Texas Taco Factory
1001 Ross Ave #100, Dallas, TX 75202 · 75202 · Restaurant
Passed all 4 inspections — critical violations noted
2023-08-11 Pass Routine CRITICAL 7
*45 Drying Mops-air dry
Hang mop when not in use
*20 Grease Trap Tickets
Service grease trap every 90 days. Maintain manifest on file.
*21 A establishment shall have written procedures for employees to follow when responding to vomitin
A certified food manager shall be present all hours of operation. Provide the guidance for the cleanup of bodily fluid and/or bloodborne pathogen spill kit.
*32 Maintain in Good Repair
Remove all foil shelf liners throughout BOH- observed on bottom shelves of prep/service tables and next to grills.
*35 Eating food, chewing gum, drinking beverages, or using tobacco
Observed employee beverage next to cutting board on prep table
*43 Light bulbs, light shields provided
Replace broken lights under vent hood.
*47 Handwashing signage
Provide designated hand sink signs for all hand sinks.
2023-01-22 Pass Routine CRITICAL 7
*18 Toxic items stored above food/utensils
observed chemical spray bottles stored next to single service items.
*20 Grease Trap Tickets
provide current grease trap trip ticket.
*23 Does the establishment have sufficient capacity to meet peak hot water demands?
no hot water observed at hand sink.
*29 Sanitizing solutions, testing devices
provide chemical test strips for QA sanitizer
*32 Equipment & Utensils resistant pit,chip, crazing
do not rewash single service use container.
*42 Dirty nonfood contact surfaces
removed foil and clean exterior of grill often, clean vent a hood(clean to remove build up), encrusted grease build up on fryer basket to remove build up.
*45 Premises shall be maintained in good repair
tighten faucet at handsink-restroom. replace missing handle at back handsink.
2022-03-28 Pass Routine CRITICAL 10
*20 Grease Trap Tickets
NEED RECORDS
*21 RFSM - Not On Site
*28 Do not exceed manuf. use by date
*31 Handwashing lavatory - accessible
DO NOT BLOCK
*36 Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve
*39 Keep utensils handles upright or protected
*41 Food Labeling - Bulk Food w/ Card or Sign
LABEL BOTTLES
*42 Dirty nonfood contact surfaces
*45Physical Facilities Floors,Walls,Ceilings
CLEAN CEILING TILES
*47 Other Violations
LABEL 3 COMPARTMENT SINK
2021-09-13 Pass Routine CRITICAL 9
*20 Grease Trap Tickets
no records
*21 RFSM - Not On Site
*22 Accredited food handler certificate - 60 days
NOT ON FILE
*29 Outfitter-Thermometer.
NEEDED IN BACK DEEP FREEZER
*32 Damaged Equipment
*31 Handwashing lavatory - accessible
CANT BE BLOCKED BY FAN
*36 Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve
FOUND ON THE GROUND
*42 Dirty nonfood contact surfaces
VENTS OVER PREP AREA, COUNTERTOP HAS HAIR ON IT
*47 Other Violations
HANDWASH SIGN NEEDED/HEALTH NOTICE
Data sourced from City of Dallas Code Compliance ·
Score calculated from inspection outcomes, violation severity & recency.
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