Dallas
BEAT

Thai Oriental Food Store

5615 Sears St, Dallas, TX 75206 · 75206 · Restaurant

Passed all 7 inspections — critical violations noted

Inspections
7
7 passed
Last Inspected
2025-04-24
Pass Rate
100%
0 failures
Score
44/100
BEAT
7 consecutive passes, most recently 2025-04-24
No failures across all 7 inspections on record
13 sanitation violations found across 6 inspections
10 food storage & handling violations found across 5 inspections
Sanitation critical 13×
Food Storage & Handling critical 10×
Facility Condition minor
Other serious
Plumbing & Waste serious
Food Temperature critical
Documentation & Training minor
Employee Hygiene minor
Pest Activity critical
2025-04-24 Pass New Retail Food 2022

No violations found.

2022-09-20 Pass Routine
CRITICAL 10
minor Facility Condition

*43 Light bulbs, light shields provided

Replace the broken light in wic

minor Facility Condition

*45Floor, wall, ceiling - Exposed material

Fix the broken floor

serious Plumbing & Waste

*20 Grease Trap Tickets

Provide grease trap

minor Food Storage & Handling

*37 Storing the food at least 15 cm (6 inches) above the floor

Keep all food boxes above floors 6 in

minor Sanitation

*42 Floors/walls/ceiling/nonfood dirty

Provide cleaning for the floor, the table, all sheves

minor Other

*34 Outer openings:closing holes, gaps

Seal open gaps for the back

critical Food Temperature

*29 Thermometers to be accurate +/-1.5 'C

minor Documentation & Training

*21 RFSM - Not On Site

serious Sanitation

*10 Clean Sight and Touch

Provide cleaning for the wic, all coolers, prep area

minor Other

*32 Approved Food Contact Equip.

No cardboard allow to use as liner

2020-07-16 Pass Routine
CRITICAL 9
minor Facility Condition

*45 Premises shall be maintained in good repair

critical Food Storage & Handling

*09 Food protected cross contamination separating types of raw animal food storage, preparation, hol

critical Pest Activity

*34 Pest control-routine inspections for

minor Food Storage & Handling

*28 Date marking > 24 hrs,on site,temp 41F

critical Food Temperature

*19 Hand sink water temperature below 110'F

minor Sanitation

*42 Dirty nonfood contact surfaces

critical Sanitation

*47 Handwashing signage

minor Food Storage & Handling

*37 Storing the food at least 15 cm (6 inches) above the floor

minor Sanitation

*32 Damaged Equipment

2019-06-26 Pass Routine
12
minor Facility Condition

*34 Outer door: solid,selfclosing,tightfitting

reseal around doors

serious Plumbing & Waste

*19 Water & Plumbing in good repair- per code

leaking at hand sink

minor Employee Hygiene

*35 Eating food, chewing gum, drinking beverages, or using tobacco

serious Sanitation

*10 Clean Sight and Touch

unsanitary condition- deep clean everything in WIC

minor Food Storage & Handling

*47 Other Violations

label 3 comp sink

minor Facility Condition

*43 Light bulbs, light shields provided

repair lights

minor Sanitation

*32 Damaged Equipment

remove all non-working equipment

minor Facility Condition

*45 Premises shall be maintained in good repair

repair floors

minor Plumbing & Waste

*44 Trash can provided for papertowel waste

minor Other

*31 Individual, disposable towels

provide paper towels for all hand sink

minor Sanitation

*42 Floors/walls/ceiling/nonfood dirty

clean shelves and fan vent covers

minor Food Storage & Handling

*37 Storing the food at least 15 cm (6 inches) above the floor

food improperly stored on floor

2018-09-17 Pass Routine
5
minor Other

*32 Approved Food Contact Equip.

replace residential RIC/RIF units with commercial

minor Food Storage & Handling

*37 Storing the food at least 15 cm (6 inches) above the floor

minor Sanitation

*42 Dirty nonfood contact surfaces

dust on fan covers in wic

minor Facility Condition

*45 Floor contruction requirements

repair floors throughout and damaged and cracked/warped

minor Other

*25 HACCP Plan Record to be maintained

obtain a HACCP plan for lobster tanks and provide upon next inspection

2018-03-28 Pass Routine
CRITICAL 12
minor Documentation & Training

*22 Handlers-Certificate Not On Site

certify all staff

minor Other

*40 Store single-service item in original package

stored single service items in original packaging

critical Sanitation

*31 Handwashing lavatory - accessible

blocked / used for other purposes

serious Other

*19 One Inch Air Gap

provide one inch air gap

serious Sanitation

*10 Clean Sight and Touch

clean shelves

minor Sanitation

*42 Floors/walls/ceiling/nonfood dirty

clean floor

minor Food Storage & Handling

*47 OTHER VIOLATIONS

label 3 comp sink

minor Food Storage & Handling

*37 Storing the food at least 15 cm (6 inches) above the floor

food improperly on floor

minor Employee Hygiene

*35 Hair Restraints effective

provide hair restraints

minor Facility Condition

*34 Outer openings:closing holes, gaps

reseal around back door

minor Facility Condition

*45 Premises shall be maintained in good repair

repair floors and remove box liners

critical Food Storage & Handling

*09 Food protected cross contamination separating types of raw animal food storage, preparation, hol

Cross contamination by arrangement

2017-02-27 Pass Routine
CRITICAL 2
serious Other

*11 Distressed merchandise, segregation and location

remove dented cans

critical Sanitation

*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

eggs on top shelf corrected

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Data sourced from City of Dallas Code Compliance · Score calculated from inspection outcomes, violation severity & recency. · How we score
View official record on city data portal →
Eat or Beat scores are independent editorial analysis of public records and do not represent official government ratings.