SEP 13
2023
FAILED
10 violationsDETAILS
SANITARY INSPECTION RECORD — CITY OF DALLAS
✕
THE LAST STAND.
BEAT. 18/100
330 W DAVIS ST #120 · BISHOP ARTS, DALLAS
Last inspected September 13, 2023 · failed
Failed an inspection 2 years ago. 2 critical violations on the cumulative record. Recent enough to matter.
THE NUMBERS
INSPECTIONS
4
3 passed · 1 failed
VIOLATIONS
33
includes 2 critical
RECORDS COVER
3 YEARS
since Oct 2019
INSPECTION HISTORY
*45 Drying Mops-air dry
*20 Grease Trap Tickets
*46 Physical Facilities Premises
*42 Floors/walls/ceiling/nonfood dirty
*30 Food Establishment Permit
*21 RFSM - Not On Site
*47 OTHER VIOLATIONS
*37 Food in packages and working containers may be stored less than 15 cm (6 inches) above the floor
*28 Date marking > 24 hrs,on site,temp 41F
*36 Cloths in-use for wiping between uses stored
AUG 192022PASSED5 violationsDETAILS
AUG 19
2022
PASSED
5 violationsDETAILS
*21 RFSM - Not On Site
RFSM NOT ONSITE, PAPER WORK NOT ONSITE. THERE MUST BE A RFSM ONSITE AT ALL TIMES.
*22 Accredited food handler certificate - 60 days
TEXAS FOOD HANDLER CARDS NOT AVAILABLE AND NOT ONSITE.
*42 Floors/walls/ceiling/nonfood dirty
DUST BUILD UP ON WIRE SHELVES AND ON LIGHT FIXTURES, CLEAN.
*45 Premises shall be maintained in good repair
OBSERVED EXPOSED WALLS AND CEILING, REPAIR.
*47 Conditions of Permit-in use of food equipment
PROVIDE SIGN THAT IS VISIBLE TO CUSTOMERS THAT STATES: MOST RECENT HEALH REPORT IS AVAILABLE UPON REQUEST.
JUL 222021PASSED11 violations2 CRITICALDETAILS
JUL 22
2021
PASSED
11 violations2 CRITICALDETAILS
*28 Date marking commercially prepared RTE/ TCS food
LACK OF HANDWASHING
*10 Clean Sight and Touch
CLEAN ALL
*14 When to wash hands before donning new gloves
LACK OF HANDWASHING
*43 Clean vent syst:Intake/exhaust air ducts
CLEAN ALL
*47 Handler-Certificate Not on site
PROVIDE FOR ALL
*33 Service sink or one curbed cleaning facility provided
*42 Floors/walls/ceiling/nonfood dirty
CLEAN ALL
*21 RFSM - Not On Site
*45 Lockers to be used to store personal items
PROVIDE
*35 Eating food, chewing gum, drinking beverages, or using tobacco
PERSONAL DRINK STORED WITH CUSTOMER ITEMS ; EMPLOYEE DRINKING IN PREP AREA ; CIGARETTE BUTT STORED ON HANDSINK
*03 Food products not maintained at 135øF or above
RICE 130.8*F, CHEESE 96*F IN HHU
OCT 252019PASSED7 violationsDETAILS
OCT 25
2019
PASSED
7 violationsDETAILS
*21 RFSM - Not On Site
NO CITY OF DALLAS REGISTERED FOOD SERVICE MANAGER ON SITE
*22 Handlers-Certificate Not On Site
NO FOOD HANDLER CERTIFICATE ON SITE
*42 Dirty nonfood contact surfaces
HEAVY DUST ON THE LIGHT FIXTURES IN KITCHEN
*43 Clean vent syst:Intake/exhaust air ducts
DUSTY INTAKE VENTS ( KITCHEN AND RESTROOM )
*35 Hair Restraints effective
NO BEARD NETS BEING WORN WHILE IN THE FOOD PREPARATION AREA
*10 Clean Sight and Touch
CLEAN THE BOTTOM AND INTERIOR SURFACES OF THE REACH IN COOLER
*29 Sanitizing solutions, testing devices
NO CHLORINE SANITIZING TEST STRIPS ON SITE
Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →