DEC 5
2023
PASS 8 violations
*31 No soap at handsink
Provide soap for hand washing stations
*42 Floors/walls/ceiling/nonfood dirty
clean the floor in the walk in cooler, clean floor throughout kitchen
*28 Date marking > 24 hrs,on site,temp 41F
Date mark items in the WIC after being in there for more than 24 hours and use within 7 days
*43 Light bulbs, light shields provided
light out under the vent hood
*45 Unnecessary articles prohibited
store personal items separate from kitchen area
*09 Raw ready to eat - Food protected from cross contamination by separating, storage, preparation,
cannot store raw eggs above ready to eat food (cheese)
*29 Food thermometers provided and accessible
Provide thermometers for all coolers (reach in coolers)
*47 Handwashing signage
Provide hand washing sign for employees in restroom