THE WHISTLING PIG.

City of Dallas

8786 FERGUSON RD #133 · CASA VIEW, DALLAS

Last inspected 2023.

14 inspections on record since 2016 · Last inspected Jun 2023.

Last inspected Jun 2023. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS
14
VIOLATIONS
137
total on record
LAST INSPECTED
JUN 2023

INSPECTION HISTORY

JUN 18
2023
PASS 11 violations
2 pts Documentation & Training
*21 RFSM - Not On Site
2 pts Food Storage & Handling
*24 Food Labeling- with common name of the food
1 pts Facility Condition
*45 Premises shall be maintained in good repair
1 pts Sanitation
*43 Light - 50 foot : Food and utensils area
1 pts Employee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco
1 pts Facility Condition
*42 Floors/walls/ceiling/nonfood dirty
3 pts Food Storage & Handling
*07 Food safe, good condition, unadulterated, and honestly presented
3 pts Food Storage & Handling
*18 Toxic items labeling-non original container
1 pts Pest Activity
*34 Pest Control
3 pts Sanitation
*10 Clean Sight and Touch
1 pts Other
*40 Single use articel wrapped or dispensed
DEC 31
2022
PASS 5 violations
1 pts Facility Condition
*42 Floors/walls/ceiling/nonfood dirty

DIRTY FLOOR AREA WITHIN THE COOKER AND CEILING

1 pts Sanitation
*39 Cooking equipment free of encrusted grease

GREASE BUILD UP ON EQUIPMENT

2 pts Food Temperature
*29 Food thermometers provided and accessible

NO THERMOMETER IN WIC AND COLD HOLD

1 pts Other
*45 Lockers to be used to store personal items

PERSONAL ITEMS STORE ON SHELF WITH FOOD

3 pts Sanitation
*10 Sanitization after Cleaning

NO SANITIZER IN BUCKET SET UP

DEC 3
2022
PASS 12 violations
2 pts Documentation & Training
*21 RFSM - Not On Site

AND NO RFSM

3 pts Sanitation
*10 Clean Sight and Touch

DRINK GUN TIP HAS MOLD BUILD UP INSIDE

2 pts Sanitation
*32 Equipment & Utensils smooth easily cleanable

BUILD UP OF GREASE ON COOKING EQUIPMENGT

2 pts Documentation & Training
*22 Accredited food handler certificate - 60 days

NO FOOD HANDLER CERTIFICATE

1 pts Facility Condition
*42 Floors/walls/ceiling/nonfood dirty

FLOOR AREA AROUND THE COOKER DIRTY AND DUSTY CEILING AND FAN COVER

1 pts Sanitation
*36 Cloths in-use for wiping between uses stored

TOWELS STORE ON PREP SURFACE

1 pts Sanitation
*45 Lockers to be used to store personal items

CELL PHONES STORE ON PREP SURFACE

1 pts Food Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor

FOOD STORE ON THE FLOOR IN WIC AND KITCHEN AREA

3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)

COLD HOLD TEMP >41

3 pts Plumbing & Waste
*19 Water & Plumbing in good repair- per code

HAND SINK NEED REPAIR IN BAR AREA. FALLING OFF THE WALL

2 pts Documentation & Training
*30 Food Establishment Permit

NO HEALTH PERMIT

1 pts Other
*47 OTHER VIOLATIONS

ICE SCOOP STORE INSIDE ICE

DEC 4
2021
PASS 9 violations
1 pts Sanitation
*42 Dirty nonfood contact surfaces

FLOOR OF DRINK COOLER DIRTY, AND AREAS OF FLOORS WITHIN BAR AREA AND ALSO DIRTY KITCHEN FLOOR

1 pts Other
*47 OTHER VIOLATIONS

ICE SCOOP STORE AMONG BOTTLES

1 pts Other
*36 Cloths in-use for wiping between uses stored

WIPING CLOTH STORE UNDER CUTTING BOARD

3 pts Plumbing & Waste
*19 One Inch Air Gap

DRAIN PIPE AT HAND SINK SITTING INSIDE FLOOR DRAIN

1 pts Sanitation
*39 Cooking equipment free of encrusted grease

GREASE ON KITCHEN FLOOR AND OUTER SURFACE OF KITCHEN EQUIPMENT

1 pts Food Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor

FOOD STORE ON FLOOR IN WORK IN COOLER

1 pts Facility Condition
*42 Floors/walls/ceiling/nonfood dirty

BUILD UP ON FAN COVER IN WIC

1 pts Sanitation
*45 Lockers to be used to store personal items

CELL PHONE ON PREP SURFACE

3 pts Sanitation
*10 Sanitization after Cleaning

NO BUCKET SANITIZER SET UP DURING OPERATION

JUN 20
2021
PASS 9 violations
3 pts Plumbing & Waste
*19 Water, Plumbing, and Waste Plumbing Systems

PIPE FROM HAND SINK TO FLOOR WITH NO AIR SPACE

3 pts Sanitation
*18 Toxic Chemical Storage - Retail Sale

SANITIZER BUCKET STORE ON PREP SURFACE

1 pts Sanitation
*42 Dirty nonfood contact surfaces
3 pts Sanitation
*10 Sanitization after Cleaning

NO SANITIZER IN BUCKET

1 pts Employee Hygiene
*35 Hair Restraints effective

NO HAIR RESTRAIINTS

2 pts Documentation & Training
*22 No unnecessary personnel allowed in food prep area

NO HANDLER CERTIFICATE

1 pts Sanitation
*39 Equipment in good repair and proper adjustment.

DRINK COOLER NOT IN GOOD REPAIR

1 pts Other
*45 Lockers to be used to store personal items

PERSONAL ITEMS IN BAR AREA

2 pts Sanitation
*31 Handwashing lavatory - accessible

ACCESS TP HAND SINK BLOCK

show all 14 inspections →
DEC 18
2020
PASS 10 violations
1 pts Other
*47 OTHER VIOLATIONS

ICE SCOOP IN ICE

1 pts Sanitation
*36 Cloths in-use for wiping between uses stored

TOWELS STORE ON PRE SURFACE

3 pts Sanitation
*10 Clean Sight and Touch

DIRTY DRINK DISTRIBUTOR

1 pts Sanitation
*42 Dirty nonfood contact surfaces

AREA Beside DRINK DISTRIBUTOR DIRTY

2 pts Documentation & Training
*21 RFSM - Not On Site

EXPIRED RFSM

2 pts Documentation & Training
*30 Food Establishment Permit

NO PERMIT

1 pts Sanitation
*35 Outer Clothing, Clean Condition

EMPLOYEE'S PUTTING DIRTY DRESSES DURING PREP

3 pts Sanitation
*14 Gloves single use

PUTTING GLOVES ON WITHOUT WASHING HANDS

1 pts Other
*45 Dressing areas, designated

DRESS STORE ON FOOD

2 pts Documentation & Training
*22 PIC to ensure no unapproved indiv in food prep are

NO HANDLER CERTIFICATE

MAY 21
2020
PASS 4 violations
2 pts Documentation & Training
*21 RFSM - Not On Site

EXPIRED

2 pts Food Temperature
*29 Food thermometers provided and accessible

REPLACE THERMOMETER IN WIC

1 pts Sanitation
*47 OTHER VIOLATIONS

CLEAN FAN IN WIC

2 pts Documentation & Training
*30 Food Establishment Permit

PERMIT NO PROVIDED

JAN 11
2020
PASS 10 violations
2 pts Documentation & Training
*22 Handlers-Certificate Not On Site

RENEW EXPIRE CERTIFICATE

2 pts Documentation & Training
*21 RFSM - Not On Site

GET CITY OF DALLAS COPY

3 pts Sanitation
*10 Clean Sight and Touch

DIRTY SODA DISPENSER

3 pts Food Storage & Handling
*07 Food safe, good condition, unadulterated, and honestly presented

EXPIRED FOOD STUFF IN DRY STORAGE

1 pts Sanitation
*42 Dirty nonfood contact surfaces

DIRTY FLOOR BELOW STORAGE SHELF

2 pts Other
*29 Sanitizing solutions, testing devices

NO TEST STRIP PROVIDED

2 pts Documentation & Training
*30 Food Establishment Permit

PERMIT NOT PROVIDED

1 pts Food Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor

FOOD IN DRY STORAGE ON THE FLOOR

1 pts Other
*47 Other Violations

PERSONAL DRESSES AND APRON HANGING ON FOR STORE ON SHELF IN KITCHEN AREA

1 pts Food Storage & Handling
*41 Food storage containers, identified with common name of food.

LABEL ALL FOOD W COMMON NAME

APR 27
2019
PASS 7 violations
1 pts Sanitation
*39 Keep utensils handles upright or protected
3 pts Sanitation
*10 Clean Sight and Touch
1 pts Sanitation
*42 Dirty nonfood contact surfaces
2 pts Other
*32 Approved Food Contact Equip.
1 pts Facility Condition
*34 Outer door: solid,selfclosing,tightfitting
1 pts Food Storage & Handling
*41 Food storage containers, identified with common name of food.
1 pts Other
*47 Other Violations

MOP

OCT 30
2018
PASS 5 violations
3 pts Sanitation
*10 Clean Sight and Touch

Clean inside ice machine. Clean bottom shelf of RIC.

2 pts Other
*32 Approved Food Contact Equip.

Replace residential microwave with commercial unit.

1 pts Other
*35 Jewelry Prohibition
1 pts Sanitation
*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep

ice scoop

1 pts Sanitation
*42 Dirty nonfood contact surfaces

Clean dust from ceiling vents and fan covers in WIC.

MAR 28
2018
PASS 11 violations
1 pts Food Storage & Handling
*41 Food storage containers, identified with common name of food.
3 pts Sanitation
*10 Clean Sight and Touch

INSIDE ICE MAKER

2 pts Food Temperature
*29 Cold/hot hold unit thermometer easily viewable

COOLER DRAWERS

1 pts Food Temperature
*37 Beverage tubing and cold-plate beverage cooling

ICE BINS AT BAR

2 pts Food Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

DISCARD FOOD PAST 7 DAY MARK

1 pts Sanitation
*42 Dirty nonfood contact surfaces

CEILING IN KITCHEN, WARMER WITH FOOD DEBRIS, BAR FLOORS, BEER COOLERS

3 pts Sanitation
*14 When to wash hands before donning new gloves
1 pts Food Storage & Handling
*45Physical Facilities Floors,Walls,Ceilings

WATER DAMAGED CEILING TILES IN DRY STORAGE WITH MOLD LIKE GROWTH

2 pts Other
*31 Individual, disposable towels
3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)

GROUND BEEF PATTIES 46.6°F

1 pts Facility Condition
*34 Outer door: solid,selfclosing,tightfitting

BACK DOOR LEFT OPEN FOR SMOKER.

AUG 23
2017
FAIL 24 violations
3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)

failure to maintain cold hold

1 pts Food Storage & Handling
*41 Food Labeling - Bulk Food w/ Card or Sign

label bulk containers

1 pts Sanitation
*42 Dirty nonfood contact surfaces

clean gaskets , walls by 3 comp sink, clean drains clean doors and remove dust from ceiling above prep area.

1 pts Other
*40 Store single-service item in original package

single service items improperly stored in restroom next to urinal

1 pts Plumbing & Waste
*46 Covered waste receptacle for women's restroom

provide covered trash can in rest room for ladies

2 pts Food Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

expired TCS date marking (sauce 8-11-2017)

1 pts Facility Condition
*45 Premises shall be maintained in good repair

remove black mashing tape from doors,

1 pts Other
*47 Other Violations

post sign stating " health inspection available upon request"

1 pts Employee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco

personal drinks stored through-out kitchen and prep area (open containers)

3 pts Sanitation
*10 Clean Sight and Touch

unsanitary conditions, clean all food contact surfaces, and remove black substance from ice machine (inside)

3 pts Food Storage & Handling
*09 Food protected cross contamination separating types of raw animal food storage, preparation, hol

cross contamination by arrangement raw chicken stored above RTE food items

1 pts Sanitation
*43 Clean vent syst:Intake/exhaust air ducts

clean vents and fan vent covers in WIC

2 pts Food Storage & Handling
*24 Food packaged in a establishment, shall be labeled as specified in law

Label squeeze bottles

3 pts Sanitation
*14 When to wash hands before donning new gloves

donning gloves without washing hands / lack of hand washing after activities

2 pts Other
*22 Nail polish, fake nails, criteria

certify all staff members

2 pts Sanitation
*31 Handwashing lavatory - accessible

hand sink blocked with mop bucket

3 pts Food Storage & Handling
*06 Discard if TCS is in container w/ no date or day

no date marking on prepared food items

1 pts Sanitation
*36 Cloths in-use for wiping between uses stored

soiled wiping clothes improperly stored on equipment

3 pts Plumbing & Waste
*20 Grease Trap Tickets

overdue/ update grease trap

3 pts Plumbing & Waste
*19 One Inch Air Gap

provide 1 inch air gap at drain in dish area

3 pts Sanitation
*18 Toxic items storage adjacent to food/utensils

Toxics stored with food items (s. bucket stored with bread )

1 pts Other
*37 Food protected from cross contamination by storing the food in packages, covered containers, or

cover all food items in WIC to prevent cross contamination

1 pts Plumbing & Waste
*44 Trash can provided for papertowel waste

provide small cover trash can at hand sink

2 pts Sanitation
*27 Cooling, heating, and holding capacities. Equipment

Lack of adequate refrigeration. repair RIC and beverage coolers are not adequate refrigeration for open foods. Drinks and prepackaged items only!!

FEB 2
2017
PASS 9 violations
3 pts Other
*19 No Hot Water / Water heater 50 gallon min.

the kitchen doesn't have adequate hot water.

1 pts Sanitation
*39 Equipment in good repair and proper adjustment.

Broken gaskets on the reach in refrigerator

1 pts Sanitation
*45 Cleaning floors, dustless methods

clean the floor under the step leading into the walk in cooler.

1 pts Food Storage & Handling
*37 Food in packages and working containers may be stored less than 15 cm (6 inches) above the floor

Store all food six inches off the floor.

2 pts Food Storage & Handling
*28 Date marking commercially prepared RTE/ TCS food exceed a manufacturer's use-by date

Make sure all food is dated while stored in the walk in cooler ( TCS foods)

1 pts Sanitation
*42 Dirty nonfood contact surfaces

Continue to clean all shelves , containers and equipment to be free of dirt, dust and old food particles.

1 pts Plumbing & Waste
*44 Water, Plumbing, and Waste Sewage

back floor drain

2 pts Documentation & Training
*22 Handlers-Certificate Not On Site

food handler

1 pts Plumbing & Waste
*44 Using drain plugs
DEC 29
2016
PASS 11 violations
1 pts Sanitation
*45 Cleaning floors, dustless methods

clean the floor under the racks in the walk in cooler , under the stove and gas grill , and throughout the kitchen .

3 pts Plumbing & Waste
*19 Water & Plumbing in good repair- per code

the cold water faucet not working at the hand sink in the bar area. Low water pressure in the kitchen at the hand sink

3 pts Sanitation
*10 Clean Sight and Touch

clean the interior of the reach in coolers ( heavy buildup of old food particles on the racks and the bottom shelves. the Beer taps should be cleaned out periodically ( usually the leave a service

3 pts Employee Hygiene
*15 Bare hands contact with ready-to-eat foods

bare hands contact with the chicken breast ( cook grabbed with hand and sliced cooked meat to see if it was done )

3 pts Food Storage & Handling
*28 Date marking commercially prepared of RTE/PHF

the cheese was not dated in the reach in cooler ( 21 days of shelf life on cheeses from the date opened)

2 pts Food Temperature
*29 Cold/hot hold unit thermometer easily viewable

thermometer was broken in the small reach in cooler. ( PROVIDE THERMOMETERS FOR COOLER AND FREEZERS.)

1 pts Sanitation
*42 Dirty nonfood contact surfaces

the shelving has heavy buildup of food particles throughout the storage area under the prep table. (SECOND WARNING)

2 pts Sanitation
*31 Handwashing lavatory - accessible

hand wash sink was blocked with buckets, brooms and mop bucket.

1 pts Plumbing & Waste
*44 Using drain plugs

Missing the drain plug for the dumpster ( Call your service company for a drain plug.

1 pts Sanitation
*39 Equipment in good repair and proper adjustment.

the gaskets on the reach in cooler area broken ( they must be repaired or replaced)

1 pts Plumbing & Waste
*46 Covered waste receptacle for women's restroom

covered lid trash can in the ladies restroom ( remove the small in the men restroom and place in the ladies restroom) SECOND WARNING

Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants. Source dataset →

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