PASS 4 violations
RFSM not on site; needs to be certified
mop handle needs to be inverted
(bar) hand soap missing soap at hand sink
wiping cloths need to be in the sanitizing bucket between use
City of Dallas
1230 W DAVIS ST · BISHOP ARTS, DALLAS
Last inspected 2024.
10 inspections on record since 2016 · Last inspected Feb 2024.
Last inspected Feb 2024. Records may not reflect current conditions.
RFSM not on site; needs to be certified
mop handle needs to be inverted
(bar) hand soap missing soap at hand sink
wiping cloths need to be in the sanitizing bucket between use
RFSM needs to be on site; certified
mop handle needs to be inverted
in the bar, the hand sink missing hand soap
wiping cloths need to be in the sanitizing bucket chen not in use
Repair gap at back door.
Seal bottom of back door and all outer perimeters to prevent entrance of insects and rodents
Register food manager certificate with the city of dallas
0PPM TESTED IN DISH MACHINE
LACK OF CLEANING
NO CURRENT RECORDS PROVIDED
SINGLE SERVICE ARTICLES STORED ON FLOOR
CLEAN ALL
PESTICIDE STORED ON FOOD EQUIPMENT
CLEAN DISHES STORED IN MOP SINK
ITEMS STORED IN HANDSINK
RI cooler unit dirty with food debris must be clean to avoid cross contamination
missing hand wash sign at hand sink must be have hand wash sign at hand sinks
missing chemical test strips to check sanitizing solutions must be have test strips to check sanitizing solutions
dirty linen and aprons on an open bag container all dirty linen and aprons must be in a container with lid
walls and floors behind equipment dirty with soils and grease accumulations must be clean to avoid contamination
must be discard all food containers without date mark or proper label
must be label with common names all food containers
missing date marking on food containers inside RIc cooler must be date mark all food containers
missing body fluids clean up procedures / spill kit
missing test strips must be have test strips to check chemical concentration
missing food labeling on food containers inside cooler unit must be label all food containers
cooler units in all areas with water contamination must be clean and sanitize to avoid food contamination
CLEAN THE FLOOR DRAIN UNDER THE HAND SINK
PROVIDE A HAND WASH SIGN FOR THE HAND SINK
PROVIDE A DOOR STRIP TO ALLEVIATE GAP (SIDE DOOR)
CLEAN THE INTERIOR PANEL OF THE ICE MACHINE (LIGHT MOLD PROLIFERATION)
CLEAN ALL REACH IN COOLER GASKETS TO REMOVE VISIBLE SOIL
ATTACH A DOOR SWEEP AT THE BOTTOM OF THE SIDE DOOR TO ELIMINATE THE VISIBLE GAP BETWEEN THE DOOR AND THE FLOOR (THE SPACE IS LARGE ENOUGH TO ALLOW ENTRY FOR A RODENT) REPAIR AS SOON AS POSSIBLE
REMOVE DIRT AND GRIME FROM THE FLOOR DRAINS UNDERNEATH THE HAND SINK AND DRAINS
UNLABELED CHEMICAL SPRAY BOTTLE IN THE KITCHEN
Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants. Source dataset →