TIGER MART #68.

City of Dallas

145 W ANN ARBOR AVE · OAK CLIFF, DALLAS

Last inspected 2023.

9 inspections on record since 2017 · Last inspected Nov 2023.

Last inspected Nov 2023. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS
9
VIOLATIONS
68
total on record
LAST INSPECTED
NOV 2023

INSPECTION HISTORY

NOV 21
2023
PASS 7 violations
3 pts Plumbing & Waste
*19 Water & Plumbing in good repair- per code

Hand sink now flowing water (clogged) , shall be repaired

2 pts Sanitation
*31 Handwashing lavatory - accessible

Hand sink #2 had no water from closed valved. Valves shall be opened and accessible

2 pts Food Storage & Handling
*28 Original cont. of RTE/PHF/Day1= day of opening

Date mark items opened for 7 days , then discard

2 pts Sanitation
*32 Nonfood surfaces-design to be cleaned easily

Aluminum shall be replaced with proper liner

1 pts Facility Condition
*34 Outer openings:closing holes, gaps

Back door needs opening to be sealed with no gap

2 pts Sanitation
*29 Sanitizing solutions, testing devices

Test strips needed to measure proper concentration for sanitizer solution

1 pts Employee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco

Personal cup at prep board shall be removed

AUG 8
2022
PASS 4 violations
2 pts Other
*31 No soap at handsink
3 pts Sanitation
*10 Clean Sight and Touch

DIRTY INTERIOR OF ICE MACHINE

1 pts Facility Condition
*43 Light bulbs, light shields provided

LIGHT OUT IN WIC

1 pts Facility Condition
*45Physical Facilities Floors,Walls,Ceilings

WAIT AND MISSING CEILING

APR 16
2021
PASS 11 violations
2 pts Documentation & Training
*21 RFSM - Not On Site
1 pts Sanitation
*47 Handwashing signage

PROVIDE FOR RESTROOM

1 pts Sanitation
*42 Floors/walls/ceiling/nonfood dirty

CLEAN ALL

2 pts Other
*31 No soap at handsink

PROVIDE FOR ALL

3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)

CHEESE 54*F, SAUSAGE 59*F IN CHU

3 pts Sanitation
*10 Clean Sight and Touch

CLEAN ALL

1 pts Food Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor

FOOD ITEMS STORED ON FLOOR

1 pts Sanitation
*45 Ceiling easily cleanable and light in color

REPLACE ALL CEILING TILE EXPOSED TO MOISTURE

3 pts Plumbing & Waste
*20 Grease Trap Tickets

NO CURRENT RECORDS

1 pts Employee Hygiene
*35 Hair Restraints effective

PROVIDE FOR ALL

2 pts Food Storage & Handling
*28 Date marking commercially prepared RTE/ TCS food

LACK OF DATEMARKING

APR 22
2020
PASS 8 violations
3 pts Sanitation
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

observed cooked and raw meat store together

3 pts Sanitation
*10 Clean Sight and Touch

provide cleaning for the cooler

3 pts Plumbing & Waste
*20 Grease Trap Tickets
2 pts Documentation & Training
*22 Handlers-Certificate Not On Site
2 pts Food Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

provide date marking for all foods in coolers

2 pts Other
*31 Individual, disposable towels
1 pts Facility Condition
*34 Outer openings:closing holes, gaps

seal open gaps for the front door

1 pts Food Temperature
*37 Storing the food at least 15 cm (6 inches) above the floor

keep all cooking pot above floor 6 ins

MAR 20
2019
PASS 11 violations
2 pts Food Storage & Handling
*28 Date marking commercially prepared RTE/ TCS food

LACK OF DATE MARKING

2 pts Other
*31 No soap at handsink

PROVIDE FOR ALL

1 pts Facility Condition
*34 Outer openings:closing holes, gaps

REPAIR HOLE IN WALL

3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)

SALSA 67.7*F STORED AT FRONT COUNTER

1 pts Other
*36 Cloths in-use for wiping between uses stored

WIPING CLOTH STORED ON COUNTER

1 pts Food Storage & Handling
*47 Other Violations

LABEL 3 COMP SINK; PROVIDE MANUFACTURER LICENSE FOR BAGS OF ICE

1 pts Food Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor

DRINK STORED ON FLOOR IN WIC

2 pts Food Storage & Handling
*24 Food Label- manufacture/packer/distrubtor name

PROVIDE FOR ICE

3 pts Food Storage & Handling
*18 Toxic items labeling-non original container
3 pts Sanitation
*14 When to wash hands before donning new gloves

LACK OF HANDWASHING

1 pts Sanitation
*45 Ceiling easily cleanable and light in color

REPLACE CEILING TILE EXPOSED TO MOISTURE

show all 9 inspections →
AUG 19
2018
PASS 6 violations
2 pts Sanitation
*31 Handwashing lavatory - used for other purpose

hand sink used to store a containers

1 pts Food Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor
2 pts Food Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

date mark TCS food

1 pts Food Storage & Handling
*41 Food storage containers, identified with common name of food.

provide label for food storage containers

2 pts Employee Hygiene
*21 A establishment shall have written procedures for employees to follow when responding to vomitin

must provide sop for bodily spills

3 pts Other
*03 Food products not maintained at 135øF or above

eggroll at 74 degrees f

FEB 20
2018
PASS 11 violations
1 pts Food Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor

FOOD ITEMS STORED ON FLOOR

3 pts Sanitation
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

RAW EGGS/FISH STORED ABOVE RTE FOODS

1 pts Food Temperature
*38 Thawing. Under refrigeration
1 pts Sanitation
*42 Floors/walls/ceiling/nonfood dirty

CLEAN ALL

2 pts Documentation & Training
*21 RFSM - Not On Site
3 pts Sanitation
*10 Clean Sight and Touch

CLEAN ALL

1 pts Employee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco

PERSONAL DRINK STORED ON PREP TABLE

1 pts Sanitation
*39 Soda nozzles and ice bin clean to remove soil

OBSERVED MOLD-LIKE BUILD UP IN SODA NOZZLE

3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)

CHEESE AT 71*F ON TOP OF RIC (V.DESTROYED)

1 pts Sanitation
*47 Handwashing signage

PROVIDE FOR ALL

3 pts Sanitation
*14 When to wash hands before donning new gloves

LACK OF HAND WASHING

AUG 13
2017
PASS 5 violations
1 pts Documentation & Training
*47 Health permit posted
2 pts Food Storage & Handling
*24 Food Label- manufacture/packer/distrubtor name
3 pts Food Storage & Handling
*18 Toxic items labeling-non original container

unlabeled chemical spray bottle

3 pts Plumbing & Waste
*20 Grease Trap Tickets
2 pts Food Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F
MAR 4
2017
PASS 5 violations
3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)
3 pts Sanitation
*10 Clean Sight and Touch

CLEAN MICROWAVE

2 pts Other
*31 Individual, disposable towels
2 pts Other
*32 Approved Food Contact Equip.

DONT USE BUTTER CONTAINER TO STORE FOOD

3 pts Food Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants. Source dataset →

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