Treemont Healthcare & Rehab. Center
5550 Harvest Hill Rd, Dallas, TX 75230 · 75230 · Restaurant
Passed all 15 inspections — critical violations noted
2023-09-19 Pass Routine 6
*19 Water & Plumbing in good repair- per code
Plumbing not in good repair; fix drain
*43 Light bulbs, light shields provided
Provide light shield for light in WIC
*42 Floors/walls/ceiling/nonfood dirty
clean floor (under the equipment)
*20 Grease Trap Tickets
Provide grease trap record
*21 RFSM - Not On Site
Provide food manager certificate
*22 Accredited food handler certificate - 60 days
Provide food handler certificates for employees
2023-04-20 Pass Routine 3
*07 Food safe, good condition, unadulterated, and honestly presented
dented canned goods
*21 RFSM - Not On Site
provide registered Food Service Manager (RFSM) from the city of Dallas
*20 Grease Trap Tickets
provide grease trap ticket
2022-07-20 Pass Routine CRITICAL 9
*37 Food storage, prohibited areas under other sources
Food stored under condensation leak in walk in cooler
*10 Clean Sight and Touch
Clean interior of ice maker, keep can opener blade clean
*31 No soap at handsink
*21 RFSM - Not On Site
*19 Water & Plumbing in good repair- per code
Faucet leak
*03 Food products not maintained at 135øF or above
*28 Original cont. of RTE/PHF/Day1= day of opening
*42 Ventilation hood systems
Keep filters clean
*34 Pest control-routine inspections for
Found a roach
2022-01-06 Pass Routine 9
*39 Equipment in good repair and proper adjustment.
Faucet is loose at 3 comp sink
*37 Storing the food at least 15 cm (6 inches) above the floor
*28 Date marking > 24 hrs,on site,temp 41F
*10 Chlorine sanitizer concentration, minimum temp.
Weak sanitizer conc. at dish machine
*21 RFSM - Not On Site
*47 Handler-Certificate Not on site
*45 Premises shall be maintained in good repair
Ceiling by dish machine
*43 Light - 50 foot : Food and utensils area
Replace dead vent hood light
*19 Water & Plumbing in good repair- per code
Repair faucet leak
2021-07-16 Pass Routine 3
*07 Food safe, good condition, unadulterated, and honestly presented
Discard dented cans
*28 Do not exceed manuf. use by date
Milk
*19 Water & Plumbing in good repair- per code
faucet leak at prep sink
2021-01-15 Pass Routine CRITICAL 4
*19 Water & Plumbing in good repair- per code
Clogged hand sink
*43 Light - 50 foot : Food and utensils area
*45 Floor contruction requirements
Repair damaged floor tiles
*31 Handwashing lavatory - used for other purpose
Do not store items in hand sink
2020-08-04 Pass Routine CRITICAL 6
*45 Floor contruction requirements
Repair damaged floor tiles by dish machine
*21 RFSM - Not On Site
*34 Pest control-routine inspections for
fruit flies observed
*39 Equipment in good repair and proper adjustment.
Repair soap dispenser units
*18 Toxic items labeling-non original container
*28 Date marking > 24 hrs,on site,temp 41F
2020-02-20 Pass Routine CRITICAL 4
*31 Handwashing lavatory - used for other purpose
Bucket stored in hand sink
*45 Floor& wall junctures- coved & sealed
*07 Food safe, good condition, unadulterated, and honestly presented
Discard dented cans
*19 Water & Plumbing in good repair- per code
leak under hand sink, 3 comp sink
2019-09-17 Pass Routine
No violations found.
2019-03-12 Pass Routine CRITICAL 2
*29 Warewashing machines thermometer in F.rinse tank
thermometers not functioning
*10 Chlorine sanitizer concentration, minimum temp.
no chlorine detected in the warewash machine
2018-09-12 Pass Routine 1
*24 Food Labeling- with common name of the food
2018-03-14 Pass Routine 1
*19 One Inch Air Gap
2017-09-21 Pass Routine CRITICAL 3
*14 When to wash hands before donning new gloves
Observed employee donning without washing hands (Brookdale)
*03 Food products not maintained at 135øF or above
Sausage at 103.5 degrees - on the stream table (Brookdale) Boiled eggs held without a heat source (Brookdale)
*19 Hand sink water temperature below 110'F
Hand sink without hot water (Brookdale)
2017-09-01 Pass w/ Conditions Routine CRITICAL 9
*09 Consumer self-service ready-to-eat food provided with suitable utensils that protect food from c
Sneeze guard or lids missing from oatmeal bar (Brookdale)
*19 One Inch Air Gap
Ice bin maker - beverage area (Brookdale)
*35 Eating food, chewing gum, drinking beverages, or using tobacco
Brookdale employee observed consuming coffee in the kitchen from a open container (Brookdale)
*26 Consumer Advisory--salad bar or buffet --- use of clean tableware to return
Sign needed at the buffet line (Brookdale)
*10 After being cleaned, food-contact surfaces shall be sanitized in a contact time of at least 7 se
Juice containers "cleaned" in the utility sink - lack of a sanitizing solution
*02 Cold Hold (41øF/45øF or below)
Fluid milk at 53.0 degrees held in a non functioning refrigerator Fluid milk at 49.3 degrees (Brookdale)
*06 Time as PHC: 4 hours provide written procedures methods of compliance
Canned fruit displayed without a refrigeration source
*42 Nonfood-contact surfaces material
Wooden table used for the microwave stand ( Brookdale)
*03 Food products not maintained at 135øF or above
Cooked sausage held at 103.3 degrees, in triple containers (Brookdale)
2017-03-17 Pass Routine
No violations found.
Data sourced from City of Dallas Code Compliance ·
Score calculated from inspection outcomes, violation severity & recency.
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