TOM THUMB #1540 DELI.

City of Dallas

3757 FOREST LN · FARMERS BRANCH, DALLAS

Last inspected 2024.

15 inspections on record since 2017 · Last inspected Feb 2024.

Last inspected Feb 2024. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS
15
VIOLATIONS
50
total on record
LAST INSPECTED
FEB 2024

INSPECTION HISTORY

FEB 5
2024
PASS 3 violations
1 pts Sanitation
*42 Dirty nonfood contact surfaces

clean exterior of equipment

2 pts Food Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

dispose food items by use by/sell by date and date mark the items in the Display cooler

2 pts Documentation & Training
*21 RFSM - Not On Site

update food manager certificate

AUG 1
2023
PASS 1 violation
2 pts Documentation & Training
*22 Accredited food handler certificate - 60 days

update food handlers certificate for employees

FEB 15
2023
PASS 1 violation
2 pts Food Temperature
*29 Food thermometers provided and accessible

Provide thermometers for RIC/Display cooler

JUL 25
2022
PASS 5 violations
2 pts Documentation & Training
*21 RFSM - Not On Site
3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)
3 pts Sanitation
*10 Clean Sight and Touch

Walk in cooler rack

2 pts Sanitation
*31 Handwashing lavatory - accessible
2 pts Other
*28 Original cont. of RTE/PHF/Day1= day of opening
DEC 29
2021
PASS 3 violations
3 pts Plumbing & Waste
*19 Water & Plumbing in good repair- per code

Leak at 3 comp sink faucets

2 pts Food Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F
1 pts Facility Condition
*34 Outer openings:closing holes, gaps

Seal Ceiling hole

show all 15 inspections →
JUN 23
2021
PASS 10 violations
2 pts Food Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F
1 pts Food Storage & Handling
*41 Food storage containers, identified with common name of food.

Label squeeze bottles with the common name of the food

3 pts Other
*06 Discard if TCS is in container w/ no date or day

Chicken

2 pts Other
*31 Individual, disposable towels
1 pts Sanitation
*43 Light - 50 foot : Food and utensils area

Replace dead bulbs at vent hood

3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)

Sliced chicken 54F, spread 66F. Maintain at 41F or below.

3 pts Sanitation
*10 Clean Sight and Touch

Interior of coolers and oven

1 pts Sanitation
*42 Dirty nonfood contact surfaces

Exterior door of oven

3 pts Employee Hygiene
*12 Gloves Single Use

Change gloves before serving customers after touching eye glasses and face mask

1 pts Sanitation
*39 No equipment & utensil under contamination sources

Single serve dish covers stored next to trash can

JAN 5
2021
PASS 4 violations
3 pts Plumbing & Waste
*20 Grease Trap Tickets
3 pts Food Storage & Handling
*18 Toxic items labeling for original container
2 pts Food Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F
1 pts Sanitation
*43 Light - 50 foot : Food and utensils area
JUL 14
2020
PASS 2 violations
1 pts Sanitation
*42 Floors/walls/ceiling/nonfood dirty

Keep floor clean

1 pts Pest Activity
*34 Pest control-routine inspections for

Fly observed

JAN 14
2020
PASS 5 violations
3 pts Plumbing & Waste
*20 Grease Trap Tickets
3 pts Plumbing & Waste
*19 Water & Plumbing in good repair- per code

Leak at hand sink, maybe a clogged drain

2 pts Other
*31 Individual, disposable towels
1 pts Sanitation
*42 Floors/walls/ceiling/nonfood dirty

Clean reach in cooler floor

1 pts Food Storage & Handling
*41 Food storage containers, identified with common name of food.
JUN 18
2019
PASS 1 violation
3 pts Other
*06 Time as PHC: 4 hours provide written procedures methods of compliance

chicken stored in the warmers without being marked

DEC 17
2018
PASS 3 violations
1 pts Sanitation
*42 Dirty nonfood contact surfaces

clean the floor drains-fruit flies observed

2 pts Sanitation
*31 No soap at handsink

gel sanitizer observed at the hand wash sink; sanitizer is not a substitute for hand soap

2 pts Sanitation
*25 Controlling pests. The presence of insects, rodents, and other pests shall be controlled to elim

fruit flies observed by the floor drain under the hand wash sink

JUN 15
2018
PASS 6 violations
2 pts Other
*28 Do not exceed manuf. use by date

sliced ham with a use by date of June 8, 2018

2 pts Sanitation
*31 Handwashing lavatory - used for other purpose

observed two jalapeno peppers inside the hand wash sink

3 pts Plumbing & Waste
*20 Grease Trap Tickets

current grease trap tickets needed on site

2 pts Documentation & Training
*21 RFSM - Not On Site

expired permit

2 pts Pest Activity
*25 Controlling pests. The presence of insects, rodents, and other pests shall be controlled to elim

observed flies in the food prep area

3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)

sliced turkey measured at 52.9 degrees F

DEC 15
2017
PASS 1 violation
3 pts Other
*19 One Inch Air Gap
JUL 11
2017
PASS 2 violations
3 pts Sanitation
*14 When to wash hands before donning new gloves

Sandwhich

1 pts Employee Hygiene
*35 Hair Restraints effective
JAN 6
2017
PASS 3 violations
3 pts Food Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

Cut chubs of meat without expiration dates

3 pts Other
*03 Food products not maintained at 135øF or above

Chicken noodle soup at 120.5 degrees Tomato basil soup at 130.4 degrees

1 pts Plumbing & Waste
*46 Water, Plumbing, and Waste Plumbing Systems-good repair

Backed up floor drain

Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants. Source dataset →

Report an error on this page →