Tom Field Elementary Sch
2151 Royal Ln, Dallas, TX 75229 · 75229 · Restaurant
Passed all 13 inspections — critical violations noted
2023-05-24 Pass Routine 3
*32 Damaged Equipment
*45 Premises shall be maintained in good repair
*42 Floors/walls/ceiling/nonfood dirty
2022-10-14 Pass Routine 3
*45 Premises shall be maintained in good repair
DEICE REACH IN FREEZER DOOR.
*20 Grease Trap Tickets
PROVIDE CURRENT GREASE TRAP TICKET ON SITE,
*10 Clean Sight and Touch
CLEAN ICE MACHINE.
2022-04-08 Pass Routine 3
*03 Food products not maintained at 135øF or above
*22 Accredited food handler certificate - 60 days
*21 RFSM - Not On Site
2021-10-22 Pass Routine CRITICAL 3
*29 Thermometers to be accurate +/-1.5 'C
PROVIDE WORKING THERMOMETER TO BURGER WARMER.
*47 RFSM Certificate - Not Display
DALLAS REGISTERED FOOD SERVICE MUST BE ON SITE WITH HER CITY ISSUED MANGER CERTIFICATE AT ALL TIMES.
*35 Eating food, chewing gum, drinking beverages, or using tobacco
DO NOT KEEP ANY PERSONAL BEVERAGE ON TOP OF STEAMER OR ABOVE COOKING POT.
2021-04-09 Pass Routine CRITICAL 5
*45 Premises shall be maintained in good repair
PROVIDE A LONGER PIPE TO 3 COMPARTMENT SINK FAUCET, THE FAUCET MUST BE ABLE TO FILL WATER TO ALL SINK.
*47 Handwashing signage
*46 Covered waste receptacle for women's restroom
*14 Hands wash procedures-without soap
OBSERVED EMPLOYEE WASHED HER HANDS FOR 7 SECONDS.
*02 Cold Hold (41øF/45øF or below)
YOGURT 47'F
2020-10-29 Pass Routine 3
*45 Premises shall be maintained in good repair
REPLACE SMALL 3 COMPARTMENT SINK FAUCET WITH A LONGER PIPE,. IT MUST BE ABLE TO FILL WATER IN ALL 3 COMPARTMENT .
*10 Clean Sight and Touch
ICE MACHINE INTERIOR .
*28 Original cont. of RTE/PHF/Day1= day of opening
COOKED TOMATOES
2019-10-28 Pass Routine 3
*34 Outer door: solid,selfclosing,tightfitting
Bottom of door
*36 Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve
*47 Other Violations
Store boxes and product away from walls in dry storage area.
2019-02-12 Pass Routine 2
*35 Eating food, chewing gum, drinking beverages, or using tobacco
*33 Warewashing sinks and drain boards, self-draining.
2018-08-29 Pass Routine CRITICAL 5
*35 Hair Restraints effective
Beard nets missing
*31 Handwashing lavatory - accessible
Hand sink was blocked by mop buckets
*21 PIC ensures food properly and rapidly cooled
*02 Cold Hold (41øF/45øF or below)
Point of usage refrgerator at 58.1 degrees Staff has documented four days of temperatures above 41 degrees
*33 Warewashing sinks and drain boards, self-draining.
The three compartment sinks needs two drain boards
2018-03-06 Pass Routine CRITICAL 5
*47 RFSM Certificate - Not Display
*21 RFSM - Not On Site
*28 Date marking > 24 hrs,on site,temp 41F
Salami ?
*33 Warewashing sinks and drain boards, self-draining.
Two drain boards neede
*02 Cold Hold (41øF/45øF or below)
Line refrigerator at 44.9 degrees
2017-11-30 Pass Routine CRITICAL 4
*21 RFSM - Not On Site
*02 Cold Hold (41øF/45øF or below)
Orange chicken held 68.8 degrees - on a rack in the kitchen
*34 Outer openings:closing holes, gaps
Door propped open
*33 Warewashing sinks and drain boards, self-draining.
Two drain boards are needed
2017-04-25 Pass Routine CRITICAL 3
*43 Clean vent syst:Intake/exhaust air ducts
*02 Cold Hold (41øF/45øF or below)
milk with a measured temperature at 44.5 degrees F
*20 Grease Trap Tickets
PLEASE provide current grease trap records on site.
2016-10-24 Pass Routine 2
*07 Food safe, good condition, unadulterated, and honestly presented
canned salsa for enchiladas not in sound condition.
*20 Grease Trap Tickets
please provide current grease trap invoices.
Data sourced from City of Dallas Code Compliance ·
Score calculated from inspection outcomes, violation severity & recency.
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