To Go Wings

*20 Grease Trap Tickets

not grease trap tickets within the last 90 days

*32 Food-contact surfaces. smooth, non-absorbent and easily cleanable

can not have card board on the floor can not use cardboard boxes from storage- must be plastic

*45 Premises shall be maintained in good repair

replace ceiling tiles in restroom

*42 Nonfood-contact surfaces material

clean build up in corners and along walls and equipment

*18 Unnecessary chemicals not allowed

no insect spray in the store- you have to have a chemical applicators license

*20 Grease Trap Tickets

*20 Grease Trap Tickets

have to have grease trap serviced within the last 90 days

*47 Handwashing signage

Need a “Employees must was hands before returning to work” sign

*10 Sanitization after Cleaning

*29 Sanitizing solutions, testing devices

need chlorine test strips- test chlorine needs to be 50ppm

*19 Water & Plumbing in good repair- per code

Small leak 3CS faucet washer. Must be fixed.

*37 Storing the food at least 15 cm (6 inches) above the floor

water bottles stored on the floor. must be stored 6" above ground.

*34 Pest control-routine inspections for

No pest control records. Must keep records on sight.

*37 Food protected from cross contamination by storing the food in packages, covered containers, or

Fish bites battered not covered. Must be covered

*45Carpeting: not allowed in food preparation

*39 Store all equipment & utensil covered or inverted

corrected

*35 Eating food, chewing gum, drinking beverages, or using tobacco

no gum or toothpicks in kitchen

*10 Clean Sight and Touch

microwaves

*21 RFSM - Not On Site

*28 Date marking > 24 hrs,on site,temp 41F

*29 Sanitizing solutions, testing devices

provide test strip

*34 Outer openings:closing holes, gaps

*37 Ice units, separation of drains

remove ice from food (chicken)

*45 Premises shall be maintained in good repair

repair soiled ceiling tiles and replace ceiling tiles in kitchen

*47 Handwashing signage

provide hand washing signs