The Donut Palace
9751 Walnut St #106, Dallas, TX 75243 · 75243 · Restaurant
Passed all 10 inspections — critical violations noted
2024-01-09 Pass Routine 4
*39 Equipment in good repair and proper adjustment.
Defrost freezer to remove ice build up and replace damaged/broken utensils (scale)
*42 Dirty nonfood contact surfaces
Clean all shelves.
*45 Premises shall be maintained in good repair
Fix electrical to wall
*05 Reheat 165øF--microwave
Reheat sausage rolls to 165 F - microwave littler longer.
2023-01-03 Pass Routine 2
*32 Equipment & Utensils smooth easily cleanable
can not use newspaper can not have cardboard on the floor
*42 Floors/walls/ceiling/nonfood dirty
clean splash and build up on floors, and walls, bulk containers, shelves, mixer base and topping container
2021-12-27 Pass Routine 4
*32 Maintain in Good Repair
repair gaskets
*43 Clean vent syst:Intake/exhaust air ducts
*45 Floor covering, mats and duckboards
*42 Dirty nonfood contact surfaces
2021-01-05 Pass Routine 4
*06 Time as PHC:provide written procedures on site
Procedure for TPHC not on site.
*32 Equipment & Utensils withstand repeated warewashin
Do not use newspaper as a shelf liner.
*42 Floors/walls/ceiling/nonfood dirty
Clean the walls and floors.
*45 Mats / Duckboards nonabsorbent
Do not use cardboard as a floor mat.
2020-01-09 Pass Routine 3
*06 Time as PHC:provide written procedures on site
*32 Maintain in Good Repair
REPLACE GASKETS
*45 Unnecessary articles prohibited
REMOVE CARDBOARD AND NEWSPAPER
2018-12-06 Pass Routine 4
*45 Unnecessary articles prohibited
CARDBOARD AND NEWSPAPER
*06 Time as PHC: 4 hours provide written procedures methods of compliance
PROVIDE TIME LABEL AND WRITTEN INSTRUCTION FOR FOOD PRODUCTS USING TIME AS PUBLIC HEALTH CONTROL
*42 Floors/walls/ceiling/nonfood dirty
1) CLEAN FLOOR OF FOIL, PAPER, CARDBOARD, NEWSPAPER. 2) STORAGE CONTAINER FOR NET TRAYS 3) SHELVES
*10 Clean Sight and Touch
DEC BAND WARMER
2018-05-22 Pass Routine CRITICAL 5
*47 Handwashing signage
PROVIDE TO ALL HAND SINK
*45 First Aid
*10 Clean Sight and Touch
COOLER,
*06 Time as PHC: 4 hours provide written procedures methods of compliance
PROVIDE TIME LABEL AND WRITTEN INSTRUCTION FOR FOOD PRODUCTS USING TIME AS PUBLIC HEALTH CONTROL
*42 Floors/walls/ceiling/nonfood dirty
1) CLEAN FLOOR OF FOIL, PAPER, CARDBOARD, NEWSPAPER. 2) STORAGE CONTAINER FOR NET TRAYS 3) SHELVES
2017-12-20 Pass Routine CRITICAL 5
*45 Unnecessary articles prohibited
NEWSPAPER
*47 Handwashing signage
KITCHEN HAND SINK
*35 Hair Restraints effective
*21 RFSM - Not On Site
*06 Discard TCS if date marked exceeds temp & time
EMPLOYEE STATED THEY KEEP LEFT OVER FOR NEXT DAYS. INSTRUCTED HIM TO DISCARD PRODUCTS BY 1:30PM THIS MORNING SINCE PRODUCTS WAS MADE AT 9:30AM THIS MORNING
2017-07-03 Pass Routine CRITICAL 4
*35 Hair Restraints effective
*06 Time as PHC: maximum of 4 hours limit food in unmarked containers or packages
meats stored at room temperature
*10 Clean Sight and Touch
*47 Handwashing signage
2017-01-25 Pass Routine 3
*28 Date marking > 24 hrs,on site,temp 41F
milk
*32 Damaged Equipment
Replace door gaskets. Clean inside coolers.
*42 Dirty nonfood contact surfaces
Clean exterior of equipment.
Data sourced from City of Dallas Code Compliance ·
Score calculated from inspection outcomes, violation severity & recency.
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