS 2 violations
2 pts Documentation & Training
*22 No unnecessary personnel allowed in food prep area

no handler certificate

3 pts Sanitation
*10 Clean Sight and Touch

dirty interior of ice machine

NOV 3
2020
PASS 1 violation
2 pts Other
*31 Individual, disposable towels

NO TRASH CAN AROUND HAND SINK AREA

MAY 12
2020
PASS · 0 violations
FEB 27
2020
PASS 3 violations
2 pts Documentation & Training
*21 RFSM - Not On Site

expired

1 pts Other
*47 Other Violations

provide water shield to avoid water splashing to prep food RTE.

3 pts Food Storage & Handling
*18 Toxic Chemical Storage - Retail Sale

bleach container and liquid soap containers sitting on prep sink area.

AUG 29
2019
PASS 6 violations
3 pts Sanitation
*10 Clean Sight and Touch

upper inside panel of ice machine observed with pink slime

2 pts Other
*32 Approved Food Contact Equip.

replace residential freezer with commerical

1 pts Pest Activity
*34 Outer openings:closing holes, gaps

seal all outer perimeter tight to prevent entrance of insects and rodents

1 pts Sanitation
*35 Eating food, chewing gum, drinking beverages, or using tobacco

employee beverage observed on prep table next to clean equipment

1 pts Food Storage & Handling
*41 Food Label - Bulk food w/ manufatuter labeling

label all food containers with common name > squirt bottles

1 pts Facility Condition
*45Floor, wall, ceiling - Exposed material

replace missing and broken covering along the wall in back prep area seal hand sink to wall properly

MAR 28
2019
PASS 9 violations
3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)

Temperatures not maintained at 41 degrees F or below.

3 pts Food Storage & Handling
*07 Food safe, good condition, unadulterated, and honestly presented

dented cans bottom of food containers can not sit directly on food. toy do not know where the bottom has been

1 pts Chemical Safety
*36 Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve

sanitation buckets can not be stored directly on the floor

1 pts Sanitation
*35 Eating food, chewing gum, drinking beverages, or using tobacco

employee drink can not go net to or above food or utensils employee drinks with food and utensils

1 pts Other
*37 Food protected from cross contamination by storing the food in packages, covered containers, or

Everything must be covered when not in use

3 pts Food Storage & Handling
*09 Food protected cross contamination separating types of raw animal food storage, preparation, hol

raw chicken above above and next to RTE cooked chicken

1 pts Sanitation
*39 Utensils, single serve items 6 inches off - floor

utensils must be 6" off the floor

1 pts Sanitation
*45 Lockers to be used to store personal items

personaL ITEMS CAN NOT BE ABOVE OR NEXT TO FOOD OR Utensils

1 pts Food Storage & Handling
*41 Food storage containers, identified with common name of food.

label bulk goods

MAR 28
2019
PASS 2 violations
3 pts Food Storage & Handling
*09 Raw ready to eat - Food protected from cross contamination by separating, storage, preparation,

raw eggs next to sliced

2 pts Sanitation
*32 Food-contact surfaces. smooth, non-absorbent and easily cleanable

can not use trash bags cover- must be commercial

SEP 17
2018
PASS 3 violations
3 pts Sanitation
*10 Sanitization after Cleaning

no sanitizer in sanitation bucket - needs to be 50 ppm sanitizer solution in 3-omp @ 10 ppm needs to be 50

2 pts Sanitation
*32 Food-contact surfaces. smooth, non-absorbent and easily cleanable

must use food grade quality plastics remove all cloth, foil, or cardboard it is not allowed in foo production can not sit food/utensils on cloth or paper

3 pts Sanitation
*18 Toxic items storage adjacent to food/utensils

move chemicals and first aide kit that are above waters

MAR 21
2018
PASS 9 violations
1 pts Sanitation
*36 Cloths in-use for wiping between uses stored

Sanitation (wet) cloths wipes must be solution when not in use. Dry cloths can be used with spray bottles only (once soiled they must be laundered)

1 pts Sanitation
*47 Conditions of Permit-in use of food equipment

Need a sign saying “A copy of our last health inspection is available upon request”.

1 pts Sanitation
*42 Dirty nonfood contact surfaces

Clean dusty air vents

3 pts Sanitation
*10 Clean Sight and Touch

Clean algae/mildew in ice machine

1 pts Plumbing & Waste
*45 Premises shall be maintained in good repair

replace cover on ice machine, replace damaged ceiling tiles, get drain stoppers

3 pts Sanitation
*18 Toxic items used according to law

Chlorine sanitizer lever @ 200+ ppm (Toxic)

3 pts Sanitation
*18 First aid kit not to contaminate food, utensil

move medical supplies that are above drinks

1 pts Facility Condition
*37 Outdoor Servicing Areas, Overhead Protection
2 pts Sanitation
*32 Food-contact surfaces. smooth, non-absorbent and easily cleanable

can not use card board to stand on. fire hazard. Must be smooth, nonabsorbent, easily cleaned, durable material

OCT 23
2017
PASS 4 violations
3 pts Plumbing & Waste
*19 Water & Plumbing in good repair- per code

Leaking faucet at service sink.

1 pts Food Storage & Handling
*41 Food storage containers, identified with common name of food.

squeeze bottles

1 pts Facility Condition
*45 Premises shall be maintained in good repair

Holes in wall.

2 pts Food Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F
APR 20
2017
PASS 12 violations
2 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)

Pork 48.7F , R. Bacon 41.0, Streak 52.5F and RIC 35F

1 pts Sanitation
*14 Wash hands after all other activities

before donning gloves (final warning)

2 pts Documentation & Training
*22 Handlers-Certificate Not On Site
2 pts Other
*27 Cool TCS foods using other effective means

usage of unapproved Refrigeration and provide NSF approve refrigerator for open food items

2 pts Food Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

no date marking on sauces

1 pts Pest Activity
*34 Outer openings:closing holes, gaps

back door open and flies

1 pts Other
*37 Storing the food where it is not exposed to splash, dust, or other contamination

provide splash guards at side hand sink

1 pts Food Temperature
*39 Loosely cover cooling foods
1 pts Other
*40 Store single-service item in original package
1 pts Food Storage & Handling
*41 Food identity and accurate representation

Label all non-original food containers

1 pts Sanitation
*42 Dirty nonfood contact surfaces

clean back door

1 pts Facility Condition
*45 Physical Facilities Premises-absorbent materials on floors

remove all absorbent materials from floors

DEC 21
2016
PASS 18 violations
3 pts Other
*03 Food products not maintained at 135øF or above

C. beef 100.1 and 116.1

3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)

raw eggs 51.9F c. chicken 47.6

2 pts Food Storage & Handling
*09 Food protected cross contamination separating types of raw animal food storage, preparation, hol

Cross contamination by storage

2 pts Sanitation
*14 Cleaning procedure--steps w/ clean water
3 pts Sanitation
*19 Water System Maintained

leaking at 3 comp sink, repair / replace hand sink (lack of adequate hand washing equipment)

2 pts Other
*27 Cool TCS foods using other effective means

Lack of adequate refrigeration

2 pts Food Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

no date marking on sauces

2 pts Other
*31 Individual, disposable towels
2 pts Sanitation
*32 Damaged Equipment

repair microwave

1 pts Food Storage & Handling
*36 Cloths in-use for wiping between uses stored

improper storage of wiping clothes

1 pts Other
*37 Storing the food where it is not exposed to splash, dust, or other contamination

provide splash guard at hand sink

1 pts Sanitation
*39 Utensils, single serve items 6 inches off - floor

utensil improperly stored

1 pts Food Storage & Handling
*41 Food storage containers, identified with common name of food.

label all non-original bottles

1 pts Sanitation
*42 Dirty nonfood contact surfaces

clean walls

1 pts Sanitation
*43 Light bulbs, light shields provided

clean light shields

1 pts Plumbing & Waste
*44 Trash can provided for papertowel waste

provide trash cans at hand sinks

1 pts Sanitation
*45 Clean facilities as often as necessary.

clean back door

1 pts Facility Condition
*45 Physical Facilities Premises-absorbent materials on floors

remove all absorbent material from floors

Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants. Source dataset →

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