Tienda Super Selectos (fastfood/deli)
9508 Webb Chapel Rd, Dallas, TX 75220 · 75220 · Restaurant
Passed all 9 inspections — critical violations noted
2025-03-27 Pass New Retail Food 2022
No violations found.
2023-03-06 Pass Routine CRITICAL 7
*19 Water & Plumbing in good repair- per code
leaky faucet in 3 compartment sink
*20 Grease Trap Tickets
provide grease trap ticket
*02 Cold Hold (41øF/45øF or below)
food has to maintain 41 degrees F or below for proper cold holding
*09 Raw ready to eat - Food protected from cross contamination by separating, storage, preparation,
eggs and raw meat cannot be above Ready to eat food
*42 Dirty nonfood contact surfaces
clean bottom of RIC (reach in cooler)
*28 Date marking > 24 hrs,on site,temp 41F
Date mark food in the RIC after being in their for more than 24 hours
*21 RFSM - Not On Site
provide RFSM
2021-12-22 Pass Routine CRITICAL 7
*47 Handler-Certificate Not on site
*31 Handwashing lavatory - used for other purpose
Utensils stored in hand sink
*39 Equipment-doors, seal hinges adjusted/intact
Repair cooler gaskets
*28 Date marking > 24 hrs,on site,temp 41F
*02 Untreated shell eggs need to be at 45§F or <
*43 Light - 50 foot : Food and utensils area
Replace dead bulbs at vent hood
*21 RFSM - Not On Site
2020-12-14 Pass Routine CRITICAL 6
*31 Handwashing lavatory - used for other purpose
Washing items in hand sink
*28 Date marking > 24 hrs,on site,temp 41F
*47 Handler-Certificate Not on site
*45 Unnecessary articles prohibited
*29 Cold/hot hold unit thermometer easily viewable
*42 Ventilation hood systems
Replace missing filters
2020-01-27 Pass Routine CRITICAL 7
*28 Date marking > 24 hrs,on site,temp 41F
*10 Clean Sight and Touch
Interior of microwave
*21 RFSM - Not On Site
*29 Cold/hot hold unit thermometer easily viewable
*27 Cooling method, criteria - using ice bath
*20 Grease Trap Tickets
*31 Individual, disposable towels
2018-11-25 Pass Routine 5
*21 RFSM - Not On Site
*22 Handlers-Certificate Not On Site
*28 Date marking > 24 hrs,on site,temp 41F
*30 Food Establishment Permit
*41 Food storage containers, identified with common name of food.
2018-04-19 Pass Routine CRITICAL 4
*31 Handwashing lavatory - used for other purpose
dirty laddle in handsink
*02 Cold Hold (41øF/45øF or below)
fresh mango water sitting at room temperature
*47 Conditions of Permit-in use of food equipment
Have latest inspection report posted where customers can see or have a sign stating that inspection report is available upon request
*10 Chlorine sanitizer concentration, minimum temp.
sanitizer bucket reads 0ppm
2017-10-17 Pass Routine CRITICAL 4
*29 Sanitizing solutions, testing devices
test strips needed
*28 Date marking commercially prepared RTE/ TCS food exceed a manufacturer's use-by date
date mark all prepared foods
*42 Dirty nonfood contact surfaces
clean pantry pan next to cooler/ gaskets/ counters
*18 Toxic items labeling-non original container
label spray bottles
2017-05-02 Pass Routine CRITICAL 6
*02 Cold Hold (41øF/45øF or below)
Cole slaw and hot sauce displayed at room temperature
*21 RFSM - Not On Site
*47 RFSM Certificate - Not Display
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
Raw beef stored over RTE vegetables
*14 When to wash hands before donning new gloves
*22 Handlers-Certificate Not On Site
Data sourced from City of Dallas Code Compliance ·
Score calculated from inspection outcomes, violation severity & recency.
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