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The Shell Shack

2916 Mckinney Ave, Dallas, TX 75204 · 75204 · Restaurant

Passed all 3 inspections — critical violations noted

Inspections
3
3 passed
Last Inspected
2018-02-28
Pass Rate
100%
0 failures
Score
54/100
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3 consecutive passes, most recently 2018-02-28
No failures across all 3 inspections on record
9 sanitation violations found across 3 inspections
Food Temperature issues found across 2 inspections
Sanitation critical
Facility Condition minor
Documentation & Training minor
Other minor
Food Temperature critical
Employee Hygiene critical
Pest Activity critical
Food Storage & Handling serious
2018-02-28 Pass Routine
CRITICAL 8
critical Food Temperature

*29 Cold/hot hold unit thermometer easily viewable

Missing thermometers in the reach in coolers on the cooks line.

minor Employee Hygiene

*35 Hair Restraints effective

Provide hair nets or hats for employees on cook line.

minor Sanitation

*42 Dirty nonfood contact surfaces

clean the gaskets on the reach in coolers

minor Documentation & Training

*47 RFSM Certificate - Not Display

The registered food service manger certificate must be posted.

minor Facility Condition

*43 Light bulbs, light shields provided

Lights must be shielded in the kitchen.

minor Sanitation

*39 Store all equipment & utensil covered or inverted

invert the single use items when not in use.

minor Documentation & Training

*21 RFSM - Not On Site

The City Registered food service mangers must be on site during the operation.

serious Sanitation

*10 Chlorine sanitizer concentration, minimum temp.

the sanitizer is not working at the dish machine ( primer flex tube )

2017-07-13 Pass Routine
CRITICAL 10
minor Facility Condition

*39 Vending machine doors and access opening covers tight-fitting, gasket

minor Facility Condition

*43 Light bulbs, light shields provided

minor Documentation & Training

*47 RFSM Certificate - Not Display

minor Sanitation

*43 Clean vent syst:Intake/exhaust air ducts

minor Other

*36 Cloths in-use for wiping between uses stored

critical Pest Activity

*25 Controlling pests. The presence of insects, rodents, and other pests shall be controlled to elim

FRUIT FLIES IN THE KITCHEN

minor Other

*31 Individual, disposable towels

NO PAPER TOWELS AT BAR HANDSINK

serious Sanitation

*10 A chemical sanitizer used: contact times criteria

O PPM CHLORINE IN DISH WASH MACHINE

minor Sanitation

*42 Dirty nonfood contact surfaces

critical Food Temperature

*29 Mechanical holding unit, thermometer location

2017-01-09 Pass Routine
CRITICAL 12
serious Sanitation

*14 When to wash hands

critical Employee Hygiene

*15 Bare hands contact with ready-to-eat foods

Bar during drink prep

serious Food Storage & Handling

*18 Medicines labeled and stored properly

Tylenol left on prep cooler

critical Sanitation

*31 Handwashing lavatory - used for other purpose

hand sink used as dump sink at bar

minor Sanitation

*32 Nonfood surfaces-design to be cleaned easily

Remove plastic wrap at 3-compartment sink.

critical Pest Activity

*34 Pest control-routine inspections for

Roaches on ice scoop

minor Other

*36 Cloths in-use for wiping between uses stored

minor Food Storage & Handling

*41 Food storage containers, identified with common name of food.

Salt

minor Facility Condition

*42 Floors/walls/ceiling/nonfood dirty

Ceilings, reach-in freezer, fan at bar

minor Facility Condition

*43 Light bulbs, light shields provided

minor Facility Condition

*45 Premises shall be maintained in good repair

Missing base boards. Walls not sealed.

minor Documentation & Training

*47 Health permit posted

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Data sourced from City of Dallas Code Compliance · Score calculated from inspection outcomes, violation severity & recency. · How we score
View official record on city data portal →
Eat or Beat scores are independent editorial analysis of public records and do not represent official government ratings.