SANITARY INSPECTION RECORD — CITY OF DALLAS

TEXAS TORAH SCHOOL KITCHEN.

YOUR CALL. 57/100

6506 FRANKFORD RD · FAR NORTH DALLAS, DALLAS

Last inspected November 28, 2023 · passed

14 of 14 inspections passed. 6 critical violations across the record.

THE NUMBERS

INSPECTIONS
14
14 passed
VIOLATIONS
54
includes 6 critical
RECORDS COVER
7 YEARS
since Nov 2016

INSPECTION HISTORY

NOV 28
2023
PASSED
11 violations
DETAILS
SERIOUSFood Storage & Handling
*07 Food safe, good condition, unadulterated, and honestly presented

Dispose of expired and rotting foods in WIC.

SERIOUSSanitation
*10 After being cleaned, equipment food-contact surfaces and utensils shall be sanitized in an expos

Thoroughly wash AND sanitize dishes.

MINORDocumentation & Training
*21 RFSM - Not On Site

Provide Food Manager Certificate.

MINORFood Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

Date mark all food held over one day.

MINOROther
*29 Sanitizing solutions, testing devices

Provide Chlorine test strips.

MINORSanitation
*32 Equipment & Utensils smooth easily cleanable

Do not use foil or cardboard as a liner.

MINORFood Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor

Do not store food on the floor.

MINORSanitation
*39 Keep utensils handles upright or protected

Store food scoops handle up.

MINORSanitation
*42 Floors/walls/ceiling/nonfood dirty

Clean air vents.

MINORFood Storage & Handling
*43 Light bulbs, light shields provided

Replace light shield in Meat kitchen storage.

MINORFacility Condition
*45 Premises shall be maintained in good repair

Replace rusted A/C vents. Repair ceiling hole near light in Dairy kitchen.

APR 18
2023
PASSED
4 violations2 CRITICAL
DETAILS
CRITICALSanitation
*18 Toxic items storage adjacent to food/utensils
SERIOUSPlumbing & Waste
*20 Grease Trap Tickets
MINORDocumentation & Training
*21 RFSM - Not On Site
CRITICALSanitation
*31 Handwashing lavatory - accessible
DEC 12
2022
PASSED
6 violations
DETAILS
SERIOUSFood Storage & Handling
*07 Food safe, good condition, unadulterated, and honestly presented

EXPIRED A YEAR AGO

MINORDocumentation & Training
*21 RFSM - Not On Site
MINORSanitation
*42 Floors/walls/ceiling/nonfood dirty

CLEAN BESIDE FRYER

MINORFood Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor
MINORFood Storage & Handling
*41 Food storage containers, identified with common name of food.
MINORFood Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F
APR 6
2022
PASSED
2 violations
DETAILS
SERIOUSFood Storage & Handling
*07 Food safe, good condition, unadulterated, and honestly presented

Refrigerate AFTER USE SALSAS

MINORDocumentation & Training
*21 RFSM - Not On Site
JUN 8
2021
PASSED
2 violations1 CRITICAL
DETAILS
CRITICALFood Temperature
*29 Mechanical holding unit, thermometer location
MINORDocumentation & Training
*21 RFSM - Not On Site
show all 14 inspections →
DEC 21
2020
PASSED
2 violations
DETAILS
MINORDocumentation & Training
*21 RFSM - Not On Site
SERIOUSFood Storage & Handling
*06 Discard TCS if date marked exceeds temp & time

hummus, bread

JUN 15
2020
PASSED
1 violation
DETAILS
SERIOUSFood Storage & Handling
*06 Discard TCS if date marked exceeds temp & time
NOV 6
2019
PASSED
3 violations1 CRITICAL
DETAILS
MINOREmployee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco
MINORDocumentation & Training
*21 RFSM - Not On Site
CRITICALFood Storage & Handling
*18 Toxic items labeling-non original container
MAY 15
2019
PASSED
2 violations
DETAILS
MINOROther
*31 Individual, disposable towels
MINORDocumentation & Training
*22 Handlers-Certificate Not On Site
NOV 15
2018
PASSED
3 violations
DETAILS
MINORFacility Condition
*45Floor, wall, ceiling - Exposed material
MINOROther
*31 Individual, disposable towels
MINOROther
*33 Rinsing procedures - 3 compartment sink
MAY 24
2018
PASSED
4 violations
DETAILS
MINORFood Storage & Handling
*43 Light - 10 foot : Walk-in, Dry storage
MINOROther
*36 Cloths in-use for wiping between uses stored
MINOROther
*31 Individual, disposable towels
MINORSanitation
*39 Utensils, single serve items 6 inches off - floor
DEC 5
2017
PASSED
4 violations1 CRITICAL
DETAILS
MINORFood Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor

oil

MINOROther
*29 Sanitizing solutions, testing devices
CRITICALFood Temperature
*02 Cold Hold (41øF/45øF or below)

milk at the dining

MINOROther
*32 Approved Food Contact Equip.

home style black refrigerator at the dining

MAY 12
2017
PASSED
4 violations
DETAILS
MINORFacility Condition
*43 Light bulbs, light shields provided

provide light shields

MINORFood Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor

store food 6 inches off the floor

MINORSanitation
*42 Dirty nonfood contact surfaces

clean coolers, clean pipes under 3 com sink

MINOREmployee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco

employees eat, drink in prep area

NOV 14
2016
PASSED
6 violations1 CRITICAL
DETAILS
MINORFood Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor
MINORFood Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F
MINORFacility Condition
*43 Light bulbs, light shields provided

provide

MINORFacility Condition
*42 Ventilation hood systems

dust

CRITICALSanitation
*39 Store equipment & utensils - avoid contamination
MINORDocumentation & Training
* 21 RFSM notify 10 days & replacement in 45 days

Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →

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